Very tasty and quick cookies step by step. Soft cookies. Recipe for home

You rarely hear the aroma of home-baked goods anymore. Why get dirty with flour when you can buy everything your heart desires in any confectionery department? But for some reason, the variety of store-bought cookies pleases me less and less, and more and more often I want homemade, tasty and aromatic cookies, the same as my mother or grandmother baked... “Culinary Eden” has selected for you a variety of homemade cookie recipes - from traditional to unusual, from simple to virtuoso. Make your household happy!

Homemade cookies oatmeal

Ingredients:
150 g butter,
½ cup sugar
1 egg
2 cups oatmeal,
1 tbsp. ground nuts,
vanillin - to taste,
lemon or orange zest.

Preparation:
Heat the oatmeal in the oven on a baking sheet until light brown. Stir the oats occasionally while heating to ensure they do not burn and brown evenly. Grind the butter and sugar into a thick foam, crushed nuts and spices and cooled cereal. Place the kneaded dough by the teaspoon on a baking sheet, place in the oven and bake the cookies. The finished cookies should be yellow-brown and dry at the edges.

Cheese cookies (unsweetened)

Very tasty cookies, an excellent snack to go with champagne (or beer, at worst).

Ingredients:
200 g butter,
2 cups flour,
½ glass of water,
150-200 g cheese,
½ tsp. ground red pepper.

Preparation:
Finely chop the cold butter, gradually add water and flour to it. Mix well and add coarsely grated cheese and pepper. Roll out the dough into a layer half a centimeter thick and cut out the cookies with notches. You can simply cut it into rectangles. Part of the flour (about half a cup) can be replaced with bran. Bake at 200ºC for about 15 minutes.

Ingredients:
2.3 cups flour,
½ cup corn flour,
2 tsp cocoa powder,
1 tsp ground cloves,
1 tsp ground cinnamon,
½ tsp. ground nutmeg,
150 g white chocolate,
2 tbsp. milk,
100 g butter,
¾ cup sugar syrup, boiled until golden brown.

Preparation:
Preheat the oven to 180ºC. Line a baking sheet with parchment. Sift flour, starch, cocoa and cloves. Mix everything in a large bowl, make a hole in the center of the mixture, into which pour a mixture of butter, syrup and milk (the mixture needs to be warmed a little over low heat until the butter melts). Mix everything with a metal spatula to form a soft dough, place it on a floured surface and knead the dough. Roll it into a ball and leave it for a few minutes. Then roll out the dough into a fairly thick layer (about 2 cm), cut the cookies into a heart shape and bake for about 25 minutes (or until light brown). Cool the finished cookies on a wire rack. Melt the chocolate in a water bath and dip each cookie halfway into it. Let the chocolate harden.

Homemade macaroons

Ingredients:
2/3 cup flour,
½ cup powdered sugar,
60 g butter,
2 squirrels,
¼ tsp. Amaretto liqueur,
½ cup almond flakes.

Preparation:
Line a baking sheet with oiled paper. Sift the flour, add sugar, mix and make a well in the center. Mix softened butter, egg whites and liqueur and pour into the dry mixture. Mix thoroughly until smooth. Cover the dough with film and leave for 2 hours. Meanwhile, preheat the oven to 180ºC. Place 2 teaspoons of the dough on the baking sheet and spread, press it so that you get circles with a diameter of about 10 cm. Then generously sprinkle each circle with almond flakes, press a little and send the cookies into the oven. Baking time is about 5 minutes or until golden brown.

Ingredients:
3 eggs
90 g flour,
100 g sugar,
20 g butter,
30 g powdered sugar,
a pinch of salt.

Preparation:

Beat the yolks and 75 g of sugar until foamy and gradually add 75 g of sifted flour. In another bowl, beat the whites with salt into a thick foam. Then carefully fold in the whipped whites and yolk mixture and mix gently. Grease a baking tray with oil and sprinkle with flour. Confectionery syringe fill with dough and place 10 cm long sticks on a baking sheet. Mix the remaining sugar with powdered sugar, sprinkle half the mixture over the cookies and wait 10 minutes for the sugar to dissolve. Then sprinkle the cookies with the remaining sugar mixture, wait another 2 minutes and place the baking sheet in the oven, preheated to 150ºC. Bake until golden brown. Remove the finished cookies from the baking sheet with a spatula and leave them on the counter overnight to dry.

These cookies are low-fat, light (if such an epithet is generally applicable to cookies) and without eggs - this is important for allergy sufferers.

Ingredients:
1 cup flour,
1 cup starch (corn starch, but you can also use potato starch)
1 glass of sugar,
100 g butter,
½ cup sour cream,
½ lemon.

Preparation:
Beat softened butter with sugar, add lemon zest, sour cream, flour with 1 tsp. soda, starch, lemon juice and quickly knead a plastic dough. Roll out the dough into a layer 5 mm thick and cut the cookies into a notch. Bake on a greased baking sheet until light brown at 180ºC. Cookies can be decorated with icing.

Homemade cookies stuffed with nuts and dried fruits

Ingredients:
200 g butter,
200 g sour cream,
2-2.5 cups of flour.
Filling:
1 cup of any nuts,
1 cup prunes or raisins,
100 g dried cherries,
1 yolk,
½ cup sugar.

Preparation:
If you use raisins, steam them. Finely chop the dried fruits and cherries, chop the nuts, mix everything with sugar and egg yolk. The filling is ready. For the dough, melt the butter, cool it and mix with sour cream. Beat the resulting mass until smooth, gradually adding flour. Knead elastic, light dough. Divide the dough into 2 parts, roll into 2 thin layers. Place one layer on a greased baking sheet, spread the filling and cover with another layer. Pinch the edges, press down a little with a rolling pin and place the baking sheet in the oven, preheated to 180ºC, for 30-40 minutes. The top layer should turn light golden brown. Cut the cookies into squares, brush them with liquid honey or sprinkle with sugar. Let it sit for 20 minutes and you are ready to serve!

Ingredients:
500 g cottage cheese,
500 g butter,
750 g flour,
300 g sugar,
½ tsp. salt,
1 packet of vanilla.

Preparation:
Rub the cottage cheese through a sieve, beat the butter with sugar. Mix the cottage cheese and butter mixture, stir and gradually add flour with salt and vanilla. Knead the dough. It will turn out quite sticky. Place the dough on a floured board and roll out into a layer 5-7 mm thick. Cut out circles with a glass, fold them in half, turn them 180º in the middle and press down the middle to make bows. Place the cookies on a baking sheet lined with baking paper and place in the oven preheated to 200ºC. Bake until browned, but do not overdry.

The chocolate chips in the cookies are just a delight! Just buy good chocolate, not soy bars.

Ingredients:
0.75 cups softened butter,
1.5 cups sugar,
2 tbsp. milk,
1.5 cups flour,
1 egg
1 tsp salt,
0.75 tsp soda,
1 tbsp. chopped walnuts,
1 cup chocolate pieces,
vanillin - to taste.

Preparation:
Combine butter, sugar, milk, vanillin and mix well. Add the egg and beat. Separately mix flour, soda and salt, add to the total mass, mix quickly. Add chocolate pieces and nuts and stir. Place the dough on a dry baking sheet one teaspoon at a time at a distance of 5-7 cm from each other. Bake the cookies at 190ºC for 8-10 minutes if you want them soft, or for 11-13 minutes if you want crispy cookies. It is important not to overcook the cookies! Remove the finished cookies from the oven and cool for 2 minutes on the baking sheet, then remove to a table lined with foil or baking paper and cool.

Ingredients:
2 squirrels,
½ cup powdered sugar,
1 tbsp flour,
350 g coconut flakes,
100 g chocolate.

Preparation:

You can buy shredded coconut, but cookies made from real coconut are much tastier. Buy a coconut with water splashing inside it. Using a screwdriver, punch two of the three holes and drain the water. Then, holding the coconut in your hands, tap it with a hammer, turning it in a circle. After some time the coconut will burst. Remove the pulp, peel off the brown skin with a potato peeler and grate the pulp. Place on a baking sheet even layer and dry in the oven at 150ºC for 20-30 minutes.

And now the actual cookies. Beat the whites, gradually adding powdered sugar. The whites should form a dense, smooth, shiny foam. Carefully add flour to it, stirring from bottom to top. Then add the coconut flakes just as carefully. Using two teaspoons, place small balls on a baking sheet lined with parchment. Place the baking sheet in the oven, preheated to 150ºC and bake the cookies for 15-20 minutes. The finished cookies are easily separated from the parchment. Place the cookie balls tightly in a single layer on a plate and drizzle the melted chocolate over the plate in a tight zigzag pattern.

Ingredients:
1 glass of carrot juice,
300 g flour,
20 almonds,
2 eggs
1 beet (squeeze juice)
100 g sugar,
100 g butter,
60 g sour cream,
baking soda or baking powder - on the tip of a knife.
For cream:
100 g condensed milk,
200 g butter.

Preparation:
Separate the white from one egg and set it aside, we will need it later. Mix the yolks and whites with sugar. Separately, grind sour cream with softened butter. Combine the egg and butter mixtures, add flour and soda, knead well. Roll the resulting dough into a rope and divide it into 20 parts. Roll each piece of dough into an oblong ball, place it on a baking sheet and bake the “peaches” in an oven preheated to 180ºC until golden brown. Beat condensed milk with butter for cream. Cut the finished peaches in half, carefully remove the center and mix it with the cream. Dip half of all cut cookies in carrot juice, half in beet juice. Let dry, fill with cream, add a nut and connect the halves: red and orange. Dip into the beaten egg white and roll in sugar.

Ingredients:
500 g flour,
1 glass of cold water,
20-25 g pressed yeast,
100 g butter,
1 egg
½ tsp. salt.
Filling:
250-300 g poppy seeds,
150 g honey.

Preparation:
These cookies can be made from leftovers. yeast dough, in this case you will need about 800 g. But you can prepare the dough specially. Prepare the dough using the straight method: pour it into a deep bowl in the evening cold water and dissolved yeast, add white-pounded butter, egg, salt and knead the dough, adding sifted flour. Place the bowl with the dough (quite deep so that the dough does not run away during fermentation) on the table in warm kitchen and cover with a towel. In the morning, mix the finished dough, knead it well and prepare the cookies. To do this, roll out the dough into a thin layer and cut into strips 10 cm long and 3 cm wide. For the filling, rinse the poppy seeds, boil them for 5-10 minutes, drain the water and mince them twice. Mix poppy seeds with honey. Brush the strips of dough with egg, place the poppy seeds on them and carefully seal the edges. You will get stuffed sticks. Grease a baking sheet with oil, place the sticks seam side down and place in a very hot oven. Bake the cookies until light golden brown.

Ingredients:
300 g carrots,
200 g sugar,
200 g sour cream or butter,
2-3 cups flour,
soda on the tip of a knife,
vanillin, lemon zest or cinnamon - to taste.

Preparation:
Grate the peeled carrots on a fine grater or chop in a blender. Add sour cream (or softened butter), spices, soda and flour, knead the dough. Cover it with film and leave in a cool place for an hour. Place the dough on a greased baking sheet with a teaspoon, pressing down slightly with your fingers, and place in the oven preheated to 180ºC for 10-15 minutes.

Potato cookies

Ingredients:
200 g potatoes,
120-150 g cream,
100 g sugar,
½ tsp. salt,
1 tsp ground cinnamon,
3 eggs
1 tbsp. ground walnuts.

Preparation:
Boil the potatoes in their jackets, peel, cool slightly and pass through a meat grinder (or chop with a blender). Whip the cream with salt, sugar and cinnamon, then, without ceasing to stir, beat in the eggs, ground nuts, one at a time, and at the end of the kneading, mashed potatoes. Roll out the kneaded dough to a thickness of 1.5-2 cm, place it in a greased mold (or silicone, in this case there is no need to grease it) and bake in an oven preheated to 160ºC for 40-50 minutes. Cut the finished cake into rectangles.

Here are some different homemade cookies. Any recipe can easily be changed, you can add something of your own, but the most important thing is that your cookies will contain a piece of your love, and you can’t buy this in any store.

Bon appetit!

Larisa Shuftaykina

Homemade cookies are a favorite treat for millions of people. Our children especially love sweet cookies. Isn't it? Of course, today in the store you can find baked goods, including cookies, for every taste, but with homemade cakes she can't compare. So, you decided to please your family with something tasty and sweet, but you don’t know how to make cookies? No problem. There's nothing easier than finding a recipe delicious cookies. Thanks to wide choice and variety in this subcategory you will find the most delicious, most unusual cookie recipes and learn how to bake homemade cookies, which are both healthier and tastier than store-bought ones. These include sour cream cookies, cottage cheese cookies, as well as simple cookies that are prepared in almost a matter of minutes. In addition to the fact that homemade cookies bring a lot of joyful impressions, they can also become a real symbol and attribute of the holiday. For example, New Year’s cookies “Winter Christmas trees” and “Piece of Summer” will perfectly decorate New Year's table, and Halloween cookies “Witches Fingers” or “ Bat"they will simply amaze you with their unusual appearance and no less original taste. Baking cookies can also be a great way for you and your kids to spend time together. Your child will definitely enjoy making cookies and decorating them brightly. And cookie recipes with photos will be an excellent helper for you in preparing delicious baked goods. Having chosen for yourself the most suitable recipe homemade cookies, having learned how to make cookies, you can safely start preparing them. And rest assured, you will certainly get the most delicious cookies. But do not forget that you need to prepare a lot of homemade, fragrant cookies, as they are eaten very, very quickly.

17.11.2017

Kefir donuts in the oven

Ingredients: kefir, salt, sugar, vegetable oil, egg, soda, wheat flour, chicken protein, poppy seeds

The proposed recipe for kefir crumpets is very simple and accessible even for novice housewives, and the baked goods turn out fluffy and tasty, and it will take a little time to prepare, which is sometimes simply necessary.

- 350 g wheat flour,
- 1 chicken egg,
- 1 chicken protein,
- 170 ml kefir,
- 5 tablespoons of sugar,
- 0.5 teaspoon of soda,
- 3 tablespoons of vegetable oil,
- 1 tbsp poppy seeds,
- 0.5 teaspoons of salt.

04.11.2017

Shortbread cookies "Hearts"

Ingredients: wheat flour, butter, sour cream, chicken egg, powdered sugar, cinnamon, soda, red food coloring, lemon juice

How to express your feelings? And you will bake delicious and beautiful heart-shaped cookies. Mom, sister and friend will be happy with such a gift. It's not difficult to prepare.

For the recipe you will need:
- 200 g flour;
- 3 tbsp. spoons of butter;
- 1 tbsp. spoon of sour cream;
- one chicken yolk;
- 3 tbsp. spoons of powdered sugar;
- cinnamon – half a teaspoon;
- soda - a pinch.

For the glaze:
- one chicken protein;
- 200 g of powdered sugar;
- red food coloring - 1 g;
- lemon juice – 4 g.

04.11.2017

Gingerbread with icing

Ingredients: butter, sugar, chicken egg, wheat flour, soda, ginger, cinnamon, cake powder, powdered sugar

To arrange an unforgettable New Year For your family or just to pamper them with delicious homemade cakes, prepare gingerbread with cinnamon. The wonderful aroma of spices and the most delicate protein glaze is a real feast of taste for those with a sweet tooth and children!

To bake gingerbread cookies, you will need:

- 30 g butter;
- 1/2 tbsp. Sahara;
- 1 chicken egg;
- 5 tbsp. l. wheat flour;
- 1/3 tsp. soda;
- 1 tsp. ginger;
- 1 tsp. cinnamon;
- 2 bags of confectionery powder.

Glaze:

- egg white – 1 pc.;
- powdered sugar – 70-120 grams.

02.11.2017

Nuts with condensed milk in a nut bowl

Ingredients: butter, eggs, starch, mayonnaise, flour, sugar, soda, apple cider vinegar, boiled condensed milk

I think each of you remembers nuts with condensed milk from childhood. Today I have prepared for you detailed recipe these delicious nuts with condensed milk in a nut bowl.

Ingredients:

- butter - 100 grams,
- eggs - 2 pcs.,
- potato starch - 1 tbsp.,
- mayonnaise - 150 grams,
- flour - 2.5 cups,
- sugar - 180 grams,
- soda - 1 tsp,
- apple cider vinegar - 1 tsp,
- boiled condensed milk - 350 grams.

29.10.2017

Rolled oats cookies

Ingredients: butter, sugar, yolk, flour, oatmeal, salt, soda, vinegar

Today I present to your attention a recipe for delicious homemade cookies made from Hercules oatmeal.

Ingredients:

- butter - 50 grams;
- sugar - 30 grams;
- yolk - 1 pc.;
- flour - 70 grams;
- Hercules oatmeal - a third of a glass;
- salt - a pinch;
- soda - a third of a tsp;
- vinegar - 1 tsp.

14.10.2017

Delicious shortbread cookies

Ingredients: sugar, eggs, flour, butter, baking powder, salt

This recipe is for those who love shortbread cookies and want to make them at home. This type of baking is not difficult to prepare, but it turns out very tasty and very appetizing. Just right for evening tea with your family!
Ingredients:
- sugar - 100 g;
- egg - 1 pc;
- wheat flour - 200 gr;
- butter - 120 g;
- baking powder - 1 tsp. incomplete;
- salt - 1 pinch.

06.10.2017

Ingredients: egg, butter, sugar, starch, vanillin, mayonnaise, soda, lemon juice, flour

Recently, in my grandmother’s notes, I found this old recipe for very simple and tasty cookies through a meat grinder. It's easy to prepare.

Ingredients:

- 2 chicken eggs,
- 180 grams of butter,
- 180 grams of sugar,
- 2 tbsp. starch,
- 10 grams of vanilla sugar,
- 2 tbsp. mayonnaise,
- half tsp soda,
- 1 tbsp. lemon juice,
- 390 grams of wheat flour.

27.08.2017

Cucumber brine cookies

Ingredients: flour, soda, sugar, brine, butter, vanillin

If you have leftover brine from cucumbers, don’t rush to throw it away: you can bake excellent cookies with it. Yes, yes, sometimes such simple products produce amazing results. delicious dishes. And this recipe is the clearest confirmation of this.
Ingredients:
- 3-3.5 tbsp. flour;
- 1 tsp. soda (quicklime) or 2 tsp. baking powder;
- 16 tbsp. Sahara;
- 16 tbsp. brine;
- 16 tbsp. vegetable oil;
- vanillin to taste.

28.07.2017

Cookies Buttons

Ingredients: yolk, sugar, flour, vanillin, butter, cocoa

Treat your kids and family to these beautiful and delicious button cookies. The recipe is very simple and quite quick.

Ingredients:

- 3 egg yolks,
- 75 grams of sugar,
- 200 grams of flour,
- a pinch of vanillin,
- 100 grams of butter,
- 2 tsp. cocoa.

24.07.2017

Cottage cheese cookies Goose feet

Ingredients: flour, butter, cottage cheese, egg, baking powder, sugar

Delicate cookies made from shortcrust pastry " Crow's feet"is made from cottage cheese and will delight you with its excellent taste and simple cooking process. An excellent baking option for home tea drinking!

Ingredients:
- 280 grams of whole grain flour;
- a little flour for rolling out the dough;
- 70 g butter;
- 220 g of cottage cheese of any fat content;
- 1 egg;
- 1 tsp. baking powder;
- 5 tbsp. beet sugar.

27.06.2017

Americano cookies

Ingredients: butter, sugar, protein, baking powder, soda, vinegar, flour, chocolate, salt, vanillin

Don't know what to prepare for tea? Our recommendation is Americano cookies with chocolate. It is made simply and quickly, baked in the oven in literally a matter of minutes, and the taste of this delicacy is simply mind-blowing!
Ingredients:
- butter - 120 g;
- sugar (white or cane) - 180 g;
- egg whites - 2 pcs;
- baking powder - 0.5 tsp;
- soda - 0.5 tsp;
- vinegar - 1 tsp;
- wheat flour - 220 gr;
- dark chocolate - 50 g;
- salt - a pinch;
- vanillin to taste.

10.06.2017

Cookies with jam and grated dough

Ingredients: flour, baking powder, butter, sugar, egg, lemon jam, ground cinnamon, salt

I think you've heard of grated cake. So today we will prepare delicious grated cookies with lemon jam. Baked goods can be served to the table in the form of a pie or cut into pieces - cookies.

Ingredients:

- 330 grams of wheat flour;
- 3 grams of baking powder;
- 200 grams of butter;
- 200 grams of sugar;
- 1 chicken egg;
- 150 grams of lemon jam;
- 5 grams of ground cinnamon;
- salt.

07.06.2017

Coconut cookies

Ingredients: coconut flakes, flour, butter, powdered sugar, egg, baking powder

Are you looking for something to prepare for tea that is quick and tasty? Then this recipe for soft Belgian coconut cookies will come in handy. It really doesn't take long and is easy to make, and in the end you will have a wonderful dessert!

Ingredients:
- 60+10 grams of small coconut flakes;
- 90 grams of butter;
- 120 grams of baking flour;
- 2 tbsp. l. powdered sugar;
- 1 large egg;
- 1 tsp. baking powder.

01.06.2017

Cookies made from cottage cheese and sour cream

Ingredients: cottage cheese, eggs, sour cream, sugar, butter, flour, baking powder, soda, vanillin

Homemade cookies are always better than store-bought ones. Moreover, as a rule, it is prepared simply and quickly, from quite affordable products. Today we offer you a recipe for delicious cookies made from cottage cheese and sour cream. Try it, it's amazing!

Ingredients:
- cottage cheese - 200 gr;
- eggs - 3 pcs;
- fat sour cream - 150 g;
- butter - 180 gr;
- flour - 600 gr;
- baking powder - 1 tsp;
- soda - 1 tsp;
- vanillin - 1-2 pinches.

26.05.2017

Viennese cookies with jam

Ingredients: flour, sugar, eggs, jam, butter, salt, baking powder

Don't think that homemade cookies are difficult. Not at all, there are quite fast and simple recipes, for example, Viennese cookies with jam. This pastry will certainly please everyone in your household.
Ingredients:
- 650 grams of wheat flour;
- 200 grams of sugar;
- 2 eggs;
- 200 grams of thick jam;
- 200 g butter;
- 1 pinch of salt;
- 1 tsp. baking powder.

17.04.2017

Kefir cookies

Ingredients: flour, soda, kefir, egg, butter, salt, sugar, cinnamon, powdered sugar

Simple and quick recipes sometimes there are the best ones. For example, these kefir cookies are easy to prepare and use the simplest ingredients, but they turn out both beautiful and tasty. You can even prepare it for a holiday - and you won’t be able to keep your guests away from such a treat, I’m telling you that!
Ingredients:
- 450 grams of whole wheat flour;
- 3 grams of baking soda;
- 350 ml kefir;
- 1 egg;
- 35 ml vegetable oil;
- 3 grams of salt.


For topping:

- 30 grams of sugar;
- 5 grams of ground cinnamon;
- 10 grams of powdered sugar.

Nowadays you can buy many types of cookies and housewives are less and less likely to prepare this delicacy at home. Many people have forgotten that you can prepare dessert at home faster than going to the store. And the baked goods will definitely be fresh and tasty. You can choose any simple but delicious cookie recipe and spend a few pleasant minutes with your family over a cup of tea.

Recipe for simple but delicious cookies at home

If you have children, they will definitely be happy to try this delicacy.

Ingredients:

  • Baking powder – 2 teaspoons;
  • Flour – 675 gr.;
  • Sour cream – 300 gr.;
  • Sugar – 150 gr.;
  • Egg – 3 pcs.;
  • Peasant butter – 75 gr.

Sprinkles:

  • Walnut – 75 gr.;
  • Lemon zest – 2 teaspoons;
  • Flour – 150 gr.;
  • Sugar – 75 gr.;
  • Peasant butter – 60 gr.;
  • Lemon juice – 2 tbsp. spoons.

Preparation:

  1. The butter should be soft. To do this, remove it from the refrigerator in advance. Place in a container that is easy to whisk.
  2. Add sugar. Beat.
  3. Add eggs. Pour in sour cream. Mix.
  4. Mix baking powder with salt and flour. Add to oil.
  5. Knead. The dough will be soft, but at the same time it will not stick to your hands. Add flour gradually. More or less quantity may be needed.
  6. Cover with a bag. Refrigerate. Leave for half an hour.
  7. For the filling you will need cold butter, which must be cut into thin strips. Place in flour. Rub with your hands until you get crumbs.
  8. Fry the nuts. Cut.
  9. Toss in crumbs.
  10. Sugar, juice and zest there too. Stir.
  11. Cover.
  12. Roll out the dough. You will get a large rectangle.
  13. Cover it with crumbs.
  14. Roll it up. The result will be a roll.
  15. Cut into pieces. Each should be no more than two centimeters.
  16. Beat the egg. Add a spoonful of sunflower oil. Mix.
  17. Lubricate the workpieces.
  18. Bake in the oven for half an hour.

Homemade recipe with margarine

Prepare baked goods for a quick fix it will work according to this recipe.


Ingredients:

  • Egg – 1 pc.;
  • Cocoa – 2 teaspoons;
  • Flour – 300 gr.;
  • Margarine – 150 gr.;
  • Sugar – 125 gr.;
  • Baking powder – 1 teaspoon;
  • Vanilla sugar – 1 sachet.

Preparation:

  1. Mix sugar and egg.
  2. Beat. There should be no sugar crystals left.
  3. Mash the margarine using a fork.
  4. Stir into sweet mixture. It should look like cottage cheese.
  5. Add baking powder and flour. Knead.
  6. Cut in half. Add vanillin to the first half. Secondly, cocoa. Knead. It turns out that one recipe has two flavors.
  7. Roll.
  8. Take the molds and cut out the blanks.
  9. Take a silicone brush and coat the baking sheet with oil. Arrange the figures. Bake in the oven.

Cooking with kefir

Homemade shortbread cookies are delicious and healthy to make with kefir. Try this pastry and it will become your favorite tea treat.




Ingredients:

  • Margarine – 90 gr.;
  • Salt;
  • Flour – 370 gr.;
  • Sugar – 125 gr.;
  • Kefir – 125 ml;
  • Egg – 1 pc.;
  • Sugar – 30 gr. for sprinkling;
  • Soda – 0.5 teaspoon.

Preparation:

  1. Place sugar in a container. Add egg, salt. Add softened margarine.
  2. Pour in kefir. Add baking soda. There is no need to extinguish, kefir will perform this function. Add flour. Knead.
  3. You will get a thick dough. Leave for half an hour.
  4. Roll. The thickness should not exceed one centimeter.
  5. Take the molds. Cut. If you don’t have molds, you can roll the circles by hand or cut strips with a knife.
  6. Dip in sugar. Bake in the oven.

Oatmeal Cookies Recipe

Prepare oatmeal cookies This recipe will help you at home. If you want to surprise your guests with an exquisite taste, add raisins and chocolate.




Ingredients:

  • Chocolate – 50 gr.;
  • Vanillin;
  • Oat flakes – 1 mug;
  • Dark raisins – 4 teaspoons;
  • Sugar – 80 gr.;
  • Cinnamon;
  • Flour – 150 gr.;
  • Salt;
  • Margarine – 160 gr.;
  • Egg – 1 pc.;
  • Baking powder – 1 teaspoon.

Preparation:

  1. The margarine should sit on the table for a couple of hours. It can easily be replaced with butter if desired. Grind with sugar. The main thing is not to overdo it with sugar. If you add too much, the dough will spread during baking and the cookies will lose their appearance and taste.
  2. Add the egg. Beat.
  3. Add cinnamon, salt, vanilla, baking powder. Stir.
  4. Place oatmeal. Mix.
  5. Chop the chocolate. Add into the dough along with the raisins.
  6. Pour flour into the mixture. Knead.
  7. Roll into balls. Mash until it forms a flat cake.
  8. Coat the baking sheet with a kitchen brush. Arrange the balls. Bake in the oven.

Homemade sour cream cookies

Homemade baked goods with sour cream always turn out soft and tender.


Ingredients:

  • Sugar – 90 gr.;
  • Sour cream – 250 gr.;
  • Flour – 250 gr.;
  • Salt;
  • Baking powder – 1 teaspoon.

Preparation:

  1. Pour sour cream into a bowl. Add baking powder and salt.
  2. Add sugar. Mix.
  3. Add flour. Knead. The dough will be plastic.
  4. Refrigerate.
  5. Take it out in half an hour.
  6. Roll. Cut out the shapes. You can use any molds or glass.
  7. Grease a baking sheet with oil. Arrange the figures. Bake.

From shortcrust pastry

There is nothing simpler and tastier than shortbread cookies. You can spend time well and usefully for children by preparing delicious pastries together.



Ingredients:

  • Egg – 2 pcs.;
  • Flour – 300 gr.;
  • Sugar – 110 gr.;
  • Margarine – 200 gr.;
  • Salt.

Preparation:

  1. You will need soft margarine. Grind with sugar and salt.
  2. Add the egg. Stir.
  3. Add flour. Knead.
  4. Cover with a bag and leave in the cold.
  5. After half an hour, roll out. Cut out different shapes. You can dip it in sugar for beauty.
  6. Take a brush. Grease the baking sheet. Arrange the cookies.
  7. Place in the oven. Bake for a quarter of an hour.

Sugar cookies

The taste can be adjusted as desired. If you like it crispy, roll out the dough thinly. If you want soft cookies, roll out the dough about one centimeter thick.


Ingredients:

  • Vanilla sugar - a bag;
  • Sour cream – 350 gr.;
  • Flour – 750 gr.;
  • Sugar – 170 gr.;
  • Margarine – 250 gr.;
  • Baking powder – 2 teaspoons.

Preparation:

  1. Soft margarine is required for preparation. It can be replaced with oil. Add two types of sugar and grind. A fork will help with this.
  2. Pour in sour cream. Stir.
  3. Add baking powder to flour. Pour into margarine.
  4. Knead.
  5. Cover with a bag. Refrigerate.
  6. After half an hour, roll out.
  7. Cut out the figures.
  8. Place on a baking sheet. Bake for a quarter of an hour. Preheat the oven by the time you place the cookies.

Chocolate biscuit treat

This recipe will appeal to biscuit lovers. Fast, simple and tasty.

Ingredients:

  • Vanillin;
  • Sugar – 170 gr.;
  • Powdered sugar – 6 teaspoons;
  • Starch – 55 g;
  • Egg – 7 pcs.;
  • Flour – 110 gr.;
  • Soda – 2 teaspoons. repay;
  • Cocoa – 5 teaspoons.

Preparation:

  1. Separate the yolks from the eggs.
  2. Mix half the sugar with the yolks. Beat the second one with the egg whites, you should get a dense white mass.
  3. Sift starch with flour.
  4. Add yolks and soda to the whites and stir.
  5. Add flour to the eggs.
  6. Stir with a spatula.
  7. Pour the dough into a pastry envelope. You can take a regular bag and cut off the edge.
  8. Line a baking tray with baking paper. Squeeze out the cookies. You should get sausages of about five centimeters. Leave some space between. The biscuit dough will rise.
  9. Sprinkle with powder. After five minutes, sprinkle again and place in the oven.
  10. After a quarter of an hour, take it out. Check readiness with a toothpick.

Kurabye

Kurabye cookies always have the shape of a flower. There must be jam inside. Treat yourself to this oriental delicacy, prepared at home according to the simplest recipe.


Ingredients:

  • Protein – 2 pcs.;
  • Margarine – 120 gr.;
  • Jam;
  • Powdered sugar – 10 teaspoons;
  • Flour – 200 gr.

Preparation:

  1. The margarine should be soft when you start cooking. Mix with powder.
  2. Introduce protein. Beat.
  3. Add flour. Beat.
  4. You will get a soft, runny dough.
  5. Take a pastry bag. Pour in the dough.
  6. Pipe at a distance of a centimeter from each other onto a baking sheet that has been greased in advance.
  7. Place jam in the middle.
  8. Bake for a quarter of an hour. The oven must be preheated.

Curd cookies

By adding cottage cheese to your baked goods, you will get not only a tasty, but also a healthy treat.




Ingredients:

  • Margarine – 1 pack;
  • Soda – 0.5 teaspoon. Slaked;
  • Flour – 300 gr.;
  • Cottage cheese – 350 gr.;
  • Sugar – 50 gr.

Preparation:

  1. Beat cottage cheese and margarine.
  2. Add soda. Add flour. Knead.
  3. Refrigerate.
  4. After an hour, roll out into a layer measuring five millimeters.
  5. Take a glass. Cut out circles.
  6. Dip each part in sugar.
  7. Fold in half.
  8. Place in sugar again.
  9. Also fold.
  10. Dip the resulting triangle in sugar.
  11. Take a brush. Dip in oil. Grease the baking sheet. Lay out triangles. Sugar should be on top. Bake in the oven.

Savoyardi at home

This delicacy, the pride of French cuisine, was first prepared for the Prince of Savoy. Having tried the dessert in his house, the king of France took the recipe and named the cookies in honor of the prince.


Ingredients:

  • Egg – 6 pcs.;
  • Flour – 300 gr.;
  • Sugar – 300 gr.;
  • Powdered sugar – 100 gr.

Preparation:

  1. Place the yolks in one container. Squirrels - to the other.
  2. Beat the yolks with half the sugar.
  3. Beat another mixture with egg whites. The result will be a thick mass that will be white.
  4. Mix the two masses.
  5. Add flour to the mixture. Stir slowly.
  6. Fill piping bag. You can take a regular bag and cut off the edge.
  7. Grease a baking sheet with oil.
  8. Press out sausages about 15 centimeters in size.
  9. Sprinkle with flour through a sieve.
  10. Place in the oven. Bake. After a quarter of an hour, take it out.

There is one homemade delicacy, the recipe of which is equally liked by both children and adults. These are soft cookies. It is good because it is suitable for still toothless babies, their parents, and even their already toothless grandparents. The recipes for such cookies are very diverse, but each of them is simple enough to organize home cooking this dish.

Not everyone likes crumbly cookies made from shortbread or other dough. However, any recipe can be slightly modified by giving the dough the desired properties. And if you decorate the cookies properly and send their photos to your friends, then guests will soon come to you. To make soft homemade cookies, you should adhere to several principles:

  1. Putting a minimum of flour will reduce the density.
  2. Including sour cream, butter and other dairy products in recipes will give a delicate texture and taste.
  3. Add baking soda or baking powder to add airiness.

Fluffy honey cookies


These sweet mini shortcakes will fall apart within half an hour of taking them out of the oven. From the photo they look like koloboks, which is why they can be decorated in this style.

Ingredients: 150 g sugar, 300 g flour, 200 g butter, 1 full glass of sour cream, 50 g honey, 35 ml lemon juice, 30 g soda.

How to cook:

  1. Soften the butter and mix with honey.
  2. Next, add and knead sour cream, juice, and sugar one by one. Lastly, add flour and baking soda (together).
  3. After kneading for a short time, you will get a slightly thick dough.
  4. Place it on the profile (pre-floured) about a tablespoon at a time (roll into balls) with a distance of at least 2.5 cm.
  5. Cookies are baked quickly - about 15 minutes at a temperature of no more than 180 degrees.
  6. You can remove it when the crust is browned.
  7. You can use melted chocolate or icing as decoration, or you can simply sprinkle with powdered sugar.

Oatmeal Lemon Cookies


This recipe will be relevant for those who love homemade healthy cookies with a citrus aroma. If you bake it into balls, it spreads a little more than the previous one, but is not inferior to it in terms of softness. Lemon zest can be replaced with vanilla, then you will get a recipe for vanilla cookies. To make homemade cookies look even more appetizing in the photo, be sure to decorate them.

Ingredients: butter (100 g), sugar (250 g), sour cream (half a glass), egg (1 pc.), lemon zest (5-6 g), flour (two full glasses), salt (small pinch), soda (a large pinch), oatmeal or wheat bran crushed in a coffee grinder (10-12 g).

Preparation:

  1. You can start preheating the oven right away, as the dough cooks very quickly. Set the temperature to 200 degrees.
  2. Stir sugar into soft butter, then sour cream and egg.
  3. Then mix the flour with soda, salt and flakes (they should first be fried until golden brown).
  4. Using a mixer, stir this mixture into the sour cream. The dough will be sticky.
  5. Bake on greased parchment. It is convenient to apply the dough with two teaspoons, grabbing it from both sides. Allow 10 minutes until golden brown.

Cookies "Cheese"


If you want to document the recipe with a photo, then you can bake cookies in the shape of stars, hearts, or other shapes.

Ingredients: 200 g processed cheese, 225 g flour, 1 egg, 70-80 g butter.

Preparation:

  1. Combine grated cheese with butter and egg.
  2. Then add flour and knead the dough thoroughly.
  3. We send it into the cold for half an hour.
  4. It will be baked on dry parchment at 180 degrees.
  5. While the oven is heating, roll out a layer no more than 5 mm thick and cut into shapes using cutters.
  6. The cookies bake very quickly. You need to take it out as soon as it is browned.
  7. You can decorate the cookies with herbs or sesame seeds by sprinkling them before baking.

As you can see, soft cookies can be served both with main courses and on a sweet table. It all depends on your imagination and the chosen filler.

Video recipe for making soft honey cookies

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