How to cook oatmeal cookies in a pan. Oatmeal cookies. Diet oatmeal cookies.
Finding a person who does not like absolutely no pastries is quite difficult. A variety of cakes, pies, cookies allows you to choose sweets for every taste. Of the entire wide range presented in stores, oatmeal baking occupies a separate place, namely oatmeal cookies. Such popularity is explained quite easily: pleasant taste, great benefits, low cost in the store and ease of cooking at home. Such a unique product certainly requires special attention!
We are preparing a tray for the oven, where we arrange baking. Flatten a teaspoon or ice cream scoop in water and with it wet we take the cookie composition and put it in a chestnut sized pouring table. We have to place the cookies at a distance of about 4 cm between them, because during baking it is possible to loosen a little or stretch a little.
And dip the toasted bread into the soft yolks, melt it through the delicious tomato sauce, and lick your fingers. This is not a complicated recipe and you can adjust it to your taste for spices. Her goodness consists of eggs cooked in thick tomato, onion, oatmeal and many spices. My grandma made it simple with just salt and pepper and we named this egg on the lid in tomato sauce. And he did it not only for breakfast, but also for lunch or dinner, when he was tired from the field and we were starving. It is very similar to tomato and granny eggs, but it is flavorful and spiced.
Benefits of oatmeal cookies
According to nutritionists, one serving of oatmeal can be successfully replaced with several oatmeal cookies in terms of nutritional properties. And if you add pastries with milk or juice, you can get a very tasty and very healthy breakfast.
Any composition of oatmeal cookies has positive impact on the entire human body: digestion processes are accelerated, the intestines are cleansed, harmful cholesterol is removed from the blood, vascular health is maintained. The minerals contained in oatmeal contribute to the normal functioning of the muscles, the health of the musculoskeletal system.
Shashuka means "mixing" in Arabic, and its essence lies in simple ingredients, in aroma and consistency. Her grandmother made them old cast iron skillet which she barely moved. First prepare a healthy vegetable stew and finally break some eggs taken directly from the nest. Sometimes he broke a few pieces of cheese over a balanced vegetable pot, then put the lid on and left it for a few more minutes.
The cheese melted and the eggs were ground in an aromatic tomato sauce. I had a healthy and tasty meal with vegetables, eggs and cheese. Remember that our delicious sauce flowed onto the beard, and around the lips we were full of yolk. For eggs, they were soft, boiled, and the yolk trembled slightly. Because in this pan there was a lot of love for the grandchildren! Peppers, peeled and washed.
It is also worth paying attention to oatmeal cookies for diabetics and those who follow certain diets. In this case, it is better to choose cookies without sugar, but with the addition of various dried fruits.
To get the best possible benefit, you should know how to make homemade oatmeal cookies. Exactly self-selection products and home baking will allow you to be sure of the quality of cookies and their positive influence on the body.
A small onion, peeled and washed. A few leaves of parsley or coriander, washed. A teaspoon of crushed cumin. Use well baked tomatoes, and in their absence, 400 grams of tomatoes crushed into their own juice and one tablespoon of tomato paste.
We prepare a stove and a frying pan in which we put oil. Add the onion, stir and simmer for 5 minutes until soft but not cracked. We put the garlic, stir and cool for 1 minute. Add the pepper, stir and leave over medium heat for 5-7 minutes until the pepper is soft.
Oatmeal homemade cookies
Continuing the theme of the benefits of oatmeal cookies, it is worth noting that useful elements and their amount in this product depends on its composition. In the classic preparation of cookies from oatmeal the human body receives fiber, vegetable protein, vitamins, useful minerals. If in homemade cookies add nuts or dried fruits, the finished product becomes rich in vegetable fats, antioxidants, valuable vitamins and other useful elements.
We placed the tomatoes, leaving all the leaves. It originates from Northern India but is gradually gaining popularity, spreading throughout the Indian subcontinent. This is not leek yeast, pot pastry and can be cooked with the minimum amount oils, so it is very dietary. There are plain or with different verdet or seeds, with vegetables or Indian cheese.
They can be triangular, square, rectangular or round. Regardless of the shape or content, anyone with a taste will want to repeat the experience as often as possible. Mix flour, salt and water and knead. You can add water or flour to make a soft but firm dough. Let him sit aside for at least 10 minutes.
There are also a variety of recipes for making oatmeal cookies at home. They differ not only in the amount of products used and the duration of baking, but also in the main composition. There are recipe options without the use of butter, eggs, sugar, and even without flour. It is enough to carefully study how to bake oatmeal cookies at home in various variations, and choose the recipe you like.
Knead the dough a little before processing it. Take one of the balls, run it through the flour and start spreading it out in a disc like it. It can be thinner, about 1-2 mm. Take a cake brush and lightly soak up the oil. Lubricate half of the surface of the test disc. Fold the other half over the underside. This results in a semi-circle that you lubricate with only a small amount of oil on half of it. Get a triangle with slightly rounded bases. Set this aside and do the same with the other five dough balls.
Diet oatmeal cookies
For those who want to lose weight, but love oatmeal cookies, a dietary recipe will come in handy. It does not contain sugar and butter, but as part of such cookies there are healthy oat bran and stevia.
To make oatmeal cookies at home with a diet, you will need:
- - egg whites,
- - oat bran,
- - milk,
- - stevia powder
- - Apple,
- - cinnamon and coriander.
First of all, oat bran (2 tablespoons) is poured with a small amount of milk and left for 20 minutes. Meanwhile, egg whites (10 pcs.) Are whipped into foam, the apple is baked in the oven, and then applesauce is made using a blender. Then all the ingredients are combined in one bowl and mixed thoroughly. The last step is adding spices and directly baking cookies. The ideal temperature in the oven is 180 degrees, portions of the dough should be minimal so that the finished cookies do not fall apart.
Take a triangle of dough, pass it through the flour and pull it through with a duur, as you like: a triangle, a rectangle, etc. it is important not to be very thin because the Paratha will be a bit dry. The thickness should be about 2 mm. Place it in an already well-heated cast iron pan. Leave it in the pot for about 50s-1min until it starts to swell and changes color. The baking time varies depending on how firm the Paratha is. Lightly brush it with a little butter or ghee melted butter on one side.
Oatmeal cookies, recipe with photo
In a family with kids, children's oatmeal cookies will always be relevant - inexpensive, tasty and healthy. It is better not to buy sweets for children, but to cook them yourself, especially since there are enough recipes with photos available.
According to one of the recipes for oatmeal cookies, we need:
- - eggs,
- - cereals,
- - butter,
- - sugar,
- - flour,
- - cinnamon,
- - roasted peanuts
Butter (130 gr.) must be melted and cooled slightly, eggs (2 pcs.) Beat and combine in one container, adding sugar (130 gr.). Dry foods are mixed in a separate container: flour (1.5 tablespoons), oatmeal (4 tablespoons), cinnamon (0.5 teaspoons) and peanuts (0.5 tablespoons). Both mixtures are gradually combined and left for 10-15 minutes. After that, you can form cookies with wet hands and put them on a baking sheet, greased with oil. Peanuts are placed on top of each cake. The oven must be preheated to 200 degrees, the baking process takes 25 minutes.
Do the same with others. This way it will bake evenly. Put the lid back on the bowl as soon as you finish baking. This way you can keep them until the next day when they are nice and tender and not dry. These pancake flakes are the same.
They contain no added sugar, but are naturally sweet in all ingredients; They are fried with no added fat but contain coconut chips which are naturally rich in coconut oil; They just release fibers that give you a feeling of lust until dinnertime, and sometimes longer. No extra calories, just real food. Of course, you can find many similar pancakes made from cereal, sometimes even with the same bananas, but do you find, please, something like this without eggs.
Oatmeal cookies (in a skillet)
For any recipe from cookbooks or from the Internet, you can get quick oatmeal cookies - the baking time ranges from 10 to 25 minutes. However, you can get a healthy treat even faster if you use a regular frying pan instead of the oven.
For this recipe for oatmeal cookies, we need:
My flaky pancakes are neither fluffy nor very soft on the tongue as it doesn't dissolve, it's healthy work for the teeth and stomach until it's full and juicy. 0.5 tsp. s. Mineral bronze vanilla or its extract.
First, a flaky and coconut blender. Capture a minute at slow speed, take your time to mix everything together and remove the natural Coconut oil and the aroma that appears during grinding. Finally, we get such a rough food - wood of the desired size, I like to see small pieces of chips and coconuts as usual.
- - cereals,
- - egg white,
- - salt, sugar,
- - sesame.
The cooking process is very simple: oatmeal (50 gr.) is mixed with egg whites (2 pcs.). It is convenient to do this with a fork, there is no need to beat the egg whites. Add a pinch of salt and sugar to the resulting mixture, sesame seeds to taste. The dough is ready for baking. It is not necessary to grease the surface of the pan with oil. Ideally, oatmeal cookies are kept in a pan until a soft golden crust appears, which indicates the readiness of the treat. 
Shakut, we rub the banana into a solid mass. This is a fork, not a blender, because a blender often damages the taste of starchy foods, releases starch and releases its flavor, which is not good. Namely, banana starch acts as binder so we don't need eggs. Well, in principle, it's possible, my fingers won't fall for it, but it's really not necessary, and then it's not my pears. You already have egg pancakes. If you are making an egg, add about 0.5-1 balls. s. Soda or powder for baking wine - so that it blooms warmer.
Add flour to banana mass, add cinnamon and vanilla. If you don't have vanilla you can go for the worst case, but vanilla gives you a very nice sweetness and insane fantastic flavor that pairs well with bananas like basil tomatoes. Don't forget to add the cinnamon, it will bring down the flavor of the cereals and warm the pancakes with flavored flavor.
Oatmeal banana cookies
Oatmeal cookies are undoubtedly delicious on their own, but they can be made even more refined taste if you add certain products. One such successful cookie food is the banana, a tasty and healthy addition.
To make homemade banana oatmeal cookies you will need:
We mix well with a fork or spoon until the flakes roll out in the bananas and we get this very thick, porridge-like mass. Then turn on the oven to 190 degrees Celsius, draw a baking sheet, cover it with baking paper and scoop out a spoon and shape the pancakes into the desired shape.
We eat right away or cool and enjoy our healthy snack - these pancakes are suitable to eat however you like. You can either sit down to work or bring your kids to school - it's hot when you're looking for something tasty and sweet and you won't know you haven't put in chocolate.
- - cereals,
- banana (preferably very ripe)
- - milk,
- - fructose,
- - dried fruits,
- - coconut flakes
- - bitter chocolate.
To prepare cookies, oatmeal (100 gr.) Is divided into two parts, one of which is ground in a blender, and the second is left in its original form. Dried fruits are crushed and mixed with cereal. Grated chocolate, coconut flakes (10 gr.) And fructose (1 tablespoon) are also added here. In a separate container, beat a banana and milk (70 g) with a mixer until a homogeneous mass is obtained, into which a mixture of cereal, dried fruits, and chocolate is then added. All ingredients must be combined, then quickly and thoroughly stir. The next stage is the formation of small koloboks (2 to 5 cm in diameter) and baking for 20 minutes. The ideal oven temperature is 200 degrees.
Cookies according to this recipe are dry and crispy. To make it softer, cups of water will help, which must be placed at the bottom of the oven during baking.
Oatmeal flourless cookies
Most standard cookie recipes call for flour. However, if for some reason you want to bake oatmeal cookies without flour, there are such recipes too.
According to one of them, the following products will be required:
- - butter,
- - eggs,
- - sugar,
- - cereals,
- - soda, cinnamon, vanilla sugar.
Sugar (1 tbsp), cinnamon, vanilla sugar are added to butter (200 gr.) and rubbed well. 2 eggs, oatmeal (3 tablespoons) and soda (1/2 tsp) are added to the same container, which must be quenched with lemon juice. After thoroughly mixing all the ingredients, the dough is removed in the refrigerator and left for half an hour. This time is just enough for the full swelling of the flakes. After that, you can take out the dough and form small balls out of it. Having flattened each of them, we put the future liver on a baking sheet covered with parchment and oiled. Baking flourless oatmeal cookies takes about 35 minutes at the optimum oven temperature of about 180 degrees.
Oatmeal cookies without butter
Those who follow any diet especially appreciate soft oatmeal cookies without sugar and butter. Such baking lovers will benefit from a simple recipe for oatmeal cookies. Product List:
- - ground oatmeal
- - honey,
- - eggs,
- - flour,
- - soda.
The process of preparing such oatmeal cookies takes a minimum of time in the kitchen and is simple. Eggs (2 pcs.) Must be beaten with honey (2 tablespoons), then add soda and stir well. Then ground oatmeal (125 g) and flour (1 tbsp) are gradually added to the resulting mixture. All of the listed ingredients are thoroughly mixed so that the resulting adze is thick and sticky. The baking process takes only 8-10 minutes at a standard temperature of about 200 degrees.
Oatmeal Sugar Free Cookies
For those who are on diets, want to lose weight, or simply do not like too sweet pastries, the sugar-free oatmeal cookie recipe will certainly be interesting. To prepare such a treat, you will need the following products:
- - butter,
- - lemon peel,
- - sour cream,
- - egg,
- - flour,
- - salt, cinnamon, baking powder, vanillin.
First of all, you need to mix flour (1.5 tbsp.), Ground oatmeal (1.5 tbsp.), Baking powder (1 p.), Vanillin (1 p.), Cinnamon (1 tsp), a pinch of salt and zest of 1 lemon. After mixing all the ingredients well, add oil (100 gr.), 1 egg and sour cream (2 tablespoons) to them. In the absence of sour cream, it can be replaced with milk. Thorough mixing of the ingredients should result in a soft dough that is left to lie in a cold place and forgotten about for 20 minutes. After the specified time has elapsed, a sausage is formed from the dough, cut into pieces and pressed until the shape of cakes is obtained. This recipe takes 15-20 minutes to bake. The optimum temperature is 170 degrees.
Homemade sugar-free oatmeal cookies according to this recipe are unsweetened, crumbly, very fragrant and tasty.
Oatmeal cookies without eggs
Some may not understand the point of looking for an egg-free oatmeal cookie recipe when it is possible to make one using this product. However, there is a group of people who do not eat eggs. There are enough reasons for this: allergies, fasting, vegetarianism. It was for such sweet lovers that the recipe for oatmeal cookies without eggs was created.
List of required products:
- - cereals,
- - sugar,
- - flour,
- - butter,
- - kefir,
- - soda, vanillin,
- - raisins, nuts.
Melted butter (150 gr.) We combine with sugar (0.5 tbsp.), Vanillin and kefir (2 tbsp. L.). Here we add oatmeal (2 tablespoons), pre-chopped, nuts and raisins. The next stage is flour (1 tbsp.) And soda. Mix all the ingredients well until the dough stops sticking to your hands. Then we form a ball and put it in the refrigerator for half an hour. After the specified time, identical balls are rolled from the dough, cakes are made and baked for 20 minutes. The temperature in the oven must be at least 180 degrees. 
Lenten oatmeal cookies
For believers who adhere to church posts, lean cookies oatmeal can become a favorite treat in a time when there are so many food restrictions. It contains only permitted products, which allows you to perfectly combine fasting and sweets.
To bake lean oatmeal cookies, you need to prepare:
- - oatmeal (small and large),
- - margarine,
- - liquid honey
- - cinnamon, salt, lemon zest,
- - sesame, nuts.
Honey (125 ml), nuts, zest, cinnamon, salt are added to melted margarine (125 gr.). All this time, the container is kept on fire, after which it is removed from the stove and oatmeal is added (100 gr. Small and 200 gr. Large). All ingredients are thoroughly mixed so that the dough has a uniform consistency. Grease a baking sheet with oil and spread the dough with a tablespoon. Top with sesame seeds. Bake the cookies for 10-15 minutes, then remove the baking sheet from the oven and allow to cool completely.
Oatmeal cookies
At huge number a wide variety of recipes, each housewife is trying to find something interesting and unusual. These recipes include making oatmeal cookies with the addition of alcohol.
For this sweetness you will need:
- - ground oatmeal
- - butter,
- - flour,
- - sugar,
- - eggs,
- - nuts,
- - brandy or rum
- - soda, salt, cinnamon.
At the first stage, it is necessary to grind butter (200 gr.) with sugar (200 gr.), add vanilla, alcohol (25 ml) and eggs (2 pcs.). Flakes (1.5 tablespoons) are added to the same container and mixed thoroughly, but do not beat. After that, you can add nuts to the dough and gradually mix in the flour (1 tbsp.). The last stage is the addition of soda, slaked with vinegar, and thorough mixing.
Spread the dough on a greased baking sheet with a spoon and press down a little. Baking oatmeal cookies should take place at a temperature of 180 degrees, the process takes 15 minutes.
Of course, such oatmeal cookies are hardly suitable for children, as they contain, albeit a little, but alcohol. However, adults will certainly appreciate its delicate taste.
Oatmeal cookies at home
Homemade oatmeal cookies don't have to be sweet. Oat flakes are no less actively used to make cottage cheese and oatmeal cookies, which become an excellent snack for beer.
For this cookie you need:
- - cottage cheese,
- - cereals,
- - flour,
- - eggs,
- - baking powder, salt, spices,
- - butter.
Cottage cheese (200 gr.) Rubbed through a sieve, add oatmeal (2 tablespoons), flour (1.5 tablespoons) and eggs (4 pcs.), Which are pre-beaten into foam. All ingredients are mixed well, baking powder (1 tsp), salt and spices are added to them. The last stage is the addition of butter (200 gr.), which must be melted. Having mixed all the products well, the dough is covered with a towel and left for half an hour. After the specified time, the dough is laid out even layer on a baking sheet, bake until tender, then cut into squares (in a warm form). 
simple oatmeal cookies
Most oatmeal cookie recipes do not differ in the list of necessary products, but they differ in their quantity. The consistency of the dough and the cookie itself, as well as its taste, depends on this. For one more simple recipe oatmeal cookies we need:
- - cereals,
- - flour,
- - butter,
- - eggs,
- - sugar,
- - vanilla sugar.
Butter (200 gr.) is rubbed with sugar (1.5 tbsp.) And eggs (3 pcs.) Until a homogeneous mass is obtained. Flour (1 tbsp), oatmeal (3 tbsp) and vanilla sugar are added to it. All products are thoroughly mixed until a homogeneous dough is obtained. It is necessary to roll cookie blanks from it small size and put them on a baking sheet, without lubricating it with anything. The optimum temperature for quick baking cookies is 180 degrees.
Oatmeal cookies from Julia Vysotskaya
Many recipes from Yulia Vysotskaya have been tested by housewives in home kitchens. Everything is quick, easy and delicious. Oatmeal cookies from Yulia Vysotskaya are no exception. To prepare it you will need:
- - butter,
- - cereals,
- - powdered sugar,
- - Brown sugar,
- - egg,
- - flour,
- - raisin,
- - vanilla.
Brown sugar (0.5 tbsp.) And powdered sugar (0.5 tbsp.) Are added to butter (100 gr.). Separately, beat 1 egg a little and add it to the first container. They pour in there warm water(1/3 st.), vanilla, flour (100 gr.), oatmeal (0.5 tbsp.) and raisins (2 handfuls). After thoroughly mixing all the products, you can start baking.
Spread the dough on a baking sheet with a tablespoon so that the distance between the balls is at least 3 cm. The baking process takes 15-20 minutes, optimum temperature 180-200 degrees. 
Banana and oatmeal cookies
The combination of oatmeal with bananas gives a peculiar and very interesting taste. In addition, these oatmeal cookies are low in calories due to the absence of butter, sugar and wheat flour. To make cookies you will need:
- - cereals,
- - milk,
- - bananas,
- - egg,
- - raisin,
- - vanilla or cinnamon.
Oatmeal (1-1.5 tablespoons) is poured with milk (1.5-2 tablespoons) in the evening. In the morning, 1 egg, bananas (2-4 pieces are kneaded with a fork), vanilla and raisins (2 tablespoons) are added to the same container. Raisins can be replaced with any dried fruit or a combination of several fruits - raisins, dried apricots, prunes. After thoroughly mixing all the ingredients, you can proceed to the last step - baking banana and oatmeal cookies.
To do this, spread the resulting mass with a spoon on a baking sheet, trying to form balls of approximately the same size. Then preheat the oven to 180 degrees and bake the cookies for about 15 minutes.
According to this recipe, the finished oatmeal cookies are ruddy, fragrant and very tasty.
Lean oatmeal cookies
Even if we talk about recipes for lean oatmeal cookies, there is where to roam. Combinations of various products allowed in fasting give different results, each of which is interesting in its own way. According to one of these recipes, the following products are needed:
- - cereals fast food,
- - applesauce,
- - raisin,
- - honey,
- - nuts, seeds or sesame seeds,
- — vegetable oil.
Oat flakes (2.5 tablespoons) must be dried in a dry frying pan so that they become golden in color. Applesauce (1 tablespoon), vegetable oil (3 tablespoons) and honey (3 tablespoons) are added to them. All products are mixed well and left for 20 minutes. After the time has passed, seeds, nuts, sesame seeds, raisins are added to the mixture, the oven is heated to 120 degrees and the cookies are laid out on a baking sheet. The process of baking lean oatmeal cookies according to this recipe takes about an hour.
Oatmeal cookies classic recipe
All modifications of oatmeal cookie recipes, various additional ingredients, of course, deserve attention. However, do not forget about classic recipe oatmeal cookies. For him you need:
- - butter,
- - flour,
- - sugar,
- - cereals,
- - baking powder,
- - eggs.
Butter (200 gr.) is rubbed with sugar (150 gr.), eggs (2 pcs.) Are added and mixed well. Oatmeal (1.5 tbsp), flour (170 gr.) and baking powder (2 tsp) are also added here and the dough is kneaded, which should not turn out too steep. A bowl of dough is covered with something and put in the refrigerator, where the flakes should become softer within an hour. Meanwhile, the baking sheet is greased with oil, the oven is heated to 180 degrees. Cookies are baked for 15-20 minutes.
How many calories are in oatmeal cookies?
For those who are a fan of the diet, but love oatmeal cookies very much, the calorie content of this product has great importance. It makes it easy to calculate allowable rate favorite treat. One store-bought oatmeal round cookie weighs approximately 19-20 grams, which is 84 calories per calorie. Homemade oatmeal cookies can be lower in calories if you choose suitable recipe. Dietary oatmeal cookies should not contain butter, eggs, sugar, flour.
We will not talk about the benefits of oats, because everyone knows that this cereal is very useful. For cooking oatmeal dishes at home, Hercules flakes are usually used. It is understandable: porridge from them is cooked instantly, and the cookies are incredibly tasty. And most importantly, this is a very cheap product, which in no way will make a hole in any, even the most modest family budget.
An unusually tasty oatmeal liver is obtained from oatmeal, in this article we offer several recipes for homemade oatmeal cookies - for every taste, figure and wallet.
How to make oatmeal oatmeal cookies?
Oatmeal cookies diet or diabetic
A recipe for diet cookies for those who do not like sweets or for whom sugar is contraindicated.
Recipe Ingredients:
- Wheat flour - 2 cups
- Oat flakes - 2 cups
- Butter - 100g
- Chicken egg - 2 pcs
- Fatty sour cream - 3 tbsp. spoons
- Baking powder, vanillin - one sachet each
- Salt, lemon zest, cinnamon - to taste
Technology for making dietary oatmeal cookies:
Mix all ingredients together. As a result, a very plastic dough should be obtained, which must be put in the refrigerator for half an hour. After this dough, you need to form a sausage and cut it into equal pieces, from which cakes are made.
The baking time for such cookies is approximately 20 minutes, at a temperature of no more than 200 degrees.
Quick oatmeal cookies in a pan
You can cook oatmeal cookies not only in the oven, but also in a pan.
Recipe Ingredients:
- Oat flakes - 100g
- Egg whites - 4 pcs
- A little salt, sugar and sesame seeds
Cooking technology:
Mix the flakes and proteins with a fork (no need to beat), add a pinch of salt, sugar and sesame seeds.
You need to bake such cookies in a frying pan, under the lid, and there is no need to grease it with oil.
Oatmeal cookies deluxe
Quite high in calories, but incredibly tasty.
Recipe Ingredients:
- Ground oatmeal - 5 cups
- Wheat flour - 3 tbsp. spoons
- Roasted peanuts - half a cup
- Raisins - half a cup
- Chopped dates - half cup
- Eggs - 3 pieces
- Butter 200 gr.
- Sugar - 150g
- Cinnamon
Cooking technology:
Melt the butter, combine it with sugar, and when the mixture cools down a bit, add eggs to it. In a suitable container, mix the bulk ingredients and pour them into the egg-sugar-butter mixture in a thin stream, stirring constantly. Knead the dough and leave it for 20 minutes - let it rest.
With wet hands, form cookies and place them on a well-oiled baking sheet. Bake in a well-heated oven for half an hour.
As you can see, the recipes for homemade oatmeal cookies are quite diverse, and this is far from all of its types. You can show your imagination by using your culinary experience and come up with your own signature recipe for this very healthy and delicious homemade pastry.
