Secrets of growing apricots in Siberia. Apricot in Siberia: how to grow a southern fruit in harsh climatic conditions? Landing and care

Growing apricots in Siberia is problematic. The Siberian climate is not suitable for the cultivation of this heat-loving crop, so it is not always possible to grow a tree the first time. But if you make every effort, growing an apricot tree is quite realistic.

Varieties of apricots for Siberia:

  • One of the best varieties for growing in Siberia is the Sayan hybrid. The tree is stunted, grows no more than 3 m in height. The flowering period begins in May. Up to 15 kg of fruits are harvested from one adult tree. The mass of the berry is 20 g.
  • Mountain Abakan - undersized variety, reaching a height of about 3 m. The main advantage of the variety is frost resistance. Berries weighing from 20 to 35 g. The shade of the skin is orange with a slight red blush.
  • Another universal variety apricots for cultivation in Siberia - Northern Lights. Self-infertile hybrid, pollinating plants are planted nearby to pollinate inflorescences. The tree is compact and low. Fruits weighing 20-35 g. Up to 20 kg of crop is harvested from an adult plant.
  • East Siberian - early variety, flowering begins in the first half of May. Apricots ripen in the second decade of July. Productivity from 10 to 15 kg.

There are not so many varieties of apricots for cultivation in the Siberian regions. Due to climatic conditions, growing an apricot tree is quite problematic.

Selecting a landing site

In Siberia, finding a place to plant apricots is more difficult than in the south due to the climate. Apricot trees are recommended to be planted in partial shade, in areas closed from cold winds. It is undesirable to plant trees in the sun due to the fact that in spring the buds will begin to swell early, and when spring frosts return, they will die.

It is undesirable to plant seedlings in a lowland where water accumulates. Plants are undemanding to the composition of the soil and can grow on any type of soil.

Plants prefer to grow on loose fertile soils. If the soil is infertile, then more fertilizer should be applied to it before planting the seedling.

Landing technology

Planting an apricot in Siberia is not much different from planting seedlings in other regions. Apricots are heat-loving plants that rarely survive frosty winters. Therefore, it depends on the correct technique of planting seedlings whether the tree freezes in winter or not.

Planting apricots in Siberia:

  • Dig a hole with a depth of at least 50 cm, the width of the hole should also be at least 50 cm and not more than 80 cm.
  • The pit is covered with manure, superphosphate, potassium sulfate in the ratio of 10 l x 500 g x 500 g.
  • Mix fertilizers with soil.
  • Seedlings should be planted a few weeks after fertilization, so that the soil is saturated with useful substances.
  • After 2-3 weeks, the seedling is planted.
  • The tree is placed in a hole, the roots are straightened and the soil is added dropwise.
  • The root neck is left on the surface 5 cm from the soil.
  • Tamp the soil around the trunk and pour plenty of warm water.

In Siberia, it is recommended to plant apricot seedlings in the spring with the onset of heat, when the threat of night frosts has passed. A stake is set next to a young seedling and a trunk is tied to it. If the hole is in a lowland, then you need to make good drainage so that the water does not stagnate and the soil is not waterlogged.

tree care

Growing apricots in the southern regions, not much time is spent on care. But if you plant plants in Siberia, then you will have to take care of the tree a lot. Since the northern latitudes are not suitable for growing a plant, you will always have to be on the alert so that the tree does not die.

Watering and fertilizing

The frequency of watering apricot depends on a number of factors, which include:

  • Tree age.
  • Vegetation period.
  • Climatic conditions.
  • Soil structure.

Young trees need more watering than old ones. The first watering is carried out in April, when the shoots bloom. The second time apricots are watered when the inflorescences bloom and at the end of this period. The third time - a few weeks before the fruit ripens. And last watering carried out in October. Before watering, loosen the soil and remove all weeds.

Another important aspect in the care of apricot trees - the introduction of mineral and organic dressings. Apricots are fed in spring, summer and autumn.

In spring, the plant is fed with nitrogen-containing fertilizers that promote growth. Such fertilizers are applied to the soil next to the trunk. The first time nitrogen is fed during flowering and the second time after flowering. Organics are added to the last top dressing along with nitrogen. In summer, the advantage is given foliar top dressing. In the summer, plants also need nitrogen. Leaves are sprayed with nitrogen-containing fertilizers.

With the onset of July, top dressing should be comprehensive. And in August, preference should be given to organic.

In autumn, top dressing is aimed at preparing for winter. AT autumn period contribute mineral fertilizers. In order for the apricot to survive the harsh winter, phosphorus, potassium and calcium are added to the soil in smaller quantities. To saturate the soil with potassium and phosphorus, the soil around the trunk is covered wood ash. To saturate the earth with calcium, chalk or special complex fertilizers. It is not recommended to apply nitrogen-containing dressings, as they contribute to the activation of growth.

Diseases and pests of apricot and their control

Fungal diseases are considered common apricot diseases:

  • Cytosporosis of stone fruits. It is necessary to cut dry branches in a timely manner; at an early stage of the disease, plants are sprayed with a solution of Bordeaux liquid or copper-containing chemicals.
  • bacterial necrosis. At the first sign of illness, damaged branches are removed and burned. Sections are treated with a solution of copper sulfate. As a preventive measure, every spring they are sprayed with a solution of Bordeaux mixture.
  • Monilial burn. To prevent the development of the disease, dried fruits are removed in a timely manner. When the buds begin to swell, the trees are treated with a solution of Bordeaux mixture. At the first sign of a burn, apricots are treated with Strobe or Topaz preparations.

To pests apricot trees include aphids, codling moth and leafworm. From insects, spraying apricots with soapy water helps. In addition, Chlorophos, Fitoverm and Entobakterin preparations are effective. As preventive measures every year in autumn after harvesting, the soil around the trunks is dug up and weeds are removed.

Growing apricot from seed

To grow seedlings with seeds, you need to take only seeds from a healthy and productive tree. The bones are washed under water before planting, soaked in water. Then they are dried and left in this form until the onset of spring.

With the onset of spring, the bones are soaked in water for a week. Periodically change the water. Then the bones are placed in wet moss or sawdust. The temperature in the room where the bones are located should be from +4 to +12 degrees.

It is believed that apricot grows well and bears fruit only in the southern regions of the country. Breeding novelties and old proven varieties allow you to plant a tree in more severe conditions. It's hard work, but proper care and successfully selected varieties do their job.

How to grow an apricot in Siberia?

In order not to be disappointed, it is important to take into account the peculiarities of apricot agricultural technology. Young seedlings painlessly tolerate a short-term drop in temperature to -32 degrees. But from stable small frosts they can suffer. Temperatures below -25 degrees can be detrimental to the tree.

Apricot does not tolerate temperature fluctuations and fluctuations that can happen in early spring. Flower buds come out of dormancy already with the first rays of the spring sun. During this period, there is a risk of freezing of the buds and flowers. A short-term drop in temperature to -1 degrees will destroy the ovary.

Given these factors, the apricot must be reliably protected from the cold and carefully prepared for the winter. An important condition when growing apricots middle lane is the preparation of the seedling and its proper planting.

The further fruiting of the seedling depends on the choice of location: apricot prefers open sunny areas if you plant a tree in the shade, it will grow poorly, and the harvest will not please you at all.

When looking for a place for an apricot, go around all the lowlands on the site. With this arrangement, the seedling will definitely fall under spring frosts, and cold fogs will destroy the ovary. Give preference to more elevated areas that are reliably protected from the winds.

Apricots in Siberia are planted in the spring, after the threat of frost has passed. autumn planting seedlings is undesirable. young tree will not have time to take root enough and will die in the winter. When choosing a tree, preference should be given to young seedlings, whose age does not exceed two years. The root system of the plant should be well developed, with at least three main roots.

Transportation of the seedling to the planting site is carried out carefully so as not to damage the roots. It is also important to monitor their humidity. To do this, the lower part of the plant is packed in a bag, previously wrapped with a damp cloth. If a root system dried up, it is better to soak it before planting. The lower part of the tree is lowered into a bucket of water, kept for about 12 hours.

Apricot does not tolerate too wet soils, therefore, for its cultivation, a place is selected where the groundwater level is not higher than 2.5 meters. The seedling develops well on light loamy soils with a slightly alkaline reaction. During the growing season, the plant spends a lot nutrients, so the soil should be rich in trace elements.

Apricot reacts especially sharply to a lack of potassium. The lack of this element leads to a decrease in yield. To reduce the risk of potassium starvation, it is necessary to regularly feed the tree with mineral fertilizers.

Before planting a seedling, pits are prepared in advance. The size of the pit should correspond to the root system and be at least 50 cm deep. The width of the planting pit is made from 50 cm to 80 cm. If several trees are planted, then they prepare required amount pits. The distance between seedlings is made more than 5 meters.

Apricot grows quite large, so it will need a lot of free space for full development and fruiting.

The planting hole is well filled with fertilizers. For planting one tree use:

  • manure - 10 liters;
  • granulated superphosphate - 500 gr;
  • potassium sulfate - 500 gr.


All fertilizers are mixed with the ground and a hole is left for shrinkage. Planting is carried out after a few weeks, while monitoring the location of the root collar. It is 5 cm above the soil level. Improper planting leads to soaking of the root neck and further diseases. At the end of the work, the plants are watered abundantly.

If the groundwater level rises above the mark, then a good drainage layer should be made in the planting pit from broken bricks, shards and other material.

How to care for an apricot in central Russia and prepare it for winter?

In a harsh climate, apricot varieties with increased winter hardiness are grown, but they also need special care. How to care for the plant so that the yield remains at its best?


It is better to water the apricot in specially equipped grooves around the tree. During the season, about three plentiful waterings will be required. First spend in early spring when the plant wakes up, the second - during the period active growth shoots, and the third - two weeks before harvest.

Experienced gardeners recommend late spring watering. It allows the roots of the tree to be saturated with the necessary moisture for winter period. This will keep them from drying out. In arid regions, soil mulching with compost is additionally carried out to preserve moisture. Mulch layer at least 10 cm.

If the autumn turned out to be rainy, then water-charging irrigation is not necessary. The apricot will not tolerate excess moisture and will die.

For feeding apricots, organic and mineral fertilizers are used.


A balanced tree nutrition will bring a stable fruit harvest. You also need to remember that apricot ovaries are formed on annual shoots. Especially a lot of them on the continuation branches. For a stable harvest, apricots need pruning. Spring pruning stimulates development flower buds. To do this, overwintered shoots are slightly shortened. In autumn, a rejuvenating haircut is carried out. At the same time, shoots growing inward, crooked and broken branches are cut out. Mature trees should not be subjected to radical pruning.

In the southern regions, the climate allows growing apricots without additional shelter. But in the harsh conditions of Siberia, the gardener cannot relax. In order for the tree to safely endure the cold, it must be prepared.


As a whitewash, you can use a mixture of clay, fresh mullein and slaked lime, adding ash and blue vitriol. Ready whitewash in density resembles sour cream. Chatterbox has a healing effect on the bark of a tree. Store-bought ready-made talker is bred hot water by adding copper sulfate to it.

It is undesirable to purchase whitewash containing adhesives. It will last longer, but will not bring benefits.

The air exchange in the tissues of the tree worsens, the consequences do not appear immediately. During the thaw period, snow is raked from the trunk, cleaned root collar so that she doesn't vomit.

Frost-resistant apricot varieties

More than 44 varieties of apricot are cultivated on the territory of Russia. But not all of them can be grown in the middle zone.


In addition to all of the above varieties, in the middle lane you can grow Tsarsky apricot, Alyosha, Pikantny, Ilyusha, Russian. All these varieties are well adapted to the local climate, regularly bear fruit.

In conclusion, it should be said that the cultivation of apricots in Siberia is laborious. Before planting a tree in the garden, you need to weigh your strength. After all, every plant needs care and attention. Only a hardworking gardener can enjoy the harvest of southern fruit in his garden.


Prunus sibirica or Armeniaca sibirica
Taxon: Rosaceae family Prunus genus
Folk names: Siberian plum, daursat.
English: Siberian Apricot

Description:
Shrub or tree up to 3 m tall. The leaves are heart-shaped, finely serrate-toothed, with a sharply drawn tooth at the top. The flowers are quite large, white-pink. The fruits are round, laterally compressed, orange, velvety. Typical East Asian forest-steppe species. Blooms early and profusely in late May. Blooms 5-10 days. Leaves appear after flowering. The annual growth of shoots does not exceed 20-35 cm. The fruits ripen in mid-August and quickly fall off.
Siberian apricot is characterized by exceptional drought and frost resistance (up to minus 45 °C).
Blooms in early spring before the leaves open.
It differs from the Manchurian apricot in smaller sizes (does not exceed 5 m in height), small, more rounded leaves, with a drawn point. The flowers are smaller, white with a reddish tint, abundant, almost sessile. The fruits are also smaller, with a dry orange pericarp that cracks when ripe, inedible, but very decorative and elegant, decorating the whole plant at the time of fruiting. All phases of seasonal development pass earlier than in the Manchurian apricot.

Spreading:
Northern China, Mongolia. In Russia, it is found only beyond Baikal: in Buryatia - along the Dzhida River, near Kyakhta, it is very common and abundant in the Trans-Baikal Territory - along the Ingoda River, in the Nerchinsk and Argun regions, in Dauria, in the Primorsky Territory in the middle reaches of the Suifun. An endangered species in Buryatia and Primorsky Krai is listed in the Red Book.
Grows on steppe, rocky and sandy slopes - usually southern.

Collection and preparation:
Siberian apricot seeds are harvested, sometimes leaves.

Chemical composition:
The seeds contain amygdalin glycoside, which decomposes during hydrolysis with the release of hydrocyanic acid, also a fatty oil. Flavonoids are found in leaves, branches and bark.

Pharmacological properties:
Pain reliever, anti-asthma, antiseptic, antitussive.
The seeds are analgesic, anti-asthmatic, antiseptic, antitussive and emollient. They are used to treat coughs, asthma, acute or chronic bronchitis and constipation. The seed contains amygdalin and prunasin, substances that break down in water to form hydrocyanic acid (cyanides and hydrocyanic acid). In not large quantities these extremely poisonous compounds stimulate breathing, improve digestion and give a feeling of well-being.

Application in folk medicine:
The fruits of the Siberian apricot, despite attractive appearance, are inedible, but are used in medicine due to the presence of amygdalin in the seeds. They are used as a substitute for bitter almonds in the extraction of high quality fatty oil used for industrial purposes. Due to the admixture of amygdalin and its hydrolysis products, such oil is not used in food, as poisoning may occur. Siberian apricot seeds can also be used to produce bitter almond water.
In folk medicine, seeds are used for furunculosis, and water obtained by distillation of crushed and water-filled seeds with water vapor is prescribed in drops for nervous disorders; sometimes - also in drops - they are used as an expectorant and cough soothing agent.

Contraindications:
The fruits of the Siberian apricot are inedible.
While there is no specific mention of a contraindication for this species, it belongs to a genus where most if not all members of the genus contain cyanide derivatives, a poison that imparts a characteristic almond flavor. This toxin is found mainly in leaves and seeds and is easily detected by its bitter taste. Hydrocyanic acid is usually present in too small an amount to cause any harm, but the seed or fruit should not be eaten. In small amounts, hydrocyanic acid (HCN) stimulates respiration and improves digestion and is claimed to be beneficial in treating cancer. In excess, however, it can lead to respiratory failure and even death.

Photos and illustrations:

Central Russia is characterized by snowy mild winters, with short-term frosts down to -30 0 , humid warm summers, and a temperate continental climate. A native of the southern regions of the apricot, planting and care in the middle lane requires a special one. European plain includes areas from Belarus to the Volga region, from the borders of the Arkhangelsk region to the Chernozem region. In the north, the range is limited by taiga, in the south - by forest-steppe.

Apricot Requirements

If you bring a seedling from the southern regions of the country, it will not survive in extreme conditions, or the tree will not bear fruit. Therefore, planting in the middle lane of apricots and care is carried out taking into account local conditions. New varieties adapted to the local climate, called zoned, have been developed. They are grown in nurseries, from the seeds of a rooted tree or with a scion for a seedling.

Not every soil and terrain is suitable for growing apricots. Winter hardiness of zoned varieties is limited, trees need protection from winter temperature extremes and diseases. It is recognized that it is possible to plant an apricot orchard if external factors are observed when planting and caring for apricots in the middle lane:

  • for landing, a slope with maximum illumination during the day is selected;
  • groundwater should lie low, no closer than 2 m to the surface;
  • there should be a backstage from the north wind, a wall of the house, a fence or a protective screen;
  • choose seedlings should be self-fertile winter-hardy varieties;
  • the soil should be warm, fertile with plenty of earthworms.

If you raise the landing site to a height of 70 cm above the ground, the hill will warm up faster. Roots rise higher from groundwater. A saucer is arranged for moisturizing. An adult apricot does not require frequent watering.

Planting an apricot orchard

Every gardener dreams of getting the first harvest from a seedling as soon as possible. It is possible if apricots are planted in spring with container-type seedlings on stalk formers. Wild plums, local varieties that do not freeze out, are used as a stock. Apricot is grafted at a level of 1.2-1.5 m from the base. Grafting into the trunk at such a height saves the apricot trunk from warming up - the troubles of trees near Moscow. Increased winter hardiness and productivity of apricots. As a scion, zoned varieties can be used. These seedlings are sold in containers. You need to purchase planting material only in nurseries.

in the middle lane it can be carried out with seedlings of zoned varieties with an open root system. best term for landing - the end of April. young plant need to be protected from return frosts. Plants of local selection are chosen, with swollen but closed buds. Such a seedling will yield a crop in 4-6 years.

You can save dried seeds from local trees, and plant apricots in the fall. To do this, prepare a trench, fill it with loose fertile soil, put bones, sprinkle with earth and mulch with straw or hay. Natural stratification will pass, and young seedlings will sprout in the spring, but not all of them. Planting and caring for seedlings consists in creating a crown, providing conditions for rapid development and protection from diseases and pests.

A feature in the care of apricots is the need to regulate the harvest, and the formation of a fruit tree throughout its life.

Do apricots grow in the Urals and Siberia

More recently, an amateur demonstrating apricots at an exhibition of dacha gifts was shamed by local gardeners, reproached that he brought the purchased fruits. It was a local enthusiast Nikolai Pavlovich Pitelin from Chelyabinsk. He began the introduction of apricots in the Urals with the use of half-cultures of the local station - zherdels - as seeds for rootstock.

For 6 years he was looking for material for the scion. In 1992, he received cuttings from Khabarovsk and Akademik varieties from Khabarovsk and planted them on 6-year-old local seedlings. Then he received zoned varieties from the first scions, and introduced the Krasnoyarsk ones - Serafim and Amur.

As a result, I received local zoned varieties, cuttings from which I distributed to amateur gardeners. Apricots have taken root in the Urals. In the most frosty winters, when apple and cherry trees died, apricots survived. But during the flowering period, it is difficult to protect them from return frosts, which are not uncommon in the Urals. Out of ten years, apricots fruited 6 times, in other years the crop died in flowering. But at the same time, pears and plums also suffered.


Apricot planting in Siberia, in the zone of risky farming, is also carried out by local morts. Here for 40 years the tester Ivan Leontievich Baikalov was engaged in selection, in Khakassia the Minusinsk fruit nursery was created. Baikalov's work on improving local varieties did not create a breakthrough, but as a rootstock they are used in the Urals and South Siberian regions.

However, there are several varieties that are winter-hardy, leave in bloom from return frosts and are used in further breeding work:

  1. Siberian Baikalova was created on the basis of an unknown variety imported from Far East. The variety was created in Khakassia on a private plot, registered in 2002 by the State Register. A tree 3.5 m high, sprawling, does not thicken, fruit buds of a bouquet type.
  2. East Siberian - a hybrid of the Ordinary and Manchurian varieties. Feature - blooms in mid-May. Fruits 25-35 g, tasty, sweet core.
  3. Northern Lights is a third-generation hybrid created in collaboration with Matyunin. The hybrid has high frost resistance. Apricot blossoms in the second decade of May, leaves from return frosts.

The peculiarity in growing Siberian apricots in planting is only on the hills, and there should be enough land so that the roots do not freeze in winter. Planting several varieties is mandatory, as there are no zoned self-fertile varieties. No cuttings on the ring are allowed. It is necessary to protect the health of the tree, which is difficult to survive in Siberian conditions.

Breeders brought out many of the most different varieties common apricot, but most of them do not differ in winter hardiness, and it is difficult to grow them in central Russia. Another thing is the Siberian apricot. This variety of plant is characterized by incredible resistance to frost and disease, but has important disadvantage- inedible fruits.

Siberian apricot is frost-resistant, but in most cases its fruits are inedible (used for the preparation of medicines)

Although the fruits are poisonous in large quantities, they make excellent medications, so growing this variety of apricot makes sense. Summer residents who prefer edible varieties tree, do not be upset - let winter-hardy varieties edible apricots are rare, but they do exist and can be planted.

Main characteristics

Siberian apricot is often found in Siberia, Korea, China and Mongolia. He is endearing appearance and bloom very beautifully. landscape designers- professionals and amateurs - it is worth taking note of this tree.

  1. The tree grows up to 2.5–3 meters in height. Flowering begins in April - May. The flowers form small, pale pink, with a pleasant sweet aroma. The duration of flowering is about a week, and after that leaves appear.
  2. At the end of August, the fruits ripen: yellow-green with a bright blush, very small and slightly flattened. Apricot fruits (as well as leaves, branches and other parts of the plant) contain toxic substances that can significantly harm human health if consumed in large quantities. The use of seeds in small doses improves digestion, has an antiseptic effect. Infusions from the leaves of the plant have a healing effect.
  3. Apricot Siberian - unpretentious plant. It is winter hardy and drought tolerant, although it needs little watering.

Best Hybrid

Apricot varieties East Siberian - a hybrid of ordinary and Manchurian apricot, recommended for cultivation in Siberia. Represents a beautiful fruit tree with edible sweet fruits.

Apricot East Siberian — Siberian variety that will delight you with delicious fruits

  1. The tree is medium. The leaves are bright green, oval and large, with blunt teeth along the edges. The flowers are large. Flowering occurs on May 11-12.
  2. Fruiting occurs 2-3 years after planting. The fruits ripen in mid-summer. They are yellow color, with a greenish tint and a rich blush. The pulp is orange, sweet, dense.
  3. In too cold winters, the East Siberian apricot can freeze slightly, so it will be useful to cover it before the cold. Does not like excess moisture, so the thaw time for the plant is very dangerous.
  4. Apricot is self-fertile, but the quality of its pollen is low. It is better to plant several apricot trees of other varieties nearby, with a similar ripening period. good options there will be varieties Eastern Sayan or Northern Lights.

Suitable varieties

The success of apricot cultivation in Siberia depends on the variety. The main selection criteria: winter hardiness, disease resistance and fertility. Breeders have bred many varieties that meet these criteria, and the best varieties from this range are listed below:

  1. Sayan. Harvest ripens by early August. The fruits are yellow, with a wide beautiful blush. The pulp is juicy, tender, orange color. The average weight of the fruit is about - 30 g, each tree is harvested up to 45 kg. The tree grows up to 3 m, is winter-hardy and has good disease resistance.
  2. Golden bone. Tree up to 3.5 m high, with a wide crown. The fruits are bright yellow, with a spotted blush and an average weight of 14 g. The crop ripens in early August. Variety Golden bone is highly resistant to frost.
  3. Apricot Sayansky was bred in 1979. The characteristics of its qualities make it one of the best contenders for planting in Siberia. The tree is stunted - up to 3 m tall with a wide crown of medium density. The leaves are ovate, with a toothed margin. Fruits weighing from 25 g, have a slightly flattened shape, the skin is yellow with a slight blush. The pulp is sweet with a sour note and an easily separated bone. Mature trees easily tolerate cold, but young plants are best prepared for winter.
  4. Superior. Harvest ripens in mid - late June. Up to 160 kg of apricots can be harvested from a tree. The fruits themselves are very large, delicate orange in color, with a strong blush and numerous carmine dots. pulp medium density, sweet. The variety is among the best in terms of resistance to frost and disease.
  5. Handsome is a variety with an interesting name, distinguished by really unusual fruits: a cheerful orange color, with a bright vibrant blush. The mass of fruits is only 20 g, but the taste is very pleasant, sweet, and the harvest is plentiful.

Growing Secrets

Growing an apricot in Siberia is not as difficult as it might seem at first glance, but it is also not easy. The secrets of growing are in several theses:

  1. Carefully study the description of the variety and choose the most frost-resistant.
  2. Plant only the healthiest and highest quality seedlings. Choice planting material, even for rootstock cultivation, can be a problem. Dishonest distributors often sell cheaper and lower quality instead of the desired variety. On sale there are non-viable seedlings. Choose only those seedlings that are not damaged, with a good root system. You can try growing from cuttings or seeds.
  3. Choose the perfect landing spot. Such a site should be open to the sun, but covered from evil cold winds. Shade-grown trees produce poor harvests and do not grow well. It is easy to ruin an apricot by planting it in a lowland - water and cold fog accumulate in these places. Better find a high ground, with groundwater away from the surface.
  4. The most dangerous period is early spring with its spring frosts. Plant the plants in prepared soil in the spring when the threat of frost has passed. Plants planted in autumn do not have time to get stronger and take root before winter and quickly die.

Landing instructions

Planting and caring for apricots in Siberia takes place according to the usual pattern. Prepare before landing landing pits, quite spacious for the root system. The distance between the pits is made such that the grown seedlings do not interfere with each other - about 5 m.

Cultivated apricot trees need good fertile land rich in mineral and organic elements. The pit is filled with a mixture of soil, manure, potassium and superphosphate. To protect against waterlogging, drainage is laid at the very bottom of the pit. After planting, the plant is watered.

  1. Water the trees three times a season. Autumn watering will save the tree in winter, but only if the autumn turned out to be dry. Excessive moisture harms apricots.
  2. A year after planting, the first fertilizer is applied - bird droppings, dissolved in water. In the third year, they begin to gradually feed the plants with mineral supplements and gradually increase their “doses”.
  3. Growing apricots is impossible without pruning. Regular pruning save trees from diseases, protect from bad weather and improve yields.
  4. By winter, Siberian apricots need to be covered. For this trunk circle mulch, whitewash is applied to the trunk, and with the onset of cold weather they are covered with snow.

It is possible to grow an apricot in cold regions, but “you can’t even catch a fish from a pond without difficulty.” To grow a heat-loving plant, you will have to invest your work and time.

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