The apple variety is amazing. Varied apple tree Rossoshanskoe. Apple variety Venyaminovskoe photo reviews description characteristics

Late-winter variety of selection of the Rossoshanskaya zonal experimental station of horticulture. Received by M. M. Ulyanishchev from crossing Renet Simirenko with Mekintosh. Distributed in the southern regions of the Central Chernozem region, the Rostov region. It has been in the State Register of the North Caucasus region since 1974.

Wood medium-sized with a spherical crown of medium density and foliage. The bark of the trunk is gray, the skeletal branches are grayish-brown. The arrangement of skeletal branches is oblique-vertical. It bears fruit on the rings of two to three years old wood. Fruit bags are ringed, less often - speared, of medium thickness.

shoots with grayish-brown bark, straight, middle length and thick, rounded in cross section, with internodes of medium length, slightly pubescent. The number of shoots on biennial wood is small. The lenticels are small, convex, rarely located. The buds are appressed, cone-shaped, with brown outer scales.
The leaves are medium, elliptical, with a rounded base and a short apex, dark green, the edge is serrated and obtusely serrate. The leaf blade is slightly curved, its edges are sometimes wavy, the consistency is elastic, the surface is smooth, shiny. The pubescence of the upper surface is absent, the lower one is weak. The petiole is short, of medium thickness, its base with a reddish tint. Stipules small, lanceolate.
The inflorescence is an umbrella-shaped raceme, the number of flowers is average. Buds and flowers are white. The shape of the corolla is saucer-shaped, terry is absent. The stigma of the pistil is at the level of the anthers.

Fruit from medium to above-average size, one-dimensional, elongated-conical, isosceles, aligned, with a smooth surface. Peel of medium thickness. The main color is greenish-yellow, the integumentary color is absent or in the form of a blurred dull red blush of varying intensity on illuminated fruits. Subcutaneous points are clearly visible. The skin is matte, there is no rusting. The peduncle is short, of medium thickness. Funnel and saucer of medium parameters, cup closed. The subcalyx tube is small, usually funnel-shaped, and there is no axial cavity. Medium heart. Seeds in average quantity, oblong, light brown.
The pulp is yellowish-white, sweet and sour with medium strength aroma, fine-grained, juicy, excellent taste. Appearance is very attractive - 4.7 and taste - 4.8 points. The chemical composition of fruits: dry matter - 14.7%, the amount of sugars - 11.6%, titratable acid - 0.81%, ascorbic acid - 16.2 mg / 100g.
The variety belongs to the late-ripening group, the number of days from the end of flowering to ripening is usually 135-140. According to this indicator, the variety belongs to winter or late winter.
Fruit firmly attached to the tree. The maximum keeping quality is 250 days. The transportability of fresh fruits and their marketability are high. In terms of quality, it belongs to dessert varieties.
The variety is self-infertile, the best pollinators are Rossoshanskoye lezhkoe, Northern synapse, April.
The age of entry into fruiting is early - 6-7 years from budding in the nursery. The yield is high and regular. In the first period of fruiting, 50-110 kg per tree is observed. On average, over the years, in the conditions of the south of the CCR, the yield was about 200 c/ha, at the level of the control varieties Rossoshanskoe polosatoe, Northern Sinap.
The winter hardiness of the tree is average. In the conditions of the south of the Voronezh region in the critical winter of 1978-1979, the degree of freezing was 1.0-2.0 points, at the level of the Northern synapse. For all the years of study in this zone, no freezing of the tree or its individual parts was observed. To the scab and powdery mildew highly resistant.

Variety benefits: high productivity and quality of fruits, their long keeping quality, good resistance to scab and powdery mildew.
Disadvantage of the variety: freezing in especially severe winters.

The tree is medium-sized with a spherical crown of medium density and foliage. The bark of the trunk is gray, the skeletal branches are grayish-brown. The arrangement of skeletal branches is oblique-vertical. It bears fruit on the rings of two to three years old wood. Fruit bags are ringed, less often - speared, of medium thickness.

Shoots with grayish-brown bark, straight, medium length and thickness, rounded in cross section, with medium length internodes, slightly pubescent. The number of shoots on biennial wood is small. The lenticels are small, convex, rarely located. The buds are appressed, cone-shaped, with brown outer scales.
The leaves are medium, elliptical, with a rounded base and a short apex, dark green, the edge is serrated and obtusely serrated. The leaf blade is slightly curved, its edges are sometimes wavy, the consistency is elastic, the surface is smooth, shiny. The pubescence of the upper surface is absent, the lower one is weak. The petiole is short, of medium thickness, its base with a reddish tint. Stipules small, lanceolate.
The inflorescence is an umbrella-shaped raceme, the number of flowers is average. Buds and flowers are white. The shape of the corolla is saucer-shaped, terry is absent. The stigma of the pistil is at the level of the anthers.

Fruits from medium to above-average size, one-dimensional, elongated-conical, isosceles, leveled, with a smooth surface. Peel of medium thickness. The main color is greenish-yellow, the integumentary color is absent or in the form of a blurred dull red blush of varying intensity on illuminated fruits. Subcutaneous points are clearly visible. The skin is matte, there is no rusting. The peduncle is short, of medium thickness. Funnel and saucer of medium parameters, cup closed. The subcalyx tube is small, usually funnel-shaped, and there is no axial cavity. Medium heart. Seeds in average quantity, oblong, light brown.
The pulp is yellowish-white, sweet and sour with medium strength aroma, fine-grained, juicy, excellent taste. Appearance is very attractive - 4.7 and taste - 4.8 points. The chemical composition of fruits: dry matter - 14.7%, the amount of sugars - 11.6%, titratable acid - 0.81%, ascorbic acid - 16.2 mg / 100g.
The variety belongs to the late-ripening group, the number of days from the end of flowering to ripening is usually 135-140. According to this indicator, the variety belongs to winter or late winter.
The fruits are firmly attached to the tree. The maximum keeping quality is 250 days. The transportability of fresh fruits and their marketability are high. In terms of quality, it belongs to dessert varieties.
The variety is self-infertile, the best pollinators are Rossoshanskoye lezhkoe, Northern synapse, April.
The age of entry into fruiting is early - 6-7 years from budding in the nursery. The yield is high and regular. In the first period of fruiting, 50-110 kg per tree is observed. On average, over the years, in the conditions of the south of the CCR, the yield was about 200 c/ha, at the level of the control varieties Rossoshanskoe polosatoe, Northern Sinap.
The winter hardiness of the tree is average. In the conditions of the south of the Voronezh region in the critical winter of 1978-1979, the degree of freezing was 1.0-2.0 points, at the level of the Northern synapse. For all the years of study in this zone, no freezing of the tree or its individual parts was observed. Highly resistant to scab and powdery mildew.

Advantages of the variety: high yield and quality of fruits, their long keeping quality, good resistance to scab and powdery mildew.
Disadvantage of the variety: freezing in especially severe winters.

MEMORY OF ARTEM. The variety was bred by I. I. Sidorenko,
I. P. Chernyaev and P. K. Yakovlev at the Donetsk experimental station for horticulture from seedlings of Parmen winter gold.
Trees of medium vigor with a rounded, slightly thickened crown. In the Donetsk region, they proved to be drought-resistant, but not always winter-hardy enough. Scab resistance is good. At the time of fruiting, trees enter the 5th, and sometimes the 4th year after planting. The yield is good.
Fruits are above average (120 g), round-conical, sometimes somewhat ribbed, golden yellow, with a bright red striped blush. The pulp is dense, fine-grained, relatively juicy, with a good wine-sweet taste. Removable fruit ripeness occurs at the end of September. The fruit consumption period is October - March.
The variety is zoned in the Donetsk region.
(V. F. Smirnov "Apple varieties cultivated in the USSR", "Science", M, 1982)

In memory of Artem
It was bred at the Donetsk experimental station of horticulture by I. P. Chernyaev, P. K. Yakovlev, I. I. Sidorenko by sowing seeds of Parmen of winter golden free pollination, harvested at the Oslamovo state farm in Vinnitsa region. The tree is fast growing. The main branches are thick, of medium length, the lower branches depart from the trunk at angles of 70-80, the upper 50-60 °.
The crown is wide round. The main branches are overgrown large quantity branches of subsequent orders, so the crown is thickened and needs thinning when pruning. Formation is easy and suitable for growing in intensive gardens on dwarf rootstocks. Frost and winter hardiness of trees are high. So, they survived the temperature drop to -38 C without any damage. In the conditions of the Donetsk region, fruits and leaves are not affected by scab. Compared to other varieties, it is characterized by a slightly greater drought tolerance. At the time of fruiting, the trees enter the 4-5th year after planting in the garden. The type of fruiting is mixed, due to which the fruits are located both inside and on the periphery of the crown. The yield is annual, high, 10-year-old trees give about 200. 15-year-old trees - 250 kg of fruit. Fruits of medium size - weighing 130 g, regular truncated - or round-conical shape, sometimes somewhat ribbed towards the calyx. The funnel is deep, orzhavlennaya. The indentation at the calyx is of medium size, the calyx is open. The peduncle is long, of medium thickness. The main color is green at first, and during storage of the fruit it becomes golden yellow, the cover color is in the form of a beautiful blurry-striped orange-red blush, which gives the fruit a special elegance. The pulp is creamy or yellowish, dense, fine-grained, moderately juicy, sweet, sour, pleasant taste (3.8 points). The fruits contain; dry soluble substances 15.66-16.12%, sugars 13.20. acids 0.45 °„. Late autumn variety. Removable fruit maturity occurs in late September-early October. They ripen at the same time. In storage with natural cooling, they retain their taste until January. The marketability of fruits is very high - the yield of fruits of the 1st grade is 90-93%. Transportability is good. advantages: high winter hardiness, productivity, resistance to fungal diseases, elegant fruits.
Disadvantages: non-simultaneous ripening and pre-harvest shedding of fruits. It is widely distributed in the Donetsk region both in industrial plantations and among amateur gardeners. Until 1980, it was one of the released autumn varieties.(Pomology v.1, Kyiv, 1991)

Apple variety Venyaminovskoe photo reviews description characteristics

Venyaminovskoe - a winter variety of apple trees with immunity to scab, obtained at the All-Russian Research Institute of Breeding fruit crops by free pollination of the elite immune form 814 (Golden Delicious x F2 Malus floribunda). The seeds were selected from the fruits of the 1981 harvest. Sowing was carried out in 1982. The first fruiting of the seedling was recorded in 1990. According to the quality of the fruit, the seedling was singled out in the elite in 1995. Authorship is assigned to E. N. Sedov, Z. M. Serova, V. V. Zhdanov and E. A. Dolmatov.

In 1998, the variety was accepted for the State test in the Central, Central Black Earth and Nizhnevolzhsky regions. In 2001 it was zoned in the Central Black Earth region.

Trees grow to large sizes, the crown is round in shape, relatively rare, medium thickened. The branches are strong, when moving away from the trunk, they form an angle close to a right one; the ends of the branches are directed upwards. The bark on the trunk and skeletal branches has smooth surface and painted grey. Education fruit ovaries occurs mainly on simple and complex annelids.

Shoots are cranked, fleecy, of medium thickness, arcuately curved, faceted in cross section, brown in color. Lenticels of small size, often found on the shoot. The kidneys are conical, appressed, hairy. Leaves ovoid, dark green, with a helical twisted top, short-pointed; the edges of the leaves are coarsely wavy, with crenate serrations. The leaf blade is glossy, wrinkled, with coarse venation and slight pubescence. Petioles of medium length, hairy.

Flowers of medium size, saucer-shaped; petals of a white-pink color, slightly closed, rounded; corymbose inflorescences, each with 4 to 6 flowers; buds are painted in white-pink color. The stigmas of the pistils are located at the level of the anthers. Pedicels of medium length; pistil column fused, pubescent.

The fruits of the Venyaminovskoe apple tree are medium in size, weighing about 130 grams, conical in shape, flattened to an average degree, with wide ribs, oblique, sometimes asymmetric. There are cases when in some years (for example, in 2011 in the Ryazan region) the fruits grew to very large sizes, their weight ranged from 180 to 300 g. greenish yellow. The integumentary color is expressed through a beautiful rich red-crimson blush on a significant part of the fruit. Fruits in places with good illumination are distinguished by a more intense integumentary color that spreads over the entire surface. Numerous subcutaneous dots are clearly visible on the skin of apples. gray color. The stalks are short, straight, set at an angle. The subcalyx tube is narrow, bag-shaped, short in length. Funnel narrow, relatively deep, pointed, slightly rusty. Cup closed type. The saucer is narrow, in depth - medium, furrowed. Bulb-shaped heart. The seed chambers are closed. The seeds are narrow, conical in shape, colored brown.

The pulp is white, with a greenish tint, dense, coarse-grained, juicy, harmonious sweet and sour taste, dessert type. Tasting score for appearance and taste on a 5-point scale - 4.4 points. By chemical composition fruits contain: sum of sugars (8.6%), titratable acids (0.71%), vitamin C(4.5 mg/100 g), P-active substances (222 mg/100 g).

The period of removable ripeness of the fruits of this apple tree in the conditions of the Ryazan region falls on the first decade of September, in conditions Oryol region- in the middle of September (from the 15th to the 20th). The fruits do not ripen at the same time, some of the fruits crumble. The consumer period lasts from mid-October to February inclusive. In some years, the removable and consumer maturity of the fruit may coincide. At the end of the storage period, the fruits may wither in cool conditions.

Variety Venyaminovskoe is fast-growing, fruitful. The yield of young, re-grafted trees at the age of 8-11 years for 4 years of testing (1994-1997) was 150 c/ha, while for the control variety Antonovka ordinary, this figure was only 95 c/ha.

The apple tree is quite winter-hardy. Under conditions of artificial freezing in chambers (S. V. Rezvyakova) in January at a temperature of minus 40 ° C, very slight damage to the kidneys was observed (0.6 points), no visible damage was found on the bark and cambium, only freezing of wood was 0.9 points .

The main advantages of the Venyaminovskoye apple tree include: absolute resistance to scab (the Vf gene is laid down), high commercial and consumer qualities of fruits, good yield and winter hardiness.

Among the main disadvantages are: a slightly extended period of fruit ripening, their partial shedding.

Varieties of apple trees with photo description reviews registry

Star

Star- the apple tree is vigorous, has a wide, sprawling, slightly drooping crown. The variety is moderately winter-hardy, resistant to apple scab. For 5-7 years, fruiting begins at the apple tree, after budding. The fruits are stored until February-March. The tree bears fruit every year. The average size of an apple is 100 g, it has a flattened round shape with slightly visible ribs. The color of the apple is light green with a red blush. And its flesh is green, juicy, fine-grained with a sweet and sour taste. The disadvantage of the variety is that the fruits become small over time and therefore need to be done regular pruning. And the advantage is the good taste quality of the fruits and their long-term keeping quality.

Health

Health- an apple tree of medium height, has a rounded, dense crown. The variety is winter-hardy and resistant to scab. The fruits begin to ripen in early September. Duration of storage until mid-February. The yield of the tree is 230 kg/ha. The average size of an apple is 140 g, it has a flattened, regular shape. The apple is greenish-yellow in color with red speckles and wide blurry stripes. Its flesh is green, juicy, tender, fine-grained and sweet and sour in taste. The advantage of the variety is high yield and good quality of fruits.

Winter striped- an apple tree of medium height, has an elongated rounded crown. The variety is moderately hardy, the leaves can be affected by scab. The apple tree begins to bear fruit for 3-4 years. Apples begin to ripen at the end of September. Duration of storage until the beginning of April. Tree yield 80 kg. The average size of an apple is 140-170 g, it has a flat-rounded or rounded shape. The apple is greenish-yellow in color with red strokes and stripes. And its flesh is cream-colored, loose, juicy, tender, with a sweet and sour taste. The advantage of the variety is the annual fruiting of the tree, long shelf life, beautiful shape and good taste fruits.

Amazing

Amazing- an apple tree of medium height, has a spherical crown. The variety is characterized by medium winter hardiness and excellent resistance to powdery mildew and scab. At 6-7 years, fruiting begins at the apple tree. The tree yield is 200 kg/ha. The maximum keeping quality of fruits is 250 days. The average size of an apple is 100 g, it has an elongated-conical, leveled shape. The color of the apple is greenish-yellow with a red blush. Its flesh is white, juicy, fine-grained and sweet and sour in taste. The disadvantage of the variety is that it can freeze slightly in harsh winters. And the advantage is the good quality of the fruit, high yield, fruit transportability and long-term keeping quality.

Imrus- an apple tree of medium height, has a rounded crown of medium density. The variety is winter-hardy, resistant to scab. The apple tree begins to bear fruit in the 3rd year. The fruits begin to ripen in mid-September. Duration of storage until the end of February. The yield of the tree is 90 c/ha. The average weight of an apple is 1oo g, it has a flattened, slightly ribbed shape. The color of the apple is green with a red blush. The characteristic of the pulp is its creamy color, juiciness, density and sweet and sour taste. The disadvantage of the variety is that the fruit has a thin skin. And the advantage is high yield, long shelf life, good commercial and consumer quality of fruits.

Kandil Orlovsky

Kandil Orlovsky- an apple tree of medium height, has a rounded crown with drooping branches. The variety is winter-hardy, resistant to scab. The fruits begin to ripen in mid-September. Duration of storage until mid-February. The average size of an apple is 120 g, it has a one-dimensional, oblong-conical shape. The color of the apple is greenish-yellow with a raspberry blush. And its flesh is white, juicy, fine-grained, tender with a sweet and sour taste. The advantage of the variety is the good commercial and consumer quality of the fruit.

Dwarf- an apple tree of medium height, has a rounded, dense crown. The variety is moderately winter-hardy and moderately resistant to fungal diseases. The apple tree begins to bear fruit for 3-4 years. The fruits begin to ripen in mid-October and they are stored until February. The yield of the tree is not sharply plentiful and periodic. The average size of an apple is 130 g, it has a rounded, regular shape. Greenish-yellow apple. The flesh is light cream in color, semi-oily and sweet and sour in taste. The advantage of the variety is high yield and beautiful shape of the fruit.

Karpovskoe

Karpovskoe- the apple tree is tall, has an oval crown at a young age, and a spherical crown in the fruiting one. The variety is moderately hardy, can be affected by scab. At 6-8 years, fruiting begins at the apple tree, after budding. The variety is high-yielding, especially after 2-3 years after the start of fruiting, the yield increases very sharply. The fruits are stored in the fruit storage until May. The average size of an apple is 100 g, it has a flattened rounded shape. Greenish-yellow apple with a deep pink blush. The flesh is greenish, juicy and sweet and sour in taste. The advantage of the variety is high yield, long keeping quality and good commercial quality of fruits.

Kuibyshevskoe

Kuibyshevskoe- the apple tree is vigorous, has a broadly conical crown of medium density. The variety is winter-hardy, not sufficiently resistant to scab and fruit rot. At 5-6 years, the apple tree begins to bear fruit. The yield of the tree is high. The fruits begin to ripen in mid-September. Duration of storage until February and longer. The average size of an apple is 110-130 g, it has a flat-round, regular shape. The color of the apple is yellow with a red blush. And its flesh is cream-colored, tender, juicy, fine-grained with a sweet and sour taste. The advantage of the variety is the annual fruiting, high yield, good quality fruits.

Kulikovskoe

Kulikovskoe- an apple tree of medium height, has a rounded crown. The variety is winter-hardy, resistant to scab. The yield of the tree is 272 q/ha. The fruits begin to ripen at the end of September. Duration of storage until the end of March. The average size of an apple is 100 g, it has a rounded regular shape. The color of the apple is greenish-yellow with a blurred purple blush. The characteristic of the pulp is White color and sweet and sour taste. The disadvantage of the variety is the smallness of the fruit when the tree is overloaded with crops and there is no pruning. And the advantage is annual fruiting, high productivity, transportability, long-term preservation of fruits.

Apple tree Veteran Apple tree varieties Fruit and berry crop varieties Gardening site

Winter variety of the All-Russian Research Institute of Selection of Fruit Crops. Sowing seeds of the King variety from free pollination was carried out in 1961. The first fruiting occurred in the seedling in 1969, in 1972 the seedling was selected as an elite. Authors of the variety: E. N. Sedov, N. G. Krasova, M. V. Mikheeva.
In 1980 it was accepted for the State test, since 1989 it has been approved for use in production (zoned) in the regions of the Central Black Earth region of Russia, as well as in six regions of Belarus.

Trees medium vigor, with a spherical compact crown of medium density. The bark on the stem and main branches is brown. The type of fruiting is mixed.

shoots rather thin, dark brown, slightly pubescent. Lentils are small, rare. Buds pressed to the shoot, medium size. Leaves oblong-ovate, short-pointed, wrinkled, grayish, dull. The edges of the sheet are strongly wrapped up, small-crested. Stipules not developed or very short, subulate. Petiole of medium size, pigmented.
The flowers (Fig.) are medium in size, pink in buds, the petals are light pink, oblong, open, with raised (boat) edges. The stigmas are slightly lower than the anthers.

Fruit medium size, slightly flattened, slightly conical in the upper part. The peel of the fruit is strong, smooth, shiny, with a whitish wax coating. The main color at the time of removal is yellowish green, and at the time of consumption it is golden yellow or golden orange. Integumentation on most of the fruit in the form of orange-pink stripes and specks. Subcutaneous dots are rare, gray, clearly visible. The peduncle is of medium length, sometimes oblique and curved, with a thickening at the end. The funnel is rather deep, sharply conical, with or without very slight rustiness. The saucer is shallow. The cup is closed. The seed nest is close to the calyx. Seeds are large, ovoid, light brown. Heart in the form of an onion. The subcalyx tube is funnel-shaped.

Apple tree Red early description photo reviews

A cultivar is a set of plants, which was bred by breeders, Having distinctive characteristics.

The basis of the characteristics of the variety includes not only the benefits for any purpose, but also decorative qualities, which is also very important aspect especially for its application in ornamental gardening.

Also, the main indicator of the apple tree is the origin of one group of cultivated or ornamental plants from another group within the same species.

1 Description, photo
- 1.1 Advantages and disadvantages
2 Additional features
- 2.1 Tree height
- 2.2 Crown width
- 2.3 Yield
- 2.4 Tasting evaluation
- 2.5 Winter hardiness
- 2.6 Disease and pest resistance
3 Reviews
4 Features of planting and care
- 4.1 Landing
- 4.2 Cultivation
- 4.3 Cropping
- 4.4 Crown formation
- 4.5 Pollinator varieties
5 Features of ripening and fruiting
6 Apple-tree Red early
- 6.1 On a dwarf rootstock
- 6.2 Columnar
7 Features of growing in different regions countries
8 Conclusion

Currently The choice of apple variety is one of the main signs that modern gardeners pursue. Each of them has its own set of different characteristics.

This is winter hardiness, the ability to resist emerging diseases and pests in different regions countries, fruit size, taste and more.

That's why The choice of apple variety is a crucial moment to which you need to acquire certain knowledge. To do this, you need to study:

Qualitative indicators;
The height and crown of the tree;
Endurance in the event of low temperatures;
Pest and disease resistance, etc.

If you make a mistake in this matter, then the seedling may simply not take root in the conditions of the region for which it was not created. Even if the tree takes root, it can often get sick and not produce enough and the right quality of fruit. That's why It is important to look at the photo and description of the variety and know its distinctive characteristics.

Description, photo

REFERENCE! The emergence of the variety dates back to 1965. During this period, breeders crossed such varieties as Spring and Melba. The result was a variety of Krasnoye Early. But in initial period he turned out to be not quite worthy, since he did not have sufficient frost resistance. Although in the southern regions it was in demand, since the drought resistance of this variety was at its best.

Apple-tree Red Early It has a relatively small fruit size. The tree has small size trunk and crown. Despite the fact that the fruits are small in shape, this variety is acquired by almost every person who has tried an apple from this tree. Exactly Due to the taste of the fruit, it is widely distributed in most regions of the country.

Apple tree Red Early is one of the Summer varieties. The harvest is starting From the end of July to August.

Branch of an apple-tree Red early with fruits.

This early ripe variety was bred at the All-Russian Research Institute named after Michurin I.V. The variety was created by Lobanov G.A., Ivanov Z. and Zayets V.K. It is zoned for the Central Black Earth region.

Main hallmark- it's self pollinating. The tree begins its fruiting from 4-5 years. At the same time, the crop grows every year, except for particularly difficult situations, for example, a severe drought that lasted several years, etc.

Advantages and disadvantages

One of the advantages is Attractive apple appearance. Often they are used in decorative compositions. Possessing attractive view,fruits are very tasty. At the same time, ripening occurs in late July and early August.

Drought-resistant variety and therefore is an alternative for those places where a hot climate prevails.

Fruit of an apple-tree Red early.

The disadvantage is Decrease in fruit size over time. Fruits ripen, begin to crumble, therefore, it is necessary to have time to harvest a ripe crop. The best option will be the collection of fruits in several stages.

Also a disadvantage is Poor keeping quality of fruits. You can store them for one month in a cool and dark place. In addition, the variety has Bad transportation.

additional characteristics

tree height

The tree is medium-sized and its height can Reach 5 meters. This is a good enough indicator. Since this height of the tree will allow to produce more quality care and harvesting.

Apple-tree Red early.

crown width

At a young age, the crown of the tree is rounded, and when it reaches about five years of age, the crown takes on the appearance of a slightly spreading tree. The width of the crown depends on how you will shape it.

Attention! If we neglect the formation, then the width of the crown can reach three meters.

yield

When the tree reaches four or five years of age, then you can get the first harvest. In this case, the collection of fruits can be done annually. This is another advantage of the variety. The yield of the tree is 27 kilograms. This is a big load on the tree. Such a crop can be obtained with a tree age of 7 years or more.

Early red is a high-yielding variety.

Tasting assessment

The tasting score is from 4.44 to 4.47 on a five-point scale. By appearance 4.5 points. From the data obtained, it is clear that the variety is very tasty and beautiful for most people.

winter hardiness

The variety has Average winter hardiness. Freezing in one - one and a half points was observed in the period from 1967 to 1969.

Disease and pest resistance

Wood medium resistance to diseases and pests. Therefore, it is affected by such diseases as:

Powdery mildew;
Scab;
Cytosporosis;
fruit rot;
Apple cancer.

Watch a video on how to recognize apple diseases and cure them:

Pests that harm a tree include:

Apple moth;
leaf roller;
Codling moth.

The daily bustle of life does not give us time to think about elementary and simple things.

Take apple trees. They seem to have been around for centuries. The way it is:

Philosophers ancient egypt admired it cultivated plant . Are you still surprised by the stories of hanging gardens Semiramis. In Babylon. They are considered miracles. It is these days;
The apple did not leave indifferent either the Greek philosopher Theophrastus. Not an agronomist and a writer from Rome, Cato. This you will find in their writings;
After all and its fruits deserve attention and legends:
- Remember it as the tree of the knowledge of good and evil;
- Silt as the source of life and temptation (Adam and Eve);
- Wars have also started with apples. After the Trojan War, they most likely fell in demand. Or even more interested. Wanting to untie them.

BUT in Russia they ate it before 1051. I say this because there are already traces of him in the annals of that year. How about cultivar. Only numbers and facts:
- Apple orchards with bulk apples surprised strangers. They saw them as they drove up to Novgorod, Pskov and Moscow;
- Some names speak for themselves. , . Cultivated for decades and centuries;
- And this is for crossword lovers. More than eighty varieties on four hundred apple trees were grown on the island of Valaam. Does it surprise you that this is Lake Ladoga? Its northwestern part;
- decorative apple trees summer garden times of the Petrine era and still admire us.

And now without an apple, not a step:

A real storehouse of vitamins;
And an obligatory participant in various delicacies;
Baking with apples is worth a separate discussion.

Photo and description of the variety Rossoshanskoe

Winter variety of apples;
Kronselskoye transparent in the parents of this variety. Also, as they say, the Apport is red;
Bred by Ulyanishchev M.M. Rossoshanskaya fruit and berry station. She gave him the name.

Apple tree Rossoshanskoye.

Briefly about Ulyanishchev Mikhail Mikhailovich:

All work began on the school site. And the now famous nursery was laid on personal plot. Scientific center on the basis of a personal plot!!!
And the results of the work speak for themselves:
- Apple tree - 19 varieties(zoned of them - 3);
- Apricot - 10 varieties;
- And also cherry, plum, grapes, roses;
- Scientific activity;
- And state awards.

Apple variety Rossoshanskoye striped - description and photo:

Spherical crown shape. Someone sees her oval at a young age;
Branches drooping to a respectable age. Note, from the severity of the fruit;
The greenish-brown bark of the main branches will draw your attention;
Fruits on kolchatka, spears and twigs of 2-4-year-old branches. And even at the tips of last year's growths;
Rounded large wrinkled dark green leaves;
Medium sized white flowers;
Greenish-yellow round-conical fruits. But with red stripes and minor spots. And from the side of the sun almost a solid blush;

Fruits of the apple tree Rossoshanskoe.

Large apples. Even very large ones. And 340 grams on the scales was when weighing. One apple. The largest. Average weight 160-180 grams;
Sweet, juicy, fine-grained light green flesh. There is a slight wine taste. The skin is smooth. Slightly matte.

Watch the video of what the Rossosh striped apple tree looks like:

additional characteristics

Advantages and disadvantages

What does it attract gardeners and farmers:

Excellent presentation of large and tasty apples;
Reasonably good yield;
Can be grown in many areas. His fitness allows it;
Experts say that the variety would be even better. If not.

Interesting fact! Not all apple trees are planted in the garden of the Queen of England. And Rossoshansky striped grows and bears fruit. And the reviews about the apple tree Rossoshansky striped are only excellent.

Mature tree size, annual growth

Medium trees;
Light brown shoots. Long, slightly curved;
Clonal dwarf rootstock reduces the height of the tree to 3 meters. Reduces the time of entry into fruiting to 2-3 years.

Rossoshanskoye on a dwarf stock.

Periodicity of fruiting

No there is no periodicity in fruiting;
Get ready to harvest these apple trees every year;
But with age, periodicity may appear. If agricultural technology is rather weak, especially problems with irrigation.

yield

One tree can give you harvest under 150 kg. This is in the first years of fruiting;
Farmers collect 210-250 centners from mature trees. But per hectare.

Tasting assessment

Sahara can gain from 9.8 to 11.9%. There are both ascorbic acid and pectin;
You know. Even on the same tree you will find apples that differ in taste;
Some under the sun
And somehow it is not enough.

winter hardiness

The winter hardiness of this variety may be the envy of others;
With proper agricultural technology, including measures to prepare for winter, does not freeze. And shows amazing qualities.

Important:

Frosts down to minus 6 degrees during the flowering period damaged all the flowers. May 7, 1999;
7 drops in temperature to minus 2 degrees from May 2 to May 20, 2000 only slightly damaged the flowers. The harvest was good.

disease resistance

Successfully resists many. Apple;
But with not always successful. Especially if the season turned out to be rainy;
Or maybe you didn't pay enough attention.

Watch a detailed video review of the characteristics of the Rossoshanskoye apple tree:

Reviews

From personal experience.“I have never heard of Voronezh apples before. Or rather, about the varieties of the Rossosh Experimental Station. But I was advised to plant Rososhansky striped. There was a temptation to plant an apple tree like the Queen of England. And I am very grateful to my friends. Now I myself pleasantly surprise others with these apples.

The taste is wonderful. And the apples are awesome. It's not hard to take care of her. Like all apple trees. But it was advised to use copper-containing fungicides in rainy seasons. From scab. Treatments work well in early spring.

Allah.“Good and tasty apples. They are very popular with us. After all, native places for varieties. I like that they lie for quite a long time. And the taste is only getting better. Like all winter apples. I have a regular cellar, the temperature fluctuates. But apples keep well. For drying, I use fluffy lime. It removes excess moisture well.

But I heard about a variety of Rossosh apples that can be stored for more than a year. It is not entirely clear why for us. But interesting!"

Semyon.“Rossoshanskoye striped in our region (Belgorodskaya) is among many gardeners. This is already an old and proven variety for our places. Here only it is necessary not to forget to treat diseases on time. Especially against scab. But after all, there are others with scab. So this is no exception.

And winters are well tolerated. If they are prepared for wintering. I have never heard of industrial gardens. And you rarely see them on the market. Although they are worth it to be there. Big and tasty."

Igor.“My family loves Rossoshansky striped apples very much. Juicy, large. On the New Year's table they are always with us. and attract the attention of guests. For our places it is very suitable for cultivation. A little care in the fight against disease. So I always do processing in spring and autumn. Especially against scab. Including other apple trees. blue vitriol and Bordeaux mixture help.

But I want to buy for myself an apple tree Rossoshanskaya crimson. Heard a lot of good things about her. But I do not always see in the price lists of nurseries. It is advised to order at the station itself.”

Features of planting and care

Consider what features the Rossoshansky striped apple tree has: planting and care for it take place as part of the usual events.

Landing

Timing

A solid Saratov company offers 2-year-old seedlings for 249 rubles. And offers any time from April to September;
Orient yourself. Decide for yourself;
But be aware:
- the soil should already be warm. In Voronezh - the second half of April;
- Give the seedling time to adapt. And before frosts have 20-25 days for this. After the leaves fall in October.

Scheme, technology

pre-prepared;
Size not less than 60-80 cm in depth and 100-120 cm in diameter;
The soil and size of the root system will adjust its size;
With the introduction of mineral and organic fertilizers into it;
Peat sand may also be required. Or maybe clay on sandy soils.

Pit layout.

Seriously approach the purchase of a seedling:

Two-year-olds take root better and bear fruit earlier;
Pay attention to roots. Branched and without damage.

Important! Moisturize and apply them. If you can't plant it right away. Or it will take a long time to transport.

The landing procedure itself is not a problem for you. But still remember the nuances:

Install a peg and tie a seedling to it;
Install the root collar 4-6 cm above ground level.

Watch the position of the root neck when planting.

Agricultural technology and cultivation

The correct one ensures the survival of the seedling and the formation of a healthy, well-bearing tree. The size and taste of apples in the end:

Loosen and mulch the soil;
Spend timely ;
Provide for the apple tree essential trace elements when conducting;
Plan and implement disease prevention and countermeasures.

Advice!

Do not purchase insecticides and fungicides in the markets;
Use the services of reliable specialized stores;
Expensive. But more reliable;
And… cheaper. Eventually.

Pruning and crown shaping

Without anything:

Run it in . Before bud break;
Be sure to remove dry and damaged branches;
And also duplicating and inward-directed crowns.

It will help you to form the one you like and suitable for this variety. And realize the inherent potential.

Of the many note the sparse-tiered shape:

But it can also be spindle-shaped;
And even artificial, but original:
- palmettes;
- Cordons;
- And others.

Watch the video on how to form an apple tree in the form of a palmette:

Pollinator varieties

Choose a planting site near varieties of apple trees of the same ripening period;
Or plant the same varieties.

Features of ripening and fruiting

Fruiting

Start

For the 4th year the apple tree will delight you with the first fruits;
Or maybe a third year. If you plant a two-year-old seedling;
And even after 2 years. On a dwarf rootstock.

The Rossoshanskoye apple tree begins to bear fruit in the fourth year.

Peculiarities

Already after five years of cultivation, you will harvest the apple tree. More than from Antonovka of this age;
Even for sale on the market. What is it also called commodity crop. If you do not forget about the prevention of scab diseases.

Look at the video, what kind of harvest does the Rossoshanskoye apple tree bring for three years:

Timing

flowering

blooms in the early to mid-term. in the Voronezh region.

ripening

Harvest begins in mid-September. But they don't use it right away. Winter variety. Tastes better after being stored.

By removable maturity late. More often. Sometimes mid-late;
By consumer maturity - early winter.

Fruit storage and keeping quality

The keeping quality of these apples is quite decent. From the end of September to February. And who counts by the day - about 150. When creating good conditions for storage.

Apple tree Rossoshanskoye

August (early autumn)

Apple tree Rossoshanskoe augustovskoe:

used in its release. Rossoshanskoye early apple tree is grown mainly in the local region. Not far from Voronezh;

Bellefleur Chinese apple tree - the "parent" of the early Rossoshansky.

And winter stability is good here;
In the State Register since 1986. This is the Central Black Earth region. And also the North Caucasus;
Tree height average. For apple trees;
Pick fruits after Apple Savior. In the end of August. Here it is for you late summer;
you can store only 2 months. You can also eat fresh. There is time for its processing into juices, jams, compotes. If the sun allows - and dry;
The fruits will draw your attention with their rounded-conical shapes and a red blush almost over the entire surface. Greenish yellow. Weight will not surprise - from 90 to 150 grams;
Up to 80 kg you can pick apples from one tree. If converted into centners and hectares - almost 250 centners. From a hectare.

Rossoshanskoe august.

April

Awarded with a gold medal at an exhibition in the German city of Erfurt;
But from the spring only the name of the month;
In the spring they eat up winter storage apples;
Winter grade;
Derived from varieties and;
Weight of apples up to 150 grams.

Rossoshansky April.

spring

Apple variety Rossoshanskoye spring:

winter variety;
Derived from varieties Mekintosh and Renet Simirenko;
Ripens in September and persists even until May;
Weight of apples up to 150 grams.

Rossoshanskoye spring.

Winter

Grow winter varieties- this was one of the main directions of development of Ulyanishchev, his colleagues and followers. And just for the territories around the station. And these are several areas. FROM good traditions. This is how the Rossosh winter apple tree turned out.

Lezhkoe

Apple tree Rossoshanskoe stale we don't know much.

But they could hear.

After all, even in the basement without special conditions they keep their best qualities almost two years!

Crimson

Apple tree Rossoshanskoe crimson:

Author Ulyanishchev M.M. He also used Renet Simirenko;
Early winter variety;
Somehow, outside the Voronezh region, he is little known;
Fruits are up to 250 grams. individual instances. Bulk weight: 150-160 grams;
Sugar is enough - 11.7%. Beautiful view. Tasters estimate decently - 4.5-4.7 points;
The yield is good. As well as winter hardiness.

After such characteristics, a question arises. Why only in the Voronezh region? Is it because of insufficient keeping quality? Most likely, not such a quick entry into fruiting is among such reasons. After all you will wait for the first apples 6-7 years.

Rossoshanskoe crimson.

Golden

There is gold. And Rossoshanskaya;
With a pinkish blush in the sun. On a light yellow background. Pretty big;
But it's a cherry!
It was bred by Voronchikhina A.Ya.

Sweet cherry Rossoshanskaya golden.

delicious

Also get acquainted with the variety Amazing. It is also the apple tree Rossoshansky delicious:

Included in the State Register since 1974;
As you can see elongated fruits. Medium-sized;
There is no gloss. Weighing from 90 to 130 grams;

Important! Doesn't always mature. Even in the Oryol region. So it is recommended to grow in places to the south.

You need to harvest at the end of September. Maybe early October. How is the weather;
You can save until March. But it is better to eat in February. They will be tastier and juicier;
The scab doesn't really bother him.

Rossoshanskoe delicious.

Rennet

Maybe in the plans and ideas of breeders.

Growing in regions

This variety regionalized in Central Black Earth region of Russia. And also in the Lower Volga region. These are the areas:

Astrakhan;
Belgorod;
Volgograd;
Voronezh;
Saratov.

Rossoshanskoye grows well in the Central Black Earth region.

And amateur gardeners in gardens grow with pleasure and in places where the climate is harsher and more severe.

Ural is great. And varied. In the south of the Urals you will still meet these apples. But not so often. Like locals.

Even Siberia is no exception.

Remember! Everything that is so well written about it, the apple tree shows its characteristics in the areas where it was bred. The concept of "zoned" is a bit outdated. But true. There is more sun in the south. Therefore, the apple is sweeter.

Conclusion and useful tips

Rossoshanskaya zonal fruit and berry experimental station has been operating since the late thirties of the last century. That is her name now. Not only for Voronezh.

Apple trees are far from the only activity of its employees. Achievements of breeders of this institution received significant success and recognition. Now the areas are big. Almost 30 hectares. This is not a homestead:

Marble was acquired by pragmatic overseas representatives;
You already know about Rossosh apples in England. Garden of the English Queen;
Chinese specialists are studying the experience of the station very closely. Cherries, sweet cherries and plums are of great interest to them;
Experts from many regions are well aware of high-quality seedlings. Russia. Belarus;
Including dwarf and columnar varieties.

In contact with

From existing varieties apple trees variety Amazing (Rossoshanskoye) stands out for its consumer qualities. The fruits of the plant are different long term storage. The Rossoshanskaya delicious apple tree has another salient feature: high resistance to pests and the environment. In this regard, the plant is planted even in regions with a harsh climate.

Variety Amazing is a hybrid obtained by breeding Renet Simirenko and Mekintosh. M. M. Ulyanishchev was engaged in breeding Rossoshanskoye tasty. Officially, the plant was included in the register of fruitful crops in 1974.

Description of the variety Amazing

The Rossoshanskoye variety is distinguished by the following characteristics:

increased resistance to scab and powdery mildew;
endurance low temperatures;
long shelf life (up to 250 days) of apples.

Apple-tree Amazing refers to mid-winter varieties. The fruits of this plant are characterized by pleasant taste. apples have the average size, aligned, elongated-conical shape. Predominantly identical fruits grow on the same tree.

The Rossoshanskoe apple tree belongs to the self-fertile trees. This means that for pollination of flowers, it is necessary that a similar variety grows nearby, at a distance of 5 meters.

Trees Amazing reach an average size. The crown is distinguished by a spherical and densely green "cap" with a loose leafy cover of a dark green hue. Branches grow almost vertically in relation to the trunk. Elliptical leaves with serrated edges have an elastic texture.

Rossoshanskoe apples include:

sugar;
dry matter;
ascorbic acid;
titratable acid.

Fruits are green-brown in color with a sweet and sour taste and white flesh.

The Rossoshanskoye apple tree is recommended to be planted at the end of April or October. Moreover, the first option is the most preferable. In order for the tree to germinate quickly and give the maximum yield, it is necessary to plant the plant in loam with good drainage.

This variety does not require constant fertilization. The tree is fed once a year with manure humus with calcium salts and a 0.5% solution of urea.

What are the varieties?

Despite the relatively young "age", there are several types of Rossoshanskoe apple trees, differing from each other in the flowering period, type of fruit and other features.

spring

Rossoshanskoye spring bears fruit in early autumn. Apples weigh, on average, 150 grams and are stored until the end of May.

delicious

Unlike other types of apple trees, the variety Delicious produces elongated fruits without a glossy shade, the weight of which varies between 90-130 grams. The tree produces a harvest in late September or early October. The fruits are stored until March.

Rennet

Ranet produces bright red fruits. The tree can grow in the area Middle Band Russia. In Siberia, Ranet takes root worse.

Winter

Rossoshanskoye winter - this is the first variety of apple trees of this variety. The tree withstands low temperatures well and bears fruit in mid-autumn.

Lezhkoe

Lezhkoe is rare in Russia. The fruits of this variety are distinguished by increased durability, due to which they remain usable for two years (subject to the storage rules).

Crimson

Bagryanoe is an early winter variety that grows mainly in the Voronezh region. The plant produces apples weighing up to 250 grams (average 150-160 grams). The peculiarity of the tree is that the first fruits appear 6-7 years after planting.

Augustovskoe

When breeding Avgustovsky (early autumn), the Bellefleur-Chinese variety was used. The tree is also found mainly in the Voronezh region.

Augustow apples should be harvested at the end of summer. Fruits of bright red color remain fresh for two months. The yield of one adult plant is 80 kilograms. The weight of an apple varies between 90-150 grams.

April

Despite the name, April bears fruit in early September, producing apples weighing 150 grams. Fruits are predominantly green in color and are stored for six months.

Golden

The Golden variety is listed here to avoid confusion. Trees with this name exist. However, in reality Rossoshanskoye gold is not an apple tree, but a cherry.

Apple yield Rossoshanskoe tasty

Amazing bears fruit 140 days after flowering. Apples hold tightly on the branches and do not crumble. The yield after the first fruiting reaches 100 kilograms. From one hectare you can collect about 200 centners.

Winter hardiness and disease resistance

The Amazing apple tree tolerates low temperatures well, provided that the rules for preparing the plant for winter are observed. At the same time, frosts down to -6 degrees during the flowering period destroy all future fruits.

Despite the high resistance to scab, the latter is able to infect the plant. Moreover, in this case, not only the trunk suffers, but the entire crop, which is covered with many flaws. Scab develops in the presence favorable conditions: stagnation of air within the crust and high humidity environment.

Distribution regions

The Rossoshanskoe apple tree grows on the territory of the Central Black Earth regions. The birthplace of the variety is the Rostov region.

However, the apple tree can be planted in other regions with sufficient sunlight. With sufficient care and regular feeding, the tree is able to grow in more severe climatic conditions.