Which blender is better to choose? Free assessment. Blender or mixer – which is better for solving numerous kitchen tasks? It's up to you to decide which blender you need: handheld or stationary.

When purchasing any product, our choice should be based on expediency, quality and price.

We owe the appearance of the blender in our kitchens to Stephen Poplavsky. In 1922, while mixing ingredients to make carbonated drinks, he placed a spinning knife at the bottom of the container. This invention seemed promising to Fred Osius, and in 1935 he improved the device. Actually, the word “blender” itself translated from English means “chopper”.

Today there are two types of blenders: submersible or hand-held and stationary; for convenience, we will consider them using the Saturn blenders as an example. Hand or immersion blenders chop and mix vegetables well and do not take up much space. They are produced with metal and plastic housings. The former are, of course, preferable. The blender, whose body is made of plastic, should not be placed in hot conditions.

As the name suggests, when using a hand blender you will have to hold it in your hands all the time. When preparing food for large quantity people, it's exhausting.

Blenders of this type are indispensable assistants for housewives, especially for modern mothers. After all, preparing mini-doses for your baby will not take much time, and the knives will carefully chop a variety of vegetables and fruits. The risk of a child choking on them is negligible.

The most functionally significant attachment of the immersion model is the blender foot. It is a rod 1520 cm long. A small curved two-bladed knife is attached to the bottom of the nozzle. It is under a hood, which prevents splashing. This attachment is designed for making purees. Metal knives also come in different qualities. Here it is better to give preference to manufacturers of well-known companies: Saturn, Philips, Bosch, Moulinex, Braun. With cheaper analogues, knives can become deformed and quickly become dull during the process of chopping food.

Buying a blender stationary type justified when there is a need to regularly grind products into large quantities(in catering establishments and others). When purchasing, you need to take into account that such a blender has significant dimensions.

In this type of blender, the bowl is fixed on a stand, which is fixed on the table. The knives are located at the bottom of the bowl. To prepare the required amount, you just need to add the required ingredients and turn on the device. Everything is quite easy and simple. The blender lid protects against splashes when blending. Using stationary blenders, you can instantly chop boiled vegetables, knead dough, and crush ice. At the same time, the quality of chopping raw vegetables is lower than that of a hand blender.

The leaders in the production of stationary blenders are the Vita-Mix, Saturn, Waring and Blendtec brands. These manufacturing companies provide a seven-year warranty for their products. Cheaper Chinese analogues trademark Binaton, Taiwanese Omniblend will faithfully serve you for 2 years. The disadvantages of devices from these commercial manufacturers are the violation of the integrity of the bowl. Simply put, heavy use often causes bowls to crack.

It's up to you to decide which blender you need: handheld or stationary.

When choosing a device, the most functionally significant characteristic is power. The higher the power, the more features at the device. The power in modern blenders ranges from 200 to 850 W. A blender with maximum power can easily chop raw vegetables. Blenders with minimal power cope with grinding boiled products and preparing cocktails. Blenders with higher power also make more noise.

In addition to power, pay attention to the additional parameter grinding speed. Hand blenders have 12 speeds, stationary ones from 1 to 14.

The volume of the bowl is of no small importance. The most common blenders are those with a bowl volume of 1.52.0 liters. In principle, there is no need anymore.

Do not lose sight of the fact that the actual volume of the container is less than indicated, since it is not recommended to fill the bowl to the brim.

The material from which the container is made is of no small importance. Glass bowl does not scratch during operation, does not absorb odors, but is fragile and can easily break or crack. In this sense, the choice of a plastic bowl is justified. But over time, it loses its presentable appearance; scratches are very noticeable on it.

The optimal one, of course, is a blender with a metal bowl made of stainless steel, but such models are considered professional and, accordingly, are not cheap.

As a rule, blenders come with additional attachments. The delivery set may include a whisk for whipping, graters, knives for chopping and ice picks. In addition to the indicated attachments, there may also be an additional chopper. This is a container with knives at the bottom.

The nozzles are made of stainless steel, as it is less susceptible to corrosion, or plastic. Models with plastic nozzles, naturally, are cheaper, however, in terms of strength they are much inferior to metal ones.

We hope that you will choose a blender that will make your work easier and save your time.

A blender is an excellent household appliance that quickly copes with chopping and thoroughly mixing ingredients. Using a blender you can prepare wide range dishes: from cutlets and salad to nutritional shake. It will help you knead a homogeneous dough or beat a soufflé, make soft puree for a child or chop vegetables. Unlike a food processor, a blender takes up little space. Unlike a mixer, a blender is a more powerful device with a wider range of functions.

This device is a godsend for a large family: it significantly reduces the housewife’s troubles.

Types of blenders:

stationary;
submersible (manual).

In a stationary blender, the knives are attached to the bottom of a plastic or metal container. Usually the containers (with different types of knives) are changed. You don’t need to hold such a device in your hands while working, but it takes up quite a lot of space. Often this blender is used for grinding coffee or in confectionery. These blenders are good for making sauces and cocktails. The volume of the crushed/whipped mass is limited by the volume of the container.

The hero of our rating today and the subject of close consideration is immersion blender. When working, it is held in the hand, and special attachments are used to prepare various dishes. Using such a blender, the housewife is not limited by the capacity of the device, and she chooses how many products to mix and in what container. By purchasing an immersion blender, you decide from the very beginning how much food you will grind. Using such a blender, you can cut, knead or beat cold and hot masses, taking into account the material of the attachments. Special attachments are used for grinding crackers, nuts, and ice cubes.

How to choose the best blender?

1. Material. The blender can be made of iron or plastic. The plastic one is cheaper, but it is not suitable for grinding solid products, and such a blender is not advisable when working with hot food. However, a plastic device wins in price.

2. Power. The housewife's hands will not get too tired when working with a powerful device: it very quickly does what is required of it. Models with a power of less than 350 W will not satisfy all the needs of the buyer.

3. Number of speeds– helps you choose the optimal operating mode for you, as well as expand the range of crushed products. Typically, an immersion blender has 2-5 speeds. Blenders with smooth speed control are especially good. We also recommend paying attention to models equipped with a turbo mode.

4. Equipment. Additional attachments are always a nice bonus good device. Usually all attachments find use. Thanks to them, home cooks become virtuosos in their kitchen.

So, metal knives They will prepare puree from any product, even meat. A housewife should think about purchasing a blender with such an attachment if she has a child or is cooking for an elderly person.
Egg whisk needed for making omelettes, batter or cream.
French fries disc will be useful to any housewife. In some models, graters or shredders are attached to it.
Chopper gourmets enjoy it. It copes well with herbs, cheeses, and nuts.

5. Safe auto-off function. Blenders equipped with this function save your money. This can happen when the device overheats or is not used correctly. For example, if the housewife decided to crush ice with a puree attachment.

What should you remember when using a blender? (safety precautions)

Once you have chosen a blender and started using it, remember that children should not be allowed near it. A blender is not a toy.
Each blender has a working cycle, so before you start using the device, carefully read the instructions.
Do not overheat the blender during operation, keep the device clean, and it will serve you for many years.

We bring to your attention the best immersion blenders of 2019-2020. The rating is based on customer reviews.

5th place: blender SCARLETT SC-HB42M33 (RUB 1,859)

The model is good for its high power and simple design. The knife is equipped with four blades, one of which is curved, which improves the speed and result of chopping. This blade is positioned in the opposite direction and ensures that the food pieces are evenly sliced. The ergonomics of the model allows you to enjoy working with this device. This model is quite suitable for those who are considering budget options blenders.

Model features

Power - 700 W,
The material of the blender submersible part is stainless steel,
Special knife shape
Two operating speeds
600 ml measuring cup with silicone lid,
Mini chopper 600 ml,
Whisk attachment,
The presence of a pulse mode,
Dimensions: 24*25.7*13 cm,
Weight – 1.5 kg.

Advantages of SCARLETT SC-HB42M32:

low price,
design,
suitable for any products,
the presence of a “turbo” mode,
design.

Flaws:

The nozzle for puree does not fit well,
nozzles are difficult to wash out.

4th place: Philips HR 1670 blender (RUB 2,965)

This is a fast, powerful model, equipped with 10 speeds, ice crushing and turbo modes. The capabilities of this blender are quite wide and will delight the chef. Smooth speed control (SpeedTouch button) is a great addition to this model.

Specifications:

Power - 800 W,
10 operating speeds,
Measuring cup 1.2 l,
Mixer attachment – 2 whisks,
Soup maker,
Weight – 1.4 kg.

Advantages of Philips HR 1670:

power,
ergonomics,
possibility of speed control,
design,
doesn't make noise
washes well,
products do not splash,
You can buy additional attachments.

Flaws:

hard adjustment button,
There is no stand or box for storing attachments.

3rd place: blender Moulinex DD655832 (RUB 3,599)

According to customer reviews, the Moulinex DD655832 blender for 3,599 rubles takes 3rd place in the rating of immersion blenders. The model that has become the “golden mean” in the rating is very powerful and therefore works quickly. Thanks to its excellent functionality, this blender copes with any task. The model is also good because at high power it operates quite quietly. All removable parts can be washed in the dishwasher.

Specifications:

Power - 1000 W,
10 speeds,
The material of the immersion part of the blender is metal,
Measuring cup 0.8 l,
Mini chopper,
Shredding container,
whisk,
Melnichka,
Weight – 1.3 kg,
Smooth speed control.

Advantages of the Moulinex DD655832 model:

high power,
metal case,
ergonomics,
rubberized handle,
does not splash food,
excellent shredder
quiet.

Flaws:

high cost,
tight button
At first, the nozzles change poorly (with effort), but over time they begin to subside,
the buttons are recessed into the body.

2nd place: blender Braun 4200 MQ9087X (BK) (RUB 12,990)

The device is equipped with 11 attachments, which makes it capable of crushing or placing almost any product. The model is characterized by high performance and reliability. The bell-shaped dome is a successful part of the design of this device. This prevents splashing of the crushed mass. Removable knives are equipped with a blade for crushing. This way the food pieces are evenly distributed. You will also like the comfortable rubberized handle. With this blender, you control the speed.

Model features:

Power - 1000 W,
The material of the immersion part of the blender is metal,
2 bowls 1.5 and 0.35 l,
6 speeds,
Mini chopper,
whisk,
Melnichka,
Attachment for mashed potatoes,
Grater – 2 pcs.,
Shredder,
French fries disc,
Dough attachment,
Weight – 2.08 kg,
Smooth speed control.

Pros of the Braun 4200 MQ9087X (BK) blender:

power,
work speed,
ergonomics,
reliability,
multifunctionality,
convenient and safe grater and shredder,
works quietly
does not splash food.

Cons:

very high price
no place to store attachments,
no stand
no shredder for cubes.

1st place: blender PHILIPS HR1646/00 Avance Collection (RUB 4,219)

This immersion blender features an intuitive SpeedTouch control button and proprietary Promix blending technology. This technology was developed by Philips together with the University of Stuttgart. The lower part of the immersion blender has a wave-like shape, which prevents splashing.

The mixer attachment is equipped with two whisks. The device comes with a durable chopper for nuts, herbs, onions, and chocolate.

Specifications:

Power - 700 W,
The material of the immersion part of the blender is metal,
Glass 1 l,
Mini chopper,
Nozzle with 2 whisks,
Whipping attachment
Attachment for chopping meat and vegetables,
Weight – 1.55 kg,
Smooth speed control,
Possibility of crushing ice.

Advantages of the PHILIPS HR1646/00 Avance Collection immersion blender:

optimal price-quality ratio,
excellent work results,
comfortable handle,
compactness,
design,
smooth gear shifting.

Disadvantages of the model:

very soft button.

Promising new product: immersion blender REDMOND RFP-CB2965(from 7330 rub.)

A promising new product for 2019, which belongs to the high price category, impresses with its power, build quality and advanced functionality. The operating speed of the device reaches 13400 rpm.

With this blender you can not only chop or beat foods, but also cut them into even cubes or slices.

Convenient multi-format blender glasses are suitable for comfortable work; they have measuring divisions and a beautiful design.

heavy;

takes up a lot of space;

short cord (1 m).

Let's summarize.

An immersion blender deserves to be purchased due to its compactness, ease of choosing a container for mixing products, ease of working with any volume of products, and the quality of grinding and kneading. Buyers prefer immersion blenders with advanced functions. The presence of a container in the set of the immersion blender for users does not have of great importance. More and more housewives are choosing very powerful devices. When choosing a blender, buyers pay great attention to ease of control and the presence of smooth speed control.

The rating of immersion blenders 2019-2020 included very powerful models performing a wide range of tasks. At the same time, modern housewives know that multifunctionality does not always allow one to really do one task efficiently: for example, an ordinary one will sometimes cope with its function better. Likewise with other “narrow-profile” kitchen appliances like s. And no one will grind in a blender, right?

In general, choose and buy exactly what you will use - and you will save not only your money, but also your nerves.

Updated: July 2019

Manufacturers household appliances In pursuit of new customers, they continue to improve day after day the already indispensable kitchen blender, which is a successful assistant to any housewife in creating unique dishes. Despite the general availability and relatively low cost of such equipment, not all families have yet figured out what a blender is for.

The idea of horizontally placing knives at the bottom of a container was first proposed by Stephen Poplawsky in 1922 to carbonate soda water. Later, in 1935, a prototype device adapted for kitchen work was invented, which in 1937 was presented at an exhibition in a modified and expanded form under the name Miracle Blender. And 17 years later, its millionth unit was sold.

It took decades and the calculations of many inventors for today thousands of users to be able to start using this electrical appliance not only in family kitchens, but also in various catering establishments.

Advantages of technology, distinctive features

A blender is an electrical appliance designed for chopping various products, mixing ingredients, preparing mousses, cocktails, purees, and, in some cases, for chopping ice. It is similar in functionality to the mixer, with which it has in common the ability to mix anything well, with the exception of dough, since the blender is not equipped with hooks designed for this job. But it has an undeniable advantage in the form of the ability to grind any products.

There is also a two-in-one model, but its functions are significantly limited.

It turns out that not a single above-mentioned device (neither a mixer nor food processor) is not able to completely replace it in the kitchen during cooking due to its uniqueness.

Types of Blenders

To understand why a blender is needed, you need to find out what types there are. In total, today there are two options for electrical appliances:

With this model you can:

beat egg whites to make sweet pastries;
prepare milkshakes and sauces;
make a variety of purees, including for young children;
mix ingredients;
knead batter;
crush ice

When compared with an immersion blender, several things can be noted: positive qualities, such as no need to hold the device in your hand during operation (it will do everything itself), it does not need to be washed, most often the device is equipped with a self-cleaning function, which will avoid contact with sharp knives. The principle of the function is to fill warm water into the container of the device and turn it on for a short time.

Submersible high speed type consists of one “leg” and a knife attachment. Most often, it comes with all sorts of additional attachments and bowls that allow you to not only mix liquid products in a few seconds, but also make purees, chop herbs, nuts and vegetables.

By quickly changing one attachment to another, secured with a lock on the motor part, you can beat eggs for further preparation of an omelet. This versatility makes the device functional. The only drawback, or most likely a feature of the device, is the need to hold the blender in your hand while it is working.

Many manufacturers professional equipment offer premium blenders with a special design. Such models are made of stainless steel or shockproof polycarbonate, which makes them more durable compared to household appliances. They are equipped with increased power and a larger bowl.

Characteristics of equipment

When considering the parameters of the equipment, it is important to decide what blender you need in your kitchen, and only then make a choice:

number of speeds;
volume and material of the bowl;
cleaning and care;
nozzles;
nutrition;
price.

Power. With the help of high-power models, you can make any dish without much difficulty, chopping raw vegetables, beating eggs, preparing a milkshake containing crushed ice. The low-power type will do an excellent job with the above tasks; it is suitable for mixing boiled vegetables, fruits and creating cocktails.

Today number of speeds on the unit varies from 2 to 5, which makes the operation of the device controlled by the owner of the blender. The kitchen appliance can also be equipped with a turbo mode, which increases the operating speed to the maximum possible speed for a short time.

Bowl volume on modern devices it varies from one and a half to 2 liters. This is enough to use the device to make a little more than one liter of milkshake. But just don’t forget that there is also such a thing as a useful volume, which is 200-300 ml less than what is declared by the manufacturer.

Bowl material can be either plastic or glass. Obviously, glass containers are more durable, they do not get scratched when grinding hard products, such as cereals, nuts, coffee, do not absorb odors, and do not stain. But at the same time, glass makes the blender more vulnerable; if you drop it, the bowl may break. A plastic container loses its transparency over time.

Care. Many stationary models, as noted above, are equipped with a self-cleaning system, which allows you to wash the unit quickly and efficiently, and the likelihood of cutting yourself on the knives is minimized.

Nozzles Today there are numerous modern models equipped with additional attachments, such as whisks for beating eggs and dough, a measuring cup with knives for chopping, an attachment for crushing ice, with the help of which the functions of the blender are expanded to the functionality of a food processor.

Nutrition. Not long ago, manufacturers created wireless models that can operate on battery power. This know-how makes the device mobile; you can take it with you on the road or on a picnic. But you should pay attention to a significant drawback - the operating time of the product is limited to 20-30 minutes.

Price. Stationary blenders are inferior in functionality to immersion blenders, so the cost of the latter is slightly higher. This is understandable, since the device comes with more attachments and containers.

Conclusion

Many housewives, wondering what a blender is for, answer themselves when they become hostage to its multifunctional qualities. And, indeed, he becomes an indispensable assistant on modern kitchen. Using this device, you can not only cut onions without shedding tears, but also...

A blender is a device that sits between a mixer and a food processor, from which it derives certain abilities. From the first - the ability to mix, from the second - knives for chopping.

But, in fact, none of these devices can replace the functionality of a blender. Today there are 2 types of devices:

Submersible, capable of cutting, stirring, grinding, making purees, while the presence of a special bowl in the set is not necessary, since you can use any container, ladle, broth pot or plate.
AND stationary, which comes with a special bowl designed for mixing ingredients, is most often used to prepare a variety of cocktails and smoothies.

Which option to choose is up to you.

It all depends on your tasks.

Immersion blender

An immersion blender is often chosen. vibrat-detiam.com.ua

Suitable for most household tasks.
Advantages: compactness, you can grind small portions in any containers, many attachments.
Flaws: You need to hold the blender in your hands; if you use it carelessly, you can splatter the products.

This blender is bought and used most often, because it is a real replacement for a food processor. Chopper, blender, whisk, puree attachment, vacuum pump They allow you to make minced meat and dough, purees and smoothies, grind coffee, crush ice and do a bunch of other things. The device can be conveniently stored on small kitchen and transport from place to place.

Where can I get it?

Stationary blender

A stationary blender is optimal for making soups and smoothies. derekjohnsonnutrition.com

Suitable for preparing liquids, but can handle other tasks as well.
Advantages: does not require your direct participation, products do not splash.
Flaws: takes up more space, you can only cook larger portions.

This blender is ideal for lovers of smoothies, cocktails, etc., because, unlike a submersible blender, it does not splash liquids. The device is convenient to use frequently, day after day, since it does not need to be held in your hands when chopping food.

Where can I get it?

How to choose an immersion blender

1. Power

This main criterion. The power of the devices varies from 140 to 2,000 W. The more powerful the immersion blender, the faster it processes food and the less it heats up. With a powerful blender you can easily crush ice and make minced meat.

If you're going to be chopping mostly soft foods, up to 450 watts of power will suffice. If you need a blender for most household tasks, go for more watts.

If you often need to use a blender as a meat grinder, crush ice, or chop frozen vegetables, it is better to choose a 600–800 W model.

A power of 1,000 W or more means that the blender is most likely a professional one and can process all products. But such a device costs several times more.

2. Material of the body and elements

The main nozzle can be made of plastic or metal. kitchendecorium.ru

First of all, look at the material from which the main nozzle is made. It is better if it is metal. This will allow you to process even very hot products and liquids, without having to worry about the safety of the blender if it accidentally falls, and to avoid frequent breakdowns. It is easier to care for a metal attachment, since it does not absorb odors and does not stain (for example, when crushing).

The blender body and other attachments may be plastic. This will not affect the functionality of the device. It is convenient if the plastic has rubberized inserts. This way the blender will not slip out of your hands.

3. Speeds and modes

Usually only a few speeds are used, so there is no point in overpaying. kitchendecorium.ru

An immersion blender can have from 1 to 30 speeds. The higher the speed, the more accurately you can adjust the speed of rotation of the knife to avoid splashing, achieve the desired degree of grinding and beat the mass to a certain consistency.

If you want to purchase a reliable and simple device, it is better to choose a blender with 1-2 speed modes. It can handle most tasks. If flexible speed settings are important to you, choose a device with 5–8 speeds - they are quite enough.

Immersion blenders have two more useful modes. Turbo mode allows you to rotate the knives at maximum speed. It can be included, for example, at the end of food processing to achieve uniformity.

The pulse mode prevents the device from overheating when processing solid products, such as ice. In this mode, the knives rotate faster than usual, but with short breaks. In this case, the speed is regulated by the force of pressing the button.

4. Attachments

Typically, an immersion blender has three main attachments: the blender itself, a whisk, and a chopper. With the main attachment you can puree food in various containers, use a whisk to beat the whites and knead the dough, and prepare the minced meat in the chopper.

For most people, three standard attachments are enough.

Using the puree attachment, instead of beating, you can grate the potatoes at low speed, which makes them fluffy and not sticky.

Another useful attachment is a vacuum pump. It allows you to pump air out of bags and plastic containers so that products can be stored longer.

5. Power type

Most immersion blenders are powered and have a cord up to 1.5 m long. This is a tried and true option.

If you have a large kitchen and multiple work surfaces, you will be more comfortable with a cordless blender. A device with a battery will also come in handy in the country when you cook on summer kitchen where there are no sockets.

The disadvantage of a blender with a battery is its short operating time: about 20–30 minutes.

How to choose a stationary blender

1. Power

The power of stationary blenders varies from 250 to 1,500 W.

If you cook mostly soups and smoothies, 300-500 watts will be enough for you. 600 W is enough to complete most tasks.

If you need to frequently grind nuts, frozen nuts and ice, it is better to choose a blender with a power of 750-900 watts. To knead the dough, you need a device with a power of at least 1,000 W.

2. Speeds and modes

Stationary blenders usually have from 1 to 20 speeds. Having different speed modes is convenient. At low speed you can get large pieces, and at high speed you can achieve a puree consistency. However, there is no need to overpay for many speeds.

A stationary blender with 2–4 speeds will cope with most household tasks.

If you often use a blender and chop different products, you will also find other modes useful: turbo and pulse. With the first one you will receive maximum speed, and with the second you will avoid overheating the device.

3. Type and material of knives

A stationary blender may have one or two blades. The more knives, the faster you can chop food.

Knives come in straight and curved shapes. The latter mix the products more thoroughly. So choose them if you often need a homogeneous mass.

Stainless steel knives are not afraid of corrosion and will last for many years.

4. Volume and material of the bowl

The larger the bowl, the more food you can chop at one time. When choosing, you must take into account that the useful volume is approximately 200–300 ml less than the nominal volume.

A 1.5–2 liter bowl is convenient for preparing soups for several people. A liter bowl is enough to prepare baby food.

Choose a bowl with a wide base. It is more convenient to wash.

The bowl can be plastic, glass or metal.

Plastic bowls are lightweight and convenient, and blenders with them are usually cheaper than others. If you don't need to chop hot food often, you can choose a jug like this.

The glass bowl is more wear-resistant, does not scratch and allows you to process hot ingredients. However, such a jug is easy to break.

Buyer's checklist

It is impossible to say unequivocally which blender is better - immersion or stationary. Choose the one that suits your needs.
It is more convenient to prepare large volumes of liquids in a stationary blender, but it takes up a lot of space during storage.
An immersion blender is more compact and can cope with most household tasks, as it allows you to use various attachments.
The more powerful the device, the more complex tasks it will be able to perform.
Speed modes allow you to adjust the speed of rotation of the knives and achieve uniformity of the mass.
The material of the housing is not as important as the material of the elements. When choosing an immersion blender, pay attention to the main attachment, and when choosing a stationary blender, pay attention to the bowl.

A blender is a food processing device with many functions. It will help you quickly and effortlessly prepare delicious cream, whipped cream, cream soup, mousse or cocktail. This device is a worthy and modern replacement for a food processor. It is not only compact and practical, but also much cheaper.

Before purchasing a blender, you need to decide:

What features are most important to you?
What products will you process with this kitchen device?

Types of blenders

Today there are three types of blenders:

submersible (manual);
stationary;
combined.

Immersion blender

An immersion blender is an oblong-shaped device in a metal or plastic case. At the top of the handle (body) there is a motor, and at the bottom there are knives that are immersed in the bowl for chopping food. You can also attach various attachments to the handle for beating or chopping products.

Pros:

compact;
various attachments are attached;
quickly performs a small amount of work;
You can beat and grind in any container.

Cons:

it is often difficult to avoid splashes;
it must be held in your hands at all times.

Using this device you can prepare:

cream soup;
mousse;
fruit or milkshake;
breadcrumbs;
minced meat;
whipped cream.

When choosing this type of blender, pay attention to the following points:

Choose a blender with a metal immersion “leg”, since plastic, when interacting with hot water, can change color and cause bad smell dish;
Availability of a large number of speeds;
The power of the immersion blender should be from 250 W to 750 W;
Availability of a variety of replaceable attachments, knives and bowls for whipping and chopping products.

Stationary blender

A stationary blender is a deep bowl that is mounted on a plastic or metal block. This block houses the motor and also houses the control panel. At the bottom of the bowl there is a knife for chopping food. On average, the bowl capacity is 1-2 liters.

This device will do an excellent job of mixing and whipping semi-liquid and liquid mixtures. Very often it is used by bartenders in their work to prepare cocktails and smoothies.
With this kitchen device you can:

beat egg whites or cream;
chop hard cheese, fruits, vegetables, ice;
prepare cream soup, cocktail or smoothie.

Pros:

the contents of the bowl do not splash;
have large capacity;
no need to constantly hold it in your hands.

Cons:

takes up a lot of space;
does not grind hard foods well.

Upon purchase stationary blender pay attention to the following points:

The container for beating and chopping products should be glass, as plastic can absorb odors over time;
The power of a stationary blender should be from 400 to 800 W;
The larger the bowl, the more power a stationary blender should have.

Combination blender

The combination blender functions as both an immersion blender and a stand blender. It is often called a mini-harvester.

The combination blender consists of:

immersion blender;
interchangeable attachments - chopper, ice pick, whisk, vacuum pump;
closed block with a motor inside;
removable bowl;
measuring cup.

Using a stand blender, you can grind and prepare almost all ingredients. But the main disadvantage of this type of blender is that it takes up a lot of space.

Additional options

Also, when choosing the type of blender, you should pay attention to the following indicators:

power
noise and weight
modes
types of nozzles
equipment
easy to clean
number of speeds
food type
manufacturer

Power

Power is one of the main reasons that affects the price of a blender. It affects both what products the blender can grind and the speed at which it will do it.

In order for a blender to quickly and, most importantly, efficiently grind food, you need to select them depending on its power:

A power of 200-300 W is suitable for mixing and beating liquids and making purees;
A power of 400-600 W will beat meat and soft fruits and vegetables well;
A power of 700 W or more will perfectly break ice and other solid products.

Noise and weight

It is very important for a blender to be lightweight (especially an immersion blender), since it will always be in your hands. It is necessary to carefully study the material from which all components of the device are made. Very often, lightweight devices are made of low-quality plastic or metal.

Be sure to ask the seller to turn on the blender in the store to assess the volume of the device. At the same time, it should not vibrate much and “jump” on the table. To prevent the blender from jumping, its handle must be rubberized. Very noisy appliances can cause discomfort and be dangerous to use.

Modes

In blenders different types There are such modes:

Self-cleaning- using this mode you can quickly and safely clean the blender bowl. To do this, you need to completely fill the bowl with water and turn on this mode. The self-cleaning function is present in many stationary and combination blenders.
Pulse- this mode allows you to grind very hard products (for example, ice or crackers). In this case, the blender works with short breaks so as not to overload the motor.
Foaming- in this mode, foam appears due to pouring the drink under pressure. A prerequisite is the presence of a drain valve in the blender.
Vacuum pump- this mode allows you to extract all the air from food containers. The vacuum allows you to keep food fresh much longer.
Turbo mode- in this mode, you can speed up the movement of nozzles and knives several times. It is usually turned on at the end of work, when the products are almost processed.

Types of nozzles

Basically, blender attachments are:

Equipment

The issue of blender configuration is very important, since it expands it functionality. It is especially important to pay attention to the package contents when choosing an immersion blender, since many companies add many accessories and attachments, which significantly expands its capabilities.

An immersion multifunctional blender is not only compact, but can also adequately replace a food processor. The set of such devices includes:

nozzle-leg
whisk
dicing attachment
large and small jug for chopping and beating products
various attachments for chopping and grating
dough kneading attachment

For a stationary blender, the set of additional accessories is very small. The set of stationary blenders includes the following additional attachments:

ice knife
small container for grinding products in small batches
container for cooking soup and jam
double boiler

Advice! The soup maker mode allows you to chop, mix, and then cook all the ingredients in a blender. Often puree soup is cooked in this mode. Also, this mode is perfect for cooking small portions of jam.

Ease of cleaning

Very often, stationary blenders come with several containers for products. It is important that such devices have an “automatic cleaning” mode. When using this mode, you can easily and safely clean the bowl of dirt. And most importantly, it will take much less time than if you wash the bowl by hand.

Number of speeds

The optimal number of speeds will allow you to process the product with the highest quality and speed. A blender with 5-10 robotic modes is considered optimal (some manufacturers offer devices with 20 modes).

When buying a blender, pay attention to devices with a regulator that smoothly changes speed (smooth adjustment). Many devices have a stepped speed switch. It is not very convenient, since it is difficult to predict what the speed and force of rotation of the knives or whisk will be, and this can spoil the product or lead to the formation of a large amount of splashes.

Power type

Some immersion blenders have a built-in battery that can run the device for about 20 minutes. This is very convenient if there are few sockets in the kitchen or they are located in an inconvenient place. But when choosing such a blender, you must take into account that its power will not exceed 300 W.

Manufacturer

All blender manufacturers can be divided into three groups:

Budget blender models c - these are products of such brands as Delfa, Supra, Steba, Mirta, Scarlett, Vitek, Maxwell, Hilton, Saturn, Maestro, Magio, Mystery, Orion, Shivaki, Elenberg, Sinbo, Viconte. Such blenders are inexpensive, but their quality is very low, since they are made of low-quality glass, metal and plastic. Very often their knives and attachments for shredding and grating break, as well as their whipping containers burst. When choosing such devices, you need to be especially careful and pay attention to every nuance.
Middle class are blenders from such manufacturers as Clatronic, Gorenje, Sencor, Moulinex, Russell Hobbs, BEKO, Binatone, Fagor, Zelmer, Kenwood, Zanussi. All parts of the devices are made of high-quality glass, plastic, and metal. The set includes a wide variety of attachments, knives, bowls and accessories.
To blenders premium include devices from brands such as Panasonic, ProfiCook, Philips, Tefal, Bosch, Electrolux, Braun. The cheapest blender of these brands is very durable, reliable and high quality.

Consider the maximum power of your blender and do not overload the device. If the blender has low power (300-500 W) and is not equipped with overload protection, it is better to grind or beat with short pauses (5-10 s). Such actions will protect the device from overheating.
Before blending ingredients, chop them as finely as possible. This will allow him to quickly and effortlessly complete the task;
If you mix cold liquid with hot liquid, do it at low speed as there is a risk of getting burned.
Before purchasing, consider where the blender will be placed in your kitchen. If you have chosen a stationary blender for yourself, then it is better to allocate a separate bedside table or small table for it. Approximately medium size such a device is 20x38x16 cm, and weighs from 2 to 5 kg. The set of the stationary blender also includes many attachments and additional containers. A small storage box is sufficient for an immersion blender. It is very mobile and compact. The average weight of such a device is from 0.5 to 3 kg, and its size is 15x11x31 cm. Using an immersion blender, you can beat products in any suitable container.

When choosing a blender, the main selection parameters should be:
technical specifications;
functionality.