Shrub with red bitter berries. Shrubs with red berries: benefits and beauty. Useful and harmful red berries What is the name of a shrub with bitter berries. Common barberry - characteristics and interesting varieties

When picking berries, do not confuse edible and healthy ones with poisonous ones! Few poisonous berries. They should be remembered so as not to harm either yourself or your comrades.

WOLF BARK (Wolf ivy, Wolfberry, Wolfberry)

Small shrub, slightly branched, with yellowish-gray slightly wrinkled bark and straight stems from 0.5 to 1.5 m tall. Blooms in April-May before the leaves open. The flowers are pinkish-lilac or dark pink. In shape, they are very similar to lilac flowers - the same four petals, with a delicate aroma reminiscent of the smell of hyacinth. But it is undesirable to inhale this smell for a long time, as it can cause a headache. In autumn, red-orange oblong berries ripen on the plant, very seductive. But they are not only eaten, it is not recommended to touch them - the plant is poisonous!

There is a wolf's bast in the European part of the former USSR, in the Caucasus, in Siberia, mainly in mixed forests. Never forms thickets, grows in single bushes at a considerable distance from each other. The whole plant of the wolf's bark is poisonous, especially the fruits. Out of ignorance, they sometimes poison children, and for adults they are dangerous. When in contact with wet bark, blisters and ulcers may appear. At the same time, general poisoning of the body occurs. The very strong smell of wolf's bark sometimes causes a runny nose, sneezing and coughing. For medicinal purposes, the bark is harvested in the spring, during the flowering of the plant, the fruits - in August, the roots - in spring or autumn.

BITTERSWEET (red ovoid berries) and BLACK NIGHTWELL (black or green berries)

Semi-shrub, distributed almost throughout Europe (with the exception of the Far North), in northern Africa, western Asia and North America, we have in European Russia to Finland, in the Crimea, the Caucasus and Siberia. It occurs in moist shady places, along the banks of rivers and streams, freely and between shrubs. It has a creeping, strongly branched, thick, tuberculate, woody rhizome, planted in places with adventitious roots. Stem (one or more) recumbent, climbing or winding, 1-3 m long, woody, curved, indistinctly knotted, sympodially branched, covered with gray or light brown bark on the outside, inside - due to the drying of the core - usually hollow. Young branches are herbaceous, curving, thin, green, glabrous or gently hairy. The leaves are alternate, protruding, long-petiolate, oblong-ovate; pointed, slightly heart-shaped or wedge-shaped at the base, often with 1 or 2 lateral, almost opposite, oblong ears, as a result, spear-shaped, entire, wavy, naked or short-haired, dark green, sometimes with a violet tint. Flowers of medium size, regular, bisexual, pistillate, on rather long pedicels, drooping, collected on almost anti-leaf, forked branched peduncles in almost drooping, 4-8-colored, geniculate, splayed curls. Fresh leaves emit an unpleasant odor.

The fruit is an ovoid, bright red, multi-seeded, juicy, bitter berry, supported by the remaining calyx. Seeds with fleshy albumen, kidney-shaped, flat, whitish. Embryo curved. Blooms from May to late August. All green parts of the plant have poisonous properties, while the ripe fruits are almost harmless. Plant poisonously, contains poison - solanine. The berries are attractive, but not edible, and even slightly poisonous. Widely used in folk medicine.

Nightshade BLACK

It is an annual herbaceous plant with a branched stem. Leaves ovate, pointed, slightly notched. The flowers are small, white, with five stamens, collected in umbellate curls. The fruits are black spherical berries. Height 10-90 cm. The plant blooms from July to September. The fruits ripen in August-September. The fruits are berries (diameter 3-7 mm), when ripe, black, juicy, with sweet red-violet flesh, with a large number of small seeds. The juice of Black Nightshade berries contains coloring matter, the stains from the berries are difficult to remove. In the wild, the plant reproduces by self-sowing.

Black nightshade is a Eurasian plant with a vast range, also introduced to North America. In our country, it is found almost throughout the European part of Russia (excluding the northernmost regions) and in the south of Siberia. It grows in weedy places and wastelands in settlements, in vegetable gardens, melons, orchards, vineyards, on the sides of fields and roads, in ravines, along the banks of reservoirs, in valley thickets of shrubs.

Black nightshade berries have long been eaten. They are rarely eaten fresh because of their unpleasant smell. More often they are used as a filling for pies, having previously been scalded with boiling water, especially in the Urals and Siberia. In Siberia, jam and marmalade are made from them. They contain sugars and ascorbic acid (vitamin C), so their food use is fully justified. However, only perfectly ripe berries can be eaten, because unripe fruits contain some poisonous compounds that are completely destroyed during the ripening of berries. In the Caucasus, the leaves of this plant are also eaten in boiled form. Black nightshade berries used to be used in handicrafts as a dye. There are observations that this plant repels the Colorado potato beetle.

BEAUTY (BELLADONNA)

The belladonna is one of the most poisonous herbs. "Mad Cherry", "sleepy dope" - that's what people call it. It is a perennial herbaceous plant of the nightshade family with an erect thick green or purple-colored stem, forked-branched at the top, reaching 1.5-2 m in height. The leaves are large, ovate, entire and pointed. The lower leaves are single, alternate, the upper ones are arranged in pairs (one of them is larger than the other), covered with the smallest glands.

The flowers are solitary, rather large, tubular-bell-shaped, brown-violet or dark purple (occasionally the corolla is yellow), inconspicuous in appearance. The plant blooms in June-August, bears fruit in July-September. The fruit is a shiny black-blue berry, oblate-spherical, juicy, sweet-sour, the size of a cherry. The rhizome is thick, many-headed. In autumn it produces a poisonous black berry with a purple tint, which ripens on a dirty purple (or green) stem. It blooms with bell-shaped brown-violet flowers. Belladonna is widespread in the Crimea, the Caucasus, and the Carpathians. Occurs in clearings, edges, shady glades. It is also found in central Russia.

LILY OF THE VALLEY MAY

May lily of the valley is a perennial herbaceous plant of the lily family with a creeping branched rhizome and thin roots at the nodes. The underground rhizome is not thicker than a goose feather; near the top it bears several pale small lower leaves, half-hidden in the ground.

From the tops and lateral branches of the rhizome shoots depart, consisting of 3-6 vaginal leaves. The leaves of the lily of the valley are basal, long-petiolate with an oblong-elliptical pointed leaf blade, thin, entire, bright green, gray-gray on the upper side, and shiny on the lower side.

The flower arrow is smooth, triangular in the upper part, 15-20 cm high. The perianth is snow-white with six teeth slightly recurved. Inside the flower, the pistil is surrounded by six stamens on short filaments attached at the base of the perianth.

The plant has a strong but pleasant aroma, and it blooms from late May to June. The fruit is a juicy three-celled spherical orange-red berry that ripens in August-September. The plant is poisonous. Lily of the valley is widely distributed in the temperate zone of the northern hemisphere - in the Crimea, the Caucasus, in the Eastern part of Siberia, in the Far East and in the European part of Russia.

It grows in light deciduous and coniferous forests, in shrubs. Edge-forest plant. Bright red berries appearing in autumn - lily of the valley fruits - are poisonous.

CROW'S EYE four-leafed (CROSS GRASS, PARIS ORDINARY)

This is a perennial herbaceous plant 15-45 cm high with a creeping rhizome. The range of the crow's eye is shady forests and moist soils. It occurs in beech, mixed and coniferous forests among shrubs and at the foot of slopes.

This plant has a very characteristic appearance, it can be recognized immediately. Four wide oval leaves extending from one point of the stem are arranged in a horizontal plane like a cross. The leaves do not have petioles, they are sessile. Leaves are attached to the top of the stem, cylindrical, straight, rather high. A branch-pedicel rises above the leaves, which ends in a flower. This branch is much shorter and thinner than the stem. The raven eye always forms only one flower. This happens only in a few plants. Much more often we meet with such a case when there are several or many flowers and they are collected in inflorescences.

Crow's eye blooms in late spring. But its flowering usually goes unnoticed by anyone. The flowers of the plant, although not too small, do not stand out in any way, as they have an inconspicuous greenish color. They don't draw much attention to themselves.

The flower of the raven eye is such that it is difficult to tell how long it has blossomed. Its appearance at the beginning of flowering is almost the same as at the end. The tepals and stamens do not fall off after flowering and remain on the plant. These parts of the flower gradually dry out over time, and the pistil turns into fruit - small black - berry. A dark berry is much more noticeable than a flower, it always attracts attention. However, many stems bear only one leaf, arranged in a cross. Flowering is not always observed.

Aerial shoots of the crow's eye grow in the spring from the rhizome that overwintered in the soil. It is long, creeping, light brown, two or three matches thick. Such rhizomes can grow quickly to the sides. The end of the rhizome is sharp, it is easily introduced into loose forest soil. On the rhizome, in some places, peculiar, modified underground leaves are visible - dry brown scales the length of a fingernail. Thread-like roots are also visible, which supply the plant with water.

Do not be surprised if you meet raven eye plants in the forest, which have not four leaves, but five or even six. Such deviations sometimes occur. But most often, four leaves develop. It is because of this that the raven eye is called the four-leafed.

Each year, the crow's eye shoot increases by one segment, by the number of which you can determine the age of the plant. During fruiting, the crow's eye has an unusual appearance - it resembles a plate on a leg. The black berry of this plant is very similar to the eye of a raven, hence the similar name. All parts of the plant, especially the berries, are poisonous; it contains saponins, paridin and paristipin. Distributed in the middle regions of the European part of Russia, in Siberia, in Ukraine, Belarus, in the Caucasus. Shade-loving plant, grows in shady coniferous, deciduous and mixed forests on moist soil.

The fruit is a bluish-black berry. Different parts of the plant have different effects: rhizomes - emetic, berries act on the heart, leaves - on the nervous system. Signs of poisoning: nausea, vomiting, colicky pains, diarrhea, convulsions, cardiac disorders, respiratory arrest, paralysis.

SNOWBERRY WHITE (Brushed)

Deciduous shrub up to 1.5 m tall, with a rounded crown and long thin shoots. The leaves are simple, ovate or almost round, entire, sometimes notched-lobed up to 6 cm long, green above and gray below. Small pink flowers are collected in dense racemose inflorescences, located along the entire shoot and making the bush, despite the small size of the flowers, very elegant.

It blooms profusely and for a long time, and on the shoots you can see not only blooming flowers, but also ripened fruits - berry-shaped, spherical, up to 1 cm in diameter, white, very elegant, juicy, keep on the shoots for a long time, decorating the plants even after the leaves have fallen.

common in the forest zone of North America. It was brought to Russia in the 19th century and began to be widely grown as a beautiful shrub that is unpretentious and undemanding to the conditions of culture. Can grow on stony, calcareous soils, in partial shade. Its white round berries are very tempting, but inedible.

WARRIOUS EVALUINE

A shrub from the Euonymus family (Celasfraceae) with a well-developed root system. Stems up to 2 m high. Sometimes this shrub for some reason becomes single-stemmed and takes the form of a tree up to 3 m high. The bark of young above-ground shoots is green, later turning brown, densely planted with black-brown or reddish cork warts, hence the name of the plant.

The bark of the trunks is almost black, wrinkled, with whitish cracks. The leaves are opposite, oblong-ovate, 1.5 to 6 cm long and 0.7-3 cm wide, pointed at the apex, thin, leathery, dark green above, light green below, sometimes pubescent along the veins on the underside of the plate , finely serrated along the edge, with short petioles.

Flowers with an unpleasant odor, about 1 cm in diameter, collected 3-9 in inflorescences-semi-umbels located in the axils of the leaves. Calyx of 4 sepals. Corolla of 4 almost rounded greenish-brown or brownish petals with purple or dark red spots and dots. Stamens 4 with almost sessile whitish anthers. Pistil with upper ovary.

Fetus- 4-celled pink or reddish pear-shaped box, about 6 mm long and 8-12 mm in diameter, almost square in cross section, with rounded edges. When ripe, it cracks, and 1-2 seeds from each nest hang outward on thin threads. The seeds are black, shiny, ovoid, 6-7 mm long, half surrounded by a fleshy juicy brick-red seedling, the so-called roof. The result is an extremely entertaining formation that looks like an earring.

Ripe fruits give the euonymus a bright picturesque. The beauty of the plant during this period of its life is complemented by leaves that acquire a yellow-pink color in autumn. Euonymus blossoms in May - June, fruits ripen in August - September. blooms in May-June. bears fruit in August-September. These are orange berries with a black dot, hanging on a long grassy thread. They - like wolf berries, like elderberries and buckthorn - are inedible, poisonous!

The warty euonymus is common in the forest and forest-steppe zone throughout Europe, as well as in the Caucasus and Asia Minor. In European Russia, it reaches Pskov and Kostroma in the north, and Izhevsk in the east.

It has good shade tolerance, which allows it to grow in the undergrowth of various types of broad-leaved, mixed and pine forests, where the stand is formed by oak, linden, hornbeam, maple, ash and other species that give deep shade. On a hectare of forest area, there can be from several dozen bushes of euonymus to 8 thousand. Often in forest ravines and thickets of shrubs, including in river valleys.

For medicinal purposes, the fruits of euonymus are used as an emetic and laxative. Cardiac glycosides have recently been isolated from the seeds.

CICUTA (VEH POISONOUS)

Perennial herbaceous plant of the umbrella family (Umbelliferae), with the smell of parsley (celery). The rhizome is completely dense and almost rounded in early spring, oblong in autumn, hollow inside and divided by transverse partitions into separate chambers. The stem is hollow inside, finely furrowed, up to 130 cm in height, branched above. Leaves on long petioles, doubly-, and below troyakoperistye. Umbrellas with 10-20 smooth rays; there is no wrapper or it consists of 1 - 2 leaflets; wrappers - from 8 - 12 linear leaves.

The flowers are usually white, rarely yellow or greenish-yellow, small, regular, five-toothed calyx, 5 petals. Blossoms in July - August, fruits ripen in September. Distributed in Eurasia. Poisonous milestone grows on sedge-mossy and grass marshes of the transitional type, along ditches, river banks, bushes, along marshy alder groves, often right in the water. The plant is highly poisonous, especially the rhizome!

WATER WATER

Along the banks of rivers and lakes, in marshes and marshy meadows near forests and in bays of drying oxbow lakes, the marsh calla attracts attention - a close relative of cultivated kaallas, which we give to relatives and friends on solemn days. The leaves of the wild calla are dark green, lacquered, on long petioles, wide, pointed and with noticeable veins.

The flowers are collected on the cob and wrapped in a veil, which is pure white on the inside, and has a pale green tint on the outside.

Calla fruits - very beautiful bright red berries - are attached to the main trunk. Each berry contains 6-8 egg-shaped achenes. When ripe, the fruit is released from the white veil, produces mucus, and then plunges into the water. The fruits, leaves and other parts of the plant are very poisonous when fresh, especially the rhizome.

Grows: from temperate to tropical regions of the entire northern hemisphere. It is found in many regions of Russia, from the European part to Siberia and the Far East. A marsh plant that lives along the swampy banks of reservoirs and rivers, in swampy and humid places.

The leaves are solitary, on long petioles, alternate, oval-heart-shaped, with pointed ends and a smooth edge. The leaf blade is thick, shiny, 6-14 cm long, 5-11 cm wide, with pinnately arcuate venation, ovate-cordate, at the apex attenuated-pointed; deep green above and paler below. Numerous lateral arcuate veins depart from the median at different levels and, bending forward, merge into several veins reaching the top of the leaf blade. The petiole, up to 1 cm thick, extends over the base of the membranous sheath, the upper part of which protrudes freely, forming a large tongue. On dried material, the petiole often turns yellow or orange.

Flowers unisexual small, up to 1 cm, without perianth, collected in dense inflorescences-cobs on a thick vertical branch, surrounded by a leaf-blanket, green outside and white inside. The spathe becomes green after pollination of flowers and serves for additional photosynthesis. The height of the inflorescence is equal to the length of the leaf.

Fruit- small (6-8 mm in diameter) bright red juicy berries, ripen a month after flowering, form a cylindrical cob. In the European part of Russia, it bears fruit at the end of August. flowering time- from May to July.

ELDER HERBAL (STINKING)

Shrub or small tree 3-7 m tall, trunk and branches gray, with lenticels along the bark. The core of the branches is white, soft. The leaves are dark green, opposite, unpaired, consist of 5-7 pairs of oblong-ovate leaflets and apical unpaired. The flowers are small, fragrant, yellowish-white, collected in large multi-flowered corymbose panicles. The fruit is a globular purple-black berry-like drupe. Blooms in June - July.

Spreading:

Natural thickets of black elderberry are concentrated in Ukraine, in the Crimea and in the Caucasus in the undergrowth of deciduous forests, in shrubs. In the Middle Volga region, black elderberry is sometimes bred in parks and gardens. It runs wild easily, so sometimes it can be found in the wild in the deciduous forests of the region. Elderberry leaves, flowers and unripe fruits are poisonous (mature fruits are eaten fresh and processed). Toxicity is due to the cyanogenic glycosides sambunigrin and d-amygdalin.

Elderberry poisoning causes dizziness, headache, weakness, sore throat, abdominal pain, nausea, and vomiting. Blue staining of the mucous membranes is characteristic as a result of the accumulation of oxyhemoglobin in the venous blood. Tachycardia is replaced in the later stages by bradycardia. There is shortness of breath with a delay in expiration, convulsions are possible. Death occurs from respiratory arrest due to acute heart failure.

VORONETS RED

Perennial herbaceous plant with a thick rhizome. The stems are herbaceous, annual, smooth or slightly pubescent in the upper part, up to 70 cm high. The leaves are three times trifoliate, the leaflets are oval, narrowed at the base. The flowers are small, white, whitish, collected in an oval short brush. The fruits are red. Blooms in May-June. All parts of the plant are poisonous.

It is found in the European part of Russia (Karelo-Murmansk, Dvinsko-Pechora, Ladoga-Ilmensky, Volga-Kama, Zavolzhsky regions), in Eastern and Western Siberia, in the Far East (Okhotsk, Kamchatka regions, Primorye, Amur region, Sakhalin, Kuriles). It grows in coniferous, mixed and birch forests, on edges, placers, in bushes, on river banks, singly or in several groups. The plant is poisonous. For therapeutic purposes, rhizomes, grass (stems, leaves, flowers) are used. It occurs in coniferous and mixed forests and along their edges.

In total, 3 species of the Voronets genus grow in Russia, all of them are forest rhizomatous perennials, similar to each other. Voronet krasnoplodny(A. erythrocarpa Fisch.) differs in fruit color (red, rarely white), grows in the forest zone of the European (northern half of the zone) and Asian parts of the country, including Sakhalin Island; crow pointed(A. acuminata Wall ex Royle) with black fruits on thickened legs grows in the forests of the Far East. In the European part of Russia, in the forest zone, it is almost ubiquitous spike-shaped crow ( Actaea spicata L.)

HEMEMEN speckled (OMEG)

A highly poisonous plant! A biennial plant with a spindle-shaped root. Stem up to 2 m in height, strongly branched in the upper part, with a bluish bloom, often with red spots at the base. Leaves twice or four times pinnatisected. Wraps of 10-20-ray umbrellas consist of 5 leaflets and are bent back. Flowers with indistinct calyx and 5 white petals.

Fruits are round-ovoid, with wavy longitudinal ribs. The plant has a specific "mouse" smell. It grows in wastelands, near housing, along roads, less often in fields and among shrubs in the European part of Russia, the Caucasus, Central Asia and Western Siberia. In folk medicine, hemlock is used as a sedative, anticonvulsant and analgesic for painful conditions accompanied by convulsions or spasm of internal organs - chorea, epilepsy, whooping cough, migraine. Hemlock spotted is an excellent pain reliever for cancer.

HOW TO DIFFERENTIATE EDIBLE BERRIES FROM POISONOUS

Edible berries are eaten by many birds and animals, therefore, if there are pecked berries, accumulations of droppings on branches and trunks, and on the ground under a tree or bush there are scraps of peel, a lot of bones, etc., or maybe there will be a squirrel or hedgehog hiding berries eaten by land animals, this means that the berries are most likely not poisonous. But it should be noted that this rule cannot be absolutely trusted, since some animals eat berries that are dangerous to humans. Among the poisonous berries, black spherical, cherry-like berries of belladonna (Belladonna) should be distinguished. Particularly poisonous are the small ovoid-spherical, laterally flattened fruits of the speckled hemlock (omega spotted), as well as the red, juicy, pea-sized fruits of the wolf's bast (common wolfberry, laurel), which have a burning juice that burns the mouth, and the lethal dose is 3-5 berries.

The raven eye is a completely poisonous plant, especially the bluish-black shiny berries that cause nausea, vomiting, pain, cramps, indigestion, paralysis. Bright red, shiny, elongated, sweet-tasting bittersweet nightshade berries cause rashes and inflammation of the skin. Poisonous and berries of arum, acucubus, bryony, dope and holly, spindle tree, mistletoe, gorse, yew, castor bean, wild grapes and privet.

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What kind of berries are not in our forests! Red, blue, black, yellow, various. The red berry of any plant is always appetizing in appearance. Bright, beautiful, with a glossy barrel, it hangs on a branch between green leaves. The hand reaches out to pick it up and put it in your mouth. But be careful! Not all red berries are safe. There are among them ruthless poisoners, eating which, you can pay with your life. Wonderful plants gave us nature. These are raspberries, strawberries, rose hips, cranberries, viburnum, lemongrass, lingonberries and many others. Their red berries are known to everyone and, perhaps, everyone knows about their benefits. They are used to make jams and compotes, bake pies and prepare tinctures, they are eaten raw and successfully used in medicine. But in the forest clearings you can find no less beautiful red berries that need to be avoided. The people dubbed them "wolf", although each of them has its own name.

Honeysuckle

This one is most often called. It is found not only in forests almost throughout Russia, it is also planted as a hedge. Honeysuckle has pretty nice creamy, white, or bee-like colors. Among the many varieties of this plant, there are edible ones.

Their fruits are slightly elongated, dark blue or almost purple. In either the forest or the common one in question, the fruit is a red berry. It is small in size, spherical, very juicy, bright, shiny, perfectly decorates the bush. Often two berries grow together in pairs. Children mistake them for red currants. The berries of real honeysuckle taste bitter, so you won’t eat a lot of them, but it’s better not to try. No deaths have been reported after consuming a small amount of inedible honeysuckle. But those who have tasted these berries may experience poisoning with fever, stomach pain, nausea, vomiting, and impaired stools.

Lily of the valley

This delicate fragrant flower, which delights us in the spring, is unusually poisonous. The fruit of the lily of the valley is a round red berry, located on a stalk on thin, slightly curved stalks. Lily of the valley grows almost everywhere - in deciduous, coniferous and mixed forests, in oak forests, in gardens and flower beds. He especially likes edges and clearings with fairly moist soil.

The berries stay on the plant for a long time. They are especially dangerous for animals. People are rarely poisoned by them. The poison contained in all parts of the flower is called convallatoxin. Once in the body, it can cause cardiac arrest. Those who have eaten a small amount of berries have all the signs of food poisoning. It is noteworthy that even the water in which there are lilies of the valley becomes poisonous. But in strictly fixed doses, the plant is used in official medicine to treat heart diseases. Traditional medicine uses lily of the valley much more widely, for example, for rheumatism, headaches, and eye diseases.

deadly wolfberry

Wolf's bast, plohovets, wolfberry - all this is one and the same shrub with red berries. You can see it in the forests of Russia up to the Arctic zone. It blooms earlier than other trees and shrubs, decorating the edges already in March. Its berries are bright, juicy, very beautiful, about the size of a cherry stone.

They contain poisonous juice, in contact with the skin and mucous membranes, itching, redness, inflammation are observed. Symptoms of poisoning are similar to those that occur with gastroenteritis. All parts of the wolfberry are poisonous. They contain a large number of substances dangerous to humans - diterpenoids, coumarins, daphnin, miserein, coccognin and others. Wolfberry is planted as an ornamental plant and in gardens. Avicenna used it in his recipes. Folk healers use this plant externally, in the form of decoctions and tinctures for rheumatism, gout, tonsillitis, dermatosis, toothache and many other diseases, but it is officially forbidden to use it for medicinal purposes.

swamp calla

This very beautiful graceful plant is commonly known as calla. It is grown with pleasure in flower beds, used in bouquets. In nature, calla can be found where there is sufficient moisture. It grows in the European part of Russia, and in Siberia, and in the Far East. All parts of it are poisonous. Calla flowers are small and inconspicuous, collected in cobs. They are decorated with a white veil, taken by many for a large petal.

The fruit of the plant is a red berry, somewhat reminiscent of a large stemmed mulberry. Calla juice causes irritation and inflammation of the skin, and if it enters the stomach, nausea, vomiting, convulsions, heart rhythm disturbances appear. Pets are often poisoned with leaves and fruits of calla lilies. They begin to salivate profusely, trembling, bloating, the pulse becomes very weak, but frequent. Death without urgent action occurs within an hour. For medicinal purposes, calla rhizomes are mainly used, they are added to some dishes even after special processing.

Voronets

This herbaceous plant with red berries can be found in coniferous and mixed forest belts, on marsh hummocks, on clay and rocky slopes. It is sometimes used in gardens as a flowerbed ornament, mainly because of the beautifully carved leaves. The crow has many other names, including bedbug (because of an unpleasant smell), stink, Christopher's grass, again wolf berries. Voronets blooms in May-June. In place of small white flowers that stay on the stem for only a couple of days, berries appear.

Depending on the species, they can be not only red, but also white and black. There are up to two dozen of them on the stalk. They are also small, round, shiny, reminiscent of a small cluster of grapes and very attractive to look at. All parts of the crow are poisonous. When it enters the stomach, people experience nausea with vomiting, severe pain in the abdomen, convulsions, clouding of consciousness.

Arum

By the appearance of the flower, this plant resembles a calla, only its cover is not white, but dirty green-purple, similar to decaying meat. The smell is about the same. This is necessary for the plant to attract carrion and dung flies - its only pollinators. But the fruit of the aronnik is quite nice.

On an upright leg, its bright, shiny red berries look unusually attractive. The photo shows that they form something like an ear and look like beads stuck to one another. They are poisonous only when fresh. Dried berries are used in folk medicine to treat bronchitis, hemorrhoids and some other diseases. Aronnik grows almost throughout Europe and Asia. It can be seen on river banks, meadows, pastures, in bushes and on rocky mountain slopes.

Nightshade bittersweet

In about 1000 species. Poisonous is the one in which the variety of berries is red. Black berries are quite edible, they even make jams, compotes, and bake pies. There is a nightshade in many regions of Russia, Ukraine, Moldova, Belarus. Grows like a weed. Some gardeners plant it to decorate fences and hedges.

Nightshade fruits are bright red, slightly elongated, reminiscent of greatly reduced clusters of cherry tomatoes. Alkaloids, steroids, carotonoids, triterpenoids were found in their pulp and bones. The taste of nightshade berries is sweet at first, but after that bitterness is felt in the mouth. In case of poisoning, coordination of movement is disturbed, the heartbeat quickens, abdominal pains appear.

elderberry red

Walking in the second half of summer along the edge of the forest or in the park, you can see a sprawling shrub, decorated with lush berry tassels. This is elderberry. Just do not confuse it with black edible.

This type of elderberry does not mean at all that it has not yet ripened. It's just a completely different species of the same plant family. Red elderberry is very beautiful, so it is willingly cultivated to decorate alleys, parks and squares. Its berries are a bit like rowan brushes, but the leaves and the plant itself are completely different. Birds eat its red berries with pleasure, but for humans they are poisonous due to the presence of amygdalin in them, as it turns into hydrocyanic acid in his stomach. In small doses, red elderberry berries are used in traditional medicine as a medicine. Important: it has already been proven that red elderberry does not save from cancer.

Euonymus

Probably, many will be interested in the name of a very unusual red berry - bright, juicy, with black dotted eyes. This is a warty euonymus. Its fruits have a rather pleasant taste, so they are eagerly pecked by forest birds.

People seeing this may think that the berries are safe. But the euonymus is poisonous, and all parts of this beautiful plant are dangerous. Symptoms of poisoning with attractive berries are nausea, vomiting, diarrhea, convulsions, general weakness, disruption of the heart. Euonymus grows in broad-leaved groves, forests, loves oak forests and places with lime-rich soils. In settlements, it can be seen in the form of a living spectacular hedge.

What to do in case of poisoning

Some authors give recommendations on how to recognize whether berries are poisonous or not. One of the main signs of safety is the use of berries for food by birds and animals. However, focusing on this, you can pay with your life. So, birds, without the slightest harm to themselves, eat berries of euonymus, elderberry, nightshade, honeysuckle and others. To avoid trouble, you need to be guided by another rule - if you don’t know what the red berry is called and what it is, it’s better not to touch it. According to statistics, berry poisoning is more common among children. Adults should explain to them which berries grow in their area. If, however, poisoning has occurred, before the ambulance arrives, you need to wash the victim's stomach, give adsorbents to drink and ensure peace.

Berries at any time on the table is a favorite food. The sweet pleasant aroma of berries beckons to itself. Listed here are berry names that will make your mouth water, but some berry names you will only hear for the first time.

You will come across amazing berry names on the list that are actually berries. You may be puzzled, but some fruit names are not berries. The fine line that separates these fruits is a classification defined in botany.

How is the term berry understood in botany? Berries are fruits that have an inner pulp, an edible peel, a pericarp, produced from a single ovary. In other words, it is one ovary with pulp that grows in a juicy fruit, and there is no barrier between the seeds and the pulp that these seeds feed on.

Non-professional understanding of berries: All small juicy, colored fruits with pulp are berries.

List of berries.

Proper Berries: These fit the botanical definition of berries. Therefore, they are real berries.

Barberry: Barberry fruits are small berries, red or dark blue. Barberries are long and narrow fruits. They are used to make jams and tinctures. They are rich in vitamin C.

Elder: They have antioxidant properties that reduce cholesterol levels, improve eyesight, strengthen the immune system, and also eliminate problems with the heart, cough, colds, flu, bacterial and viral infections, tonsillitis. Also added to ice cream and many other products: cocktails, jams, semi-finished products, muffins and syrups.

Grape: Grapes contain vitamins A, C, and B6. They also contain potassium, calcium, magnesium and folic acid.

Honeysuckle: They are rich in calcium, magnesium, potassium, vitamin C and quercetin (an acid that fights free radicals). Honeysuckle has been used in Chinese folk medicine for centuries. There are some poisonous varieties of honeysuckle. Therefore, it is better to buy honeysuckle in a store than to pluck it in nature. You can read about here.

Viburnum reddish: These berries can be eaten raw or processed. Once plucked from the tree, they spoil quickly and can only be kept for 3 days in the refrigerator, or they need to be frozen, canned, or dried. All parts of the plant are used in medicine.

Red currants: These are small round red or white berries that are used to make jams, pies and salads. They contain a lot of vitamins C, iron, potassium and dietary fiber.

Gooseberry: These are small round berries with a striped color. Unripe fruits are green in color, while ripe ones are pink to yellow.

Mahonia holly (Oregon grape): They look like grapes and are blue or purple in color. They look like they are covered in powder. They are known as anti-inflammatory and antibacterial agents in nature.

Sea ​​buckthorn: These orange berries are about the size of grapes. They are rich in antioxidants and vitamins that help reduce weight and protect against dementia.

Podofil: Podophilus grows wild, mostly in the forest. Most podophylls do not bear fruit and have only one leaf. Those that bear fruit have 2 leaves and only one flower, which then turns into a fruit. In the budding phase, the fruits are green, hard and poisonous. However, it gradually turns yellow and becomes soft, and when ripe it has a pleasant taste.

Tomato: It is a common vegetable-fruit in the human diet, botanically classified as a berry. Tomatoes are the most common fruit in garden plots.

Currant: These are red, green, yellow or black berries. They were dried and used as raisins.

Black currant: These are popular fragrant berries similar in appearance to red currants. From them I make jams, pies, ice cream, cakes, etc. Black currants contain vitamin C. Berries also contain potassium, phosphorus, iron and vitamin B5.

Rose hip: These are red oval berries, also known as wild rose. They are the pome fruit of the rose. Berries are rich in vitamin C.

Drupes: They have a tough skin and only one seed inside. They are also called stone.

Aronia: There are two types of chokeberry, chokeberry and red chokeberry. Purple chokeberry is a hybrid of the above berries. Berries are used to make juices, jams, etc. They are also used as a flavoring and coloring agent. Berries are high in vitamin C and antioxidants.

Acai: These small round black berries are Brazil's largest cash crop. Juices, cocktails and various other drinks are made from them. These berries are known for their antioxidant properties.

Barbados cherry (acerola, acerola cherry, malpighia nude): This berry is native to the West Indies and Central America. The juice of these berries is also popular in the West Indies, as well as orange in America. The content of vitamin C in this berry is almost 65 times more than in an orange!

Dereza vulgaris (Goji berries): Outwardly, the berries look like dried and shriveled berries. They are also called wolfberries. They are usually cooked before consumption. They are used to make herbal tea, wine, rice water, goji juice, etc. They contain 11 essential and 22 trace dietary minerals, 18 amino acids, 6 essential vitamins, carbohydrates, proteins, fats, dietary fiber, etc.

Irga canadian: The berries have large seeds covered with a hardened rind. Ripe berries are red or purple. They are mainly eaten by birds. Berries are sweet.

Canadian pride: These are seasonal berries with a stone, blue-black color. They are food for birds and animals.

fruit tree frame: Winter fruit turns red or orange when ripe. Although the fruits are edible, they are rarely used in food. However, they are happily eaten by wild birds and animals that eat them throughout the winter.

Persimmon: They are not considered berries, but in fact they are according to the botanical classification. The color of the persimmon is red or orange. Contains glucose and protein. Persimmon is used in medicine.

Bird cherry virgin: Unripe red berries have a sour, astringent taste. Ripe berries are dark in color and not very tart in taste. Berries are used to make jelly, jam and syrup. They require a lot of sugar or sweetener to preserve.

Emleria: The berries are oval green and hard at the time of ripening and subsequently become reddish, and the ripe berries are black-violet.

Suprapistil berries (false berries): These develop from the lower ovary, unlike true berries, which develop from the superior ovary.

Cowberry: Cowberries are used to make jam, juice, syrup, compote, sauce, etc. Cowberries are rich in vitamin C, provitamin A, vitamin B (B1, B2, B3), potassium, calcium, magnesium and phosphorus.

Crowberry: These dry black berries are very similar to blueberries in appearance and taste. They are used as a natural food coloring. Native Americans use them to treat sore eyes. They contain few vitamins and a lot of water.

Cranberry: Berries are white when unripe and red when ripe. They are used to make juice, sauces, wines, etc. Eating large amounts of cranberries is very beneficial for health. Berries contain high levels of vitamin C, fiber, mineral salts and manganese.

bearberry: Red-brown berries. Berries have many medicinal properties. Bearberry herbal tea is used in the treatment of nephritis.

Blueberry: The berries are dark blue or purple. They are used in jams, purees, juices, pies and muffins. They contain high levels of antioxidants and can help prevent many diseases. For example, diseases of the stomach, heart, dystrophy.

juniper berries: They are green when not yet ripe and ripe berries are purple-black.

Fruits: These are berry-like fruits. However, they do not develop from a single ovary like true berries. Many ovaries from one or more flowers are combined into one, making up a berry-like fruit.

boysenberry: These berries are burgundy in color, shiny large juicy berries are a hybrid between raspberries, blackberries and logan berries. They are added to pies and pies.

Voskovnik: China is the birthplace of berries. The berries are dark red. These berries can be eaten or used to make jam, pickles, wine, and juice.

Blackberry: This berry is most common in the UK. These are small, dark, purple berries that are the main ingredient in jams and pies. Berries contain a lot of vitamin C.

blackberry: They belong to the blackberry family and are sweeter than blackberries. Unripe berries are dark red, while ripe berries are dark purple. However, the striking feature is that the male and female plants grow separately.

Irga: These are red berries, ripe black and blue. They are similar in size to blueberries. They make jams, muffins, etc.

Irga spiky: These are sweet berries that are used to make pies and jams.

Irga alder-leaved: This berry comes from Canada and is very similar in appearance to blueberries. Berries are rich in vitamin C, manganese, magnesium, iron, calcium, potassium, copper and carotene.

: It is the most popular fruit all over the world. Various culinary dishes, jams, ice cream, sauces, pies, cakes, milkshakes, etc. are made from strawberries. Strawberries contain a high content of vitamin C, manganese and folic acid.

Loganberry: These are ruby ​​red, sweet, juicy berries. They are used in the preparation of juices. Berries contain vitamin C, calcium, iron, potassium, fiber and carbohydrates.

Raspberry: These are small red berries that ripen in summer or autumn. They are used to make jam, jelly, pies and ice cream. They contain a lot of vitamin C, manganese, vitamin K and magnesium.

Raspberry fragrant: The berries are red. These fruits are so fragile that they can break when you take them in your hands.

Raspberry purple: These are red or orange berries. Contrary to their name, they are not suitable for the production of wines due to their astringency.

Cloudberry: Ripe berries have a pleasant taste and color from yellow to orange-red. They make jams, sweets, marmalade and wines. Native Americans eat these berries with dried red caviar, hence the name Salmonberries (salmon berries).

Mulberry: These berries are red, purple and black in color. Berries are used to make pies, cakes, liqueurs and jams.

Marionberry (marion berries): This is a hybrid. They are darker than blackberries and are used to make pies, tortos, ice cream and jellies.

Olallieberries: These berries are found mainly in California. They are rich in vitamin C and fiber, which are helpful in reducing the risk of cancer.

Youngberry Large: Sweet reddish black berry, hybrid of blackberry and black currant. They ripen 2 weeks earlier than blackberries. Berries are rich in vitamins A, C and B1, calcium, cellulose.

Poison Berries: These berries fit the botanical description of berries, and some just look like berries. These are poisonous berries that should not be eaten.

Wolfberry (Wolf's bast): The berries of this plant have a fragrant smell and are poisonous. They come from Eurasia, North Africa and Australia.

Voronets: Berries grow on flowering herbaceous plants belonging to the family ranunculus. Poisonous berries contain a cardiogenic toxin. These toxins affect the heart muscle tissue, leading to cardiac arrest and death.

: These large berries are white in color and have a black mark that resembles an eye. The berries are very poisonous. In English, the berries are called Doll's Eyes Berries.

Lakonos(phytolacca): These dark purple berries are poisonous to humans, but birds eat them. Two species of this plant grow in Russia.

Lily of the valley: This plant is completely poisonous due to the content of convallatoxin in it. In Russia, it is distributed in the European part, the Crimean Mountains, Transbaikalia, the Amur Region, Primorye, Sakhalin and the Kuril Islands.

Ligustrum (privet): The berries of this plant are poisonous, have a black color. One species grows in the South of Russia. The flowers of this plant are purple.

nightshade(Jerusalem cherry): Yati berries are poisonous, they are often confused with tomatoes. Like many transplanted plants and fruits to Australia, nightshade has become an invasive weed there.

holly berries: These red berries are used as ornamental. If ingested, they can cause vomiting and diarrhea.

Yew berries: These red or blue berries contain poisonous seeds. In case of need for survival, consume these berries without seeds.

Such a huge selection of berries allows you to enjoy them to a sufficient extent. However, be careful when you are in nature and want to pick a berry hanging from bushes and plants that you do not know, it can be a very poisonous berry. So the list of berries is over, a big request to add unmentioned names of berries in the comments!

Bittersweet nightshade is a semi-shrub with a curly long stem (up to 2 m, and more in favorable conditions), with a woody base.
Leaves are ovate-pointed.
The flowers are purple, in drooping racemes.
Blooms from late May to September.
The fruits are red bittersweet poisonous berries, ripen in June - October.

Distribution of nightshade red

Red nightshade is widespread in the European part of Russia, in the Caucasus, in Siberia and in the Far East along the banks of reservoirs, damp places, among shrubs. Often found in settlements, on the outskirts of villages, on the borders of vegetable gardens, on garbage heaps. Often, bittersweet nightshade is grown in home gardens as an ornamental vine.

The poisonous parts of nightshade
Poisonous in nightshade are leaves, stem and fruits. As the berries ripen, the poisonous properties of bittersweet nightshade berries, unlike black nightshade, do not disappear, since in addition to the poisonous glycoalkaloid solanine, which disappears when the berries ripen, there are also other toxic substances, in particular solidulcin and dulcamarin.

Symptoms of poisoning
Symptoms of poisoning with bittersweet nightshade are the same as when poisoning with other plants containing solanine and similar glycoalkaloids - abdominal pain, nausea, vomiting, inhibition of motor and mental activity, shortness of breath, cardiovascular insufficiency. First aid - gastric lavage.

Poisonous berries picture, photo - nightshade red

Belladonna

It is also known under the names belladonna, rubella, sleepy dope, mad berry, wild cherry (Atropa belladonna) - a plant of the nightshade family. Perennial herbaceous plant 1-2 m high with an erect thick green or purple-colored stem, forked-branched at the top.
The leaves are petiolate, broadly lanceolate, alternate, but in pairs close together, and one is always much larger than the others.
Belladonna flowers are solitary, drooping, emerging from the axils of the upper leaves, bell-shaped, dirty purple (sometimes yellow) in color.
Blooms from June to late autumn.
The fruit is a shiny black-blue poisonous berry, flattened-spherical, juicy, sweet-sour, the size of a cherry.

Spread of belladonna
Belladonna is widespread in the Crimea, the Caucasus, and the Carpathians. Occurs in clearings, edges, shady glades.

Toxic Parts of Belladonna
All parts of the plant are poisonous. Poisoning occurs more often in children who are attracted to the poisonous berries of belladonna that resemble cherries or grapes (even 2-3 of its berries can cause severe poisoning in a child). They, as well as other parts of the plant, contain such very poisonous alkaloids as atropine, hyoscyamine, scopolamine, etc.

Symptoms of poisoning
Signs of poisoning appear after 10-20 minutes. In case of mild poisoning, dryness and burning in the mouth and throat, difficulty in swallowing and speaking, palpitations. The voice becomes hoarse. The pupils are dilated and do not react to light. Violated near vision. Photophobia, flashing flies before the eyes. Dryness and redness of the skin. Excitation, sometimes delirium and hallucinations. In severe poisoning, complete loss of orientation, sudden motor and mental excitement, sometimes convulsions.

Poisonous berries picture, photo - belladonna

Calla (calla) marsh

Marsh calla is a juicy, thick-rhizome, creeping hydrophyte (a plant that grows halfway in water) 20-40 cm high with large shiny round-heart-shaped leaves (15-20 cm) on long petioles. The cob-shaped inflorescence is surrounded by a white (green on the reverse side), leaf-like veil.
The fruits are juicy red poisonous berries, collected in clusters.
Blossoms in May, June, fruits ripen from the end of June.

Calla spread
The marsh calla is widespread throughout Russia in swamps and marshy shores of reservoirs.

Toxic Parts of the Calla
The whole plant is poisonous, especially poisonous berries and rhizomes. Calla contains pungent saponin-like compounds, as well as volatile substances such as aroin with irritating properties.

Symptoms of calla poisoning
Nausea, vomiting, salivation, diarrhea, shortness of breath, tachycardia, convulsions. First aid - gastric lavage and laxatives.

Poisonous berries picture, photo - marsh calla

Euonymus

Euonymus is a deciduous shrub (sometimes a small tree) 3-4 meters tall, with "classic" elongated leaves, greenish small inconspicuous flowers.
Euonymus blooms in May-June. The fruits fully ripen in September-October.
The fruits are beautiful bright pink quadruple capsules containing usually black seeds inside, covered (sometimes not completely) with fleshy orange or red pulp. As they mature, the boxes open.

Distribution of Euonymus
Euonymus is found in the European part of Russia, in the Caucasus, some species grow in the Far East (up to Eastern Siberia), Sakhalin, Kuril Islands.

Poison Parts of Euonymus
Everything about the euonymus is poisonous - roots, bark, leaves, but the most dangerous are poisonous berries, which attract with their bright appearance.

Symptoms of poisoning with Euonymus
The use of poisonous spindle berries in food causes vomiting and diarrhea, large doses of berries can provoke intestinal bleeding.

Poisonous berries picture, photo - euonymus

Privet (Wolf Berries)

Privet is a genus of rather heat-loving shrubs of the olive family. Common privet is a deciduous shrub up to 5 meters high.
The leaves are simple, opposite. The inflorescences are white, similar to lilac flowers, also collected in panicles.
The fruit is a black berry. Privet blooms in May-July, after the appearance of leaves on it. Privet
The berries are poisonous, ripen in September-October and do not fall off for a long time.

Distribution of Privet
On the territory of the former USSR, common privet is found in its natural form. The halo of its distribution is the southwestern part of Russia, the Caucasus, Ukraine and Moldova.

Poison Parts of Privet
The leaves and berries of the plant are poisonous. The leaves are unlikely to be eaten by anyone, but the berries are quite similar to bird cherry.

Symptoms of Privet Poisoning
After eating poisonous privet berries, diarrhea, colic, weakness, loss of coordination, convulsions occur in 1-2 hours, in severe cases, death is possible.

Poisonous berries picture, photo - privet

Elder herb (stinky)

Elder grass is a herbaceous perennial of the honeysuckle family with an unpleasant odor, with a thick creeping rhizome, thick furrowed (sometimes sparsely pubescent) stem 60-170 cm high.
Leaves with stipules, large (17-25 cm), pinnate of 7-11 pointed leaflets, pubescent along the veins.
The inflorescence of the herbal elderberry is an umbellate panicle. The flowers are small, inconspicuous, white or reddish. The herbal elder blossoms in May - June.
Herbal elder fruits are black small berry-like drupes with 3-4 seeds and red juice. The herbaceous elder bears fruit in August - September.

Propagation elderberry herbal
The herbal elderberry is widespread in the southern part of Russia in the foothills and mountains, along the edges of forests and subalpine meadows. Often found as a weed.

Poison parts of Elder herb
Elderberry herbal leaves and flowers are poisonous. The unripe berries of elderberry are especially poisonous.

Symptoms of elderberry poisoning
The main symptoms of poisoning with poisonous elderberry berries are dizziness, headache, weakness, sore throat, abdominal pain, nausea, and vomiting. Blue staining of the mucous membranes is characteristic as a result of the accumulation of oxyhemoglobin in the venous blood. Tachycardia is replaced in the later stages by bradycardia. There is shortness of breath with a delay in expiration, convulsions are possible. Death occurs from respiratory arrest due to acute heart failure.

Poisonous berries picture, photo - herbal elderberry

wolfberry, daphne

Daphne - a low shrub is called in the people a wolf's bast or a wolfberry. In April, branches of Daphne, a meter and a half tall, are almost entirely strewn with bunches of bright pink flowers, very similar to the color of lilacs. From flowering plants, a delicate peculiar aroma spreads. Daphne leaves are narrow, dark green. Poisonous berries - oval, first green, then red, ripen in late July-August.

Spread of Wolfberry
Wolfberry grows in the north of the European part of Russia, Western and Eastern Siberia, in the Caucasus. Prefers coniferous and mixed forests. It also occurs in deciduous forests.

Poison Parts of Wolfberry
Wolfberry flowers are poisonous. When Daphne pollen is inhaled, irritation of the mucous membranes of the nose and respiratory tract is observed. Not only flowers are poisonous, but the whole plant. No wonder one of the names of Daphne is the deadly wolfberry.
The bark of the wolf's bast is unusually bitter in taste and, when ingested, causes a burning sensation and scratching. Subsequently, blisters and ulcers form on the mucous membranes. Touching the wet bark of daphne, wolfberry to the skin can lead to the formation of ulcers.
No less burning juice from the leaves and poisonous berries of the wolf's bast. It is extremely dangerous to get wolfberry juice into the eyes. This threatens with the formation of difficult-to-heal ulcers of the cornea.

Symptoms of Wolf's Bark Poisoning
After eating poisonous berries, there is a burning sensation in the mouth, pain in the stomach, nausea, vomiting, weakness, convulsions are possible. But the wolf's bast contains not only meserein, which strongly irritates the skin and mucous membranes, but also other toxic substances, in particular several types of coumarins, which cause increased bleeding.

Poisonous berries picture, photo - wolfberry

Voronets spike-shaped black or Actaea spike-shaped

Voronets spiky is a perennial poisonous herbaceous plant up to 80 cm high, with a thin branched stem, with large, on long petioles, twice and thrice pinnate leaves. The edges of the leaves are coarsely serrated.
The flowers are white or cream, small, collected in a fluffy panicle.
The berries are green at first, black when ripe, glossy, large, oval-cylindrical with a clearly visible trace of perianth. The berries are collected in a brush.

Distribution of Voronets spike-shaped black

Spike-shaped black crow grows in the European part of Russia, in the Caucasus, in Western Siberia, in Altai, but is quite rare. Prefers shady damp places in deciduous, coniferous and mixed forests. Usually grows in thickets of bushes and trees. Black spike-shaped crow does not like open spaces. Blossoms in May-June, berries ripen in July-August.

Poisonous parts of Voronets spiky
The whole plant is highly poisonous. Especially poisonous are the berries of the black voronets.

Symptoms of poisoning with Voronets spike-shaped
The juice of the plant irritates the human skin, up to the formation of blisters. And even a small amount of the pulp of a poisonous berry is enough to cause severe upset in the gastrointestinal tract.

Poisonous berries picture, photo - black crow

Voronet krasnoplodny (red; spiked red)

Voronets red-fruited is a perennial herbaceous plant. The stems are thin, up to 70 cm high.

The leaves are usually thrice pinnate, with serrated margins. In appearance, the red-fruited crow is very similar to the spike-shaped crow, but differs from it, first of all, in the color of the fruit, slightly smaller berries, and also in the lighter color of the leaves.
The flowers are small, white, collected in a vertical brush-panicle.
The berries of the black crow are oblong-oval, medium in size, green at first, turn white as they ripen, and then turn red. Located on a vertical brush.

Distribution of Voronets krasnoplodny
Voronets krasnoplodny grows in coniferous and mixed forests, in the Far East, in Siberia and in the north of the European part of Russia.

Poisonous parts of Voronets krasnoplodny
All parts of the plant are poisonous. The most toxic are the berries of the black crow. Eating just two poisonous berries for a child can end tragically. But accidental poisoning with the berries of the red crow is hardly possible, since the plant has an unpleasant odor, and the berries are very bitter.

Symptoms of poisoning
Signs of poisoning with the berries of the red crow - nausea, dizziness, increased heart rate, severe upset of the gastrointestinal tract.

Poisonous berries picture, photo - Red Voronets

raven eye

The raven eye is a perennial plant of a very characteristic appearance. A low stem framed by spreading, usually four (rarely, as in the photo, five) wide leaves, ends with one single nondescript greenish flower that blooms in July-June. Then the raven eye turns the flower into a single berry, turning black by autumn. The raven eye is also known under the name of cross-grass.

Spreading the Crow's Eye
The raven eye grows in shady, damp places of coniferous, deciduous and mixed forests, throughout the temperate zone of Russia from Europe to the Far East. The raven eye is considered a medicinal plant, but it is better not to collect and use it on its own, since the raven eye is a poisonous plant.

Poison parts of the Crow's eye
The crow's eye berry, like other parts of the plant, is poisonous. The plant contains saponins and cardiac glycosides.

Symptoms of Crow's Eye Poisoning
Poisoning with poisonous berries or other parts of the crow's eye causes irritation of the gastrointestinal tract, diarrhea, nausea, vomiting, a sharp drop in heart rate to 60-40 beats per minute or less, heart rhythm disturbances, ventricular flutter and cardiac arrest.

Poisonous berries picture, photo - Lily of the valley

First aid for berry poisoning

• Never pick or taste berries that you do not know.
• If you came to the forest with a child, then do not leave him unattended for a minute. Watch what berries he eats.
• If you come to an area unknown to you and the nature there is not entirely familiar to you, be sure to inquire with the locals, study the literature, browse the Internet and find out which poisonous plants are typical for this area.
• Poisonous berries are actually dangerous only for those who do not know them "by sight".

If symptoms of poisoning occur, such as fever, diarrhea, vomiting, convulsions, etc., seek medical attention immediately. While the doctor will go to you, do not sit idly by. After all, sometimes the arrival of an ambulance can be delayed for more than one hour.

The most first aid for poisoning with poisonous berries consists in stimulating vomiting - this procedure will free the stomach from poisonous contents. To do this, the victim needs to be given 2-4 glasses of water (activated charcoal can be added to it - 2 tablespoons per 500 ml, salt - 1 teaspoon per 500 ml or potassium permanganate). In case of poisoning with poisonous berries, the procedure will have to be carried out several times. Of the medicines, it is recommended to give the patient activated charcoal, tannin, as well as any laxative and heart remedy. In the presence of seizures will have to use chloral hydrate. If there is no first aid kit, you can give the patient black crackers, starch solution or milk. It does not hurt to also do an enema (if possible). A victim of poisoning with poisonous berries should be wrapped warmly and taken to a doctor.

Earlier on the topic:

Before writing an extensive article about northern berries, I would like to know which areas can generally be attributed to them. So, for example, in Russia, these areas can be considered the Kola Peninsula, Karelia, the tundra strip, taiga up to Chukotka. In general, the entire upper part of Russia. And in the whole world, these areas can be considered Norway, Finland, Canada, Iceland, Greenland, Canada and Alaska. In the Southern Hemisphere, only the south of South America, the Falkland Islands, can be attributed to these areas.

After we have decided which areas belong to them, then the berries grouped into special groups will be described further. So poisonous berries will be described first, then berries that grow in these areas, but they are not usually called "local" and berries that are usually attributed to them.

To begin with, I would like to tell you about two berries that you should not eat.

The first berry is arctous alpine. Residents of the Magadan region know it under the name "wolf berry" and consider the fruits to be deadly. Medicinal plant, but in large quantities, the fruits can cause a number of painful phenomena, vomiting. The berries are shaped like lingonberries, but these are juicy drupes - farinaceous and tasteless. Birds eat them, but they can harm a person, cause pain, reaching up to vomiting. In folk medicine, only the leaves of this plant are used, so picking berries is practically useless. It plays a significant role in the formation of the shrub layer of tundra and light forests. Protected in nature reserves. The berries are powdery, at first red, then black-purple. Blooms in June-early July before the leaves bloom. Fruits in August-September.

The next 100% poisonous berry is raven eye. Berries appear in May - early June and until October. Grows in coniferous and mixed forests, loves moisture. The danger of the crow's eye lies in the fact that the berries are very similar to blueberries and this plant grows in the same place where blueberries grow. And with carelessness, you can safely grab these poisonous berries. 5-10 berries can cause severe human poisoning. Poisoning requires urgent hospitalization. It is easy to recognize this plant, as one berry grows on one stalk. The taste of the berries is unpleasant, in some people even the smell of a crow's eye can cause nausea or headache.

That's it, I did not find more known poisonous berries in these areas. Perhaps there are some other inedible berries, but there is little information about them on the Internet.

There is another berry that is not poisonous, but it is of no interest to humans. This berry swedish doren.

It is a shrub up to 25 cm. The fruit is a red berry-like drupe. Swedish Dören is not poisonous, but its berries are loose and tasteless, with large hard seeds. Swedish turf, along with Canadian turf, was eaten by Canadian Indians and Eskimos. Berries vaguely resemble a bunch of lingonberries, the same bright red. However, if there is a hollow on the tip of the lingonberry, then there is a black dot.

Dogwood canadian or dogwood canadian. The range of this plant is in East Asia (Russia, China, Japan) and in S. America (USA, Canada). As already mentioned, these berries were eaten by Canadian Indians and Eskimos.

And now let's look at three types of berries, which are quite rare in the northern regions.

The first berry will be rose hip.

It can also grow in the tundra region under several local conditions. And for ripening, a long warm summer is needed, with slight frosts the berries will begin to rot. Rose hips contain vitamin C, which is more than in lemon. There are also vitamins of groups B, K, P, carotene, sugars and other trace elements.

The second berry will be currant both red and black. According to the chemical composition, blackcurrant berries are a natural concentrate of vitamins, especially vitamin C, which is so necessary for the human body. Berries contain up to 85% water, 0.9% ash, 1% proteins, 8% carbohydrates, 3% fiber, 2.3% organic acids (citric, malic, tartaric, succinic, salicylic, phosphoric ), 0.5% - pectin, 0.4% - tannins, dyes of P-vitamin activity, vitamins K, E, B, B2, PP and carotene. Among the trace elements are potassium, sodium, calcium, magnesium, phosphorus and iron.
Red currant berries are significantly superior to black in the amount of vitamin A.

And the third berry will be raspberry. Also, raspberries require special conditions for them to ripen.

That's it, now let's move on to real "local" berries, which most people have probably heard of.

Well-known northern berries

Cranberry

This berry is known to everyone, it contains a lot of vitamins and minerals. The berry grows in swampy areas. It has a creeping stem 15 to 50 cm long. The flowers are small pink. Cranberries bloom in June, and ripen only at the end of September. In nature, all types of cranberries grow in damp places: in transitional and raised bogs, in sphagnum coniferous forests, sometimes along the marshy shores of lakes. The fruits of cranberries are rich in vitamin C, in this equating to oranges, lemons, grapefruits, garden strawberries. From other vitamins fruits contain B 1 , B 2 , B 5 , B 6 , PP. Cranberries are a valuable source of vitamin K 1 (phylloquinone), not inferior to cabbage and strawberries. Cranberries are used to prepare fruit drinks, juices, kvass, extracts, jelly, they are good sources of vitamins. The leaves can be consumed as a tea.

Stone berry

Kostyanik is also called northern pomegranate, because it is similar to pomegranate seeds in texture and shape. It tastes like cherry, sour and sweet. There is a bone inside. Kostyanika is a herbaceous perennial, its fruits are bright red, consist of several drupes. There can be up to 6 drupes. The drupes can be barely connected to each other, resembling raspberries. The fruits ripen from July to September. Bone loves to grow in the tundra, in mountainous areas. The fruits are eaten fresh, and harvested for future use.

Perennial green shrub honey plant. The size of the bush reaches thirty centimeters. The berries are quite large in size, which is a drupe. They have a bright red color or orange with a reddish tinge.

The composition of the fruit is distinguished by the presence of:
- ascorbic acid;
- pectin and tanning trace elements;
- vitamin C.

The presence of these elements allows you to strengthen the human immune system, lower body temperature, improve blood circulation. Allow to heal inflammatory reactions.

Cowberry

Perennial green shrub. The size of the bush can reach twenty centimeters. The berries of lingonberries are painted in a distinct red color. The berries are not large in size, have a sweet taste with the presence of sourness. They sing in the last days of August.

carbohydrates;
- organic acids;
- vitamins A, C, E;
- glucose, fructose.

A dangerous sign is the plant's ability to absorb radioactive elements. The consumption of such berries contributes to the deterioration of human health. It is recommended to pick berries away from industrial companies and highways.

bearberry

Lingonberries can be confused with bearberry ("bear ears"). It is not difficult to distinguish them: bearberry has narrower elongated leaves that look like ears. Bearberry is not poisonous and you can eat it, but the berry has practically no taste and has no culinary value. Bearberry berries are used in folk medicine in the treatment of diseases of various organs and body systems.

Blueberry

Low-growing semi-shrub with round-shaped fruits of black color. Fruits of small size are sweet in taste. The berries are harvested in the middle of summer, while the foliage breaks in the month of May. Quite often, these fruits are harvested in dried form.

The presence of useful elements (essential oils, iron, organic acids, vitamins) found in fruits, blueberry leaves is noted. Blueberries can prevent the development of malignant tumors and have a therapeutic effect on existing tumors.

Blueberry

Perennial green shrub. The size of the bush reaches one and a half meters. Blueberries are black in color with a bluish tinge. Fruits of small size are watery with a weak sweet taste.

The following elements are observed in the composition:
- cellulose;
- vitamins B1(2), PP, C, A, P;
- tannins;
- glucose, fructose.

At the same time, these substances are simultaneously located in the berries and foliage of the plant.
The use of blueberries has to increase attention, reduce fever, relieve inflammation, strengthen blood vessels and is involved in the fight against sclerosis.
An overdose of these fruits often contributes to muscle malfunction.

crowberry

Perennial semi-shrub creeping type. Berries crowberry distinguish between red and black. The fruits are harvested from July to early spring. This is due to the preservation of berries even in a frozen state. The size of the shrub reaches one meter. The fruits are tasteless, fresh.

The fruits contain:
- tannin elements;
- mineral trace elements;
- vitamins A, C;
- essential oils.

Crowberry is unique in that it stabilizes the metabolism and the nervous system well, relieves migraine, and enhances the diuretic process.

Crowberry red

South American species with red berries. Black berries are occasionally found on the bushes, showing kinship with the original species, black crowberry.

Cloudberry

Perennial creeping shrub. The size of the bush can reach fifteen centimeters. Ripe fruits turn amber-yellow. During the growth period they have a red tint.

The berry contains:
- magnesium;
- calcium;
- potassium and iron;
- phosphorus and silicon;
- vitamins C, B1 (3), PP, A.

The use of cloudberries helps to improve cardiac activity, restore damaged cells of the body and is useful in the manifestations of oncology.
Taking berries for disorders of the gastrointestinal tract can contribute to allergic manifestations.

princess

The prince has different names - kumanika, arctic raspberry, raspberry, clearing, mamura, drupe, khokhlushka, noon. Perennial green shrub, the roots of which are deepened up to 25 cm. It resembles pineapple with its taste data. The princess belongs to the pink family. The berry has the appearance of a drupe, taking on a red, light pink or purple color. Ripening occurs in July.

The fruits contain:
- vitamin C;
- carbohydrates;
- lemon acid;
- ascorbic acids;
- tannin elements.

Kyazhenika helps to reduce the symptoms of colds and cure beriberi.

It is considered the best northern berry.

Rowan

The assignment of mountain ash to the northern berries is, of course, a controversial issue, since the common mountain ash has the widest habitat - from the northern regions of Europe (up to the Far North) to S. Africa, but still I think it is worth mentioning here.

The rowan berries are red, collected in brushes with a strong sour and tart flavor. It is best to harvest it after the first frost.
Rowan fruits contain a lot of vitamin P and carotene, from which vitamin A is synthesized in the human body, there are organic acids, sugar, tannins, ascorbic acid, essential oils and other compounds.

Juniper

Juniper is not a berry, but a coneberry, because it belongs to the gymnosperms. Juniper is more used as a seasoning for various dishes. You also need to be careful, because there are poisonous species of juniper.

These are small fleshy or juicy fruits that are harvested from shrubs and herbs. You need to understand that in botany, fruits are classified in their own way (a tomato is considered a berry, and raspberries and strawberries are considered fruits). In order not to be confused, fruits are distinguished from berries mainly by size. Mankind has been using berries for almost its entire life: even under the primitive communal system, gathering helped to survive. These fruits are valued even now: for their taste, low calorie content and rich vitamin and mineral composition.

Watermelon

It is a source of essential amino acids, antioxidants, vitamins and minerals. It is low in calories and fat, but has fiber. These berries have long been used in cosmetology, and now their properties are being actively studied by doctors. When consumed in moderation, watermelon contributes to the maintenance of normal functioning of the cardiovascular and digestive systems, it also contributes to the body's antioxidant defense and helps prevent the development of many chronic diseases.

Barberry

Barberry belongs to the genus of shrubs, less often trees, the Barberry family. These are deciduous, semi-evergreen (leaves partially fall off), evergreen shrubs or small trees, with ribbed upright shoots that branch at an acute angle. The bark is brownish-gray or brownish-gray. It also has another name - caramel tree.

Cowberry

Lingonberry is a perennial, low, evergreen, branching shrub reaching a height of 10 to 20 cm. The leaves are small, petiolate, leathery, shiny. The flowers are white-pink bells, 5 mm long, collected at the top of the branches in rare brushes. Blooms in May - early June. Cowberry fruits are small bright red berries with a characteristic sweet and sour taste. Ripens in August-September. Cowberry is a wild forest berry. It is found in the tundra, as well as in forest areas, in the temperate climate zone.

Elder

Elderberry is a perennial woody plant from the honeysuckle family. Shrub or small tree, up to 3-10 m tall. The trunk and branches are grey. Leaves opposite, petiolate, pinnate. The flowers are small, fragrant, creamy or yellowish white. Blooms from May to the first half of June. The elder fruit is black-violet, berry-like. Ripens in August - September.
In the wild, black elderberry is found between shrubs on the edges of forests in the middle zone of the European part of Russia, in Ukraine, in the Baltic states and Belarus, in the Crimea, in the Caucasus, in southeast Russia. Elderberry grows in both sunny and shady places. Reproduction is carried out by dividing old bushes, layering and sowing seeds.

Grape

Already in ancient times, grapes and their derivatives were valued not only for their taste, but also for their medicinal properties. Modern scientific medicine confirms that berries contain a large amount of antioxidants that protect the body from chronic diseases of the cardiovascular and nervous systems, and also help fight free radicals. Even a high sugar content does not spoil the berry, since it also contains substances that improve the absorption of glucose.

goji berries

Goji Berries ( common dereza) or Lycium barbarum refers to a group of plants with a common collective name "wolfberry". By the way, not all plants of this group have a toxic effect on humans - some of its species have unique healing properties. Since ancient times, goji berry in Chinese medicine has been used to increase libido in women and men, as well as to elevate mood and improve well-being in stressful situations. It is believed that this plant contributes to the fight against cancer cells, improves immunity and prolongs life.

Blueberry

Blueberry is a small shrub up to 1 meter high with gray smooth curved branches. Leaves up to 3 cm long. Flowers are small, five-toothed, white or pinkish. Blueberry fruits are blue with a bluish bloom, juicy edible berries up to 1.2 cm long.
Sometimes blueberries are called a drunkard or gonobobel because they supposedly intoxicate and drive pain to the head. But in fact, the culprit of these phenomena is wild rosemary, often growing next to blueberries.
Blueberries are harvested for consumption in their raw and processed form. They are used to make jam and are also used to make wine.

Cherry

Tree or shrub, usually with several trunks 1.5-2.5 m high, rarely up to 3 m and above.
The leaves are dark green, oval, pubescent below, strongly corrugated, with a pointed end. The flowers are white, white with pink (rarely pink), up to 2.5 cm in diameter. Cherry fruits are oval drupes, red when ripe, sweet (sometimes sour) in taste, smaller than ordinary cherries (0.8-1.5 cm in diameter), covered with a small fluff. Depending on the region, they ripen from late June to late July, and on the same tree almost simultaneously; cherry bears fruit abundantly, usually in the third year and up to 15-20 years annually.

Melon

Plant of the Cucurbitaceae family, species of the genus Cucumber, melon culture, false berry.
Melon is a warm and light-loving plant, resistant to soil salinity and drought, does not tolerate high humidity. On one plant, depending on the variety and place of cultivation, from two to eight fruits can be formed, weighing from 1.5 to 10 kg. Melon fruits are spherical or cylindrical, green, yellow, brown or white in color, usually with green stripes. The ripening period of melon is from two to six months.

Blackberry

A perennial subshrub of the genus Rubus, belonging to the Rosaceae family. The blackberry is widespread in the northern and temperate latitudes of the Eurasian continent, in coniferous and mixed forests, in the floodplain, in the forest-steppe zone. There are practically no garden blackberries, so lovers of this berry have to rely on the favor of nature and wait for a good harvest of this wild berry.

strawberries

Strawberry is a perennial herbaceous plant of the Rosaceae family up to 20 cm high. The rhizome is short, oblique, with numerous adventitious brownish-brown, thin roots. The stem is erect, leafy, covered with hairs. Leaves on long petioles, trifoliate, dark green above, bluish-green below, softly pubescent. Rooting shoots develop from the axils of the basal leaves. Blooms from May to July. The flowers are white, arranged on long stalks. The strawberry fruit is false, incorrectly called a berry. It is an overgrown fleshy, fragrant, bright red receptacle. Strawberries ripen in July - September.

Irga

An amazing plant, the Rosaceae family. It is undemanding to growing conditions, is able to normally tolerate frosts down to -40 -50 degrees, and during flowering frosts down to -5 -7 degrees. Irga grows well on soils of various composition and acidity. But there is an indispensable condition - if you want to get a crop of large, sweet berries with the aroma of freshness, you need to take a sunny place for the irga. Therefore, shadberry bushes should be located at a distance of at least 2.5-3 m, unless you aim to grow a high hedge, for which shadberry is very suitable.

viburnum

lat. Viburnum
Red berry with a fairly large seed. Viburnum ripens in late September after the first frost. Prior to this, the berry is quite sour with bitterness, and under the influence of slight frosts it acquires sweetness. Widely used in folk medicine.

Dogwood

Shrub 5-7 meters high, sometimes a small tree. Dogwood has been cultivated by mankind since very ancient times, historians report about dogwood bones found more than 5 thousand years ago in excavations of human settlements located on the territory of modern Switzerland. Today, 4 types of dogwood are cultivated in most of Europe (in France, Italy, Eastern Europe, Ukraine, Moldova, Russia), the Caucasus, Central Asia, China, Japan and North America.

Strawberry

Strawberry is a perennial herbaceous plant, 15-35 cm high, belongs to the Rosaceae family.
The stem is erect, the leaves are large, light green. Inflorescence corymbose of 5-12 flowers on short densely pubescent pedicels. The flowers are usually unisexual, five-petalled, white, with a double perianth. Between the beginning of strawberry flowering and the beginning of strawberry ripening, a period of 20 to 26 days passes.

Cranberry

It is an evergreen, shrub with thin and low shoots. The length of the shoots is on average about 30 cm, the berries of wild cranberries are red, spherical, 8-12 mm in diameter. Some specially bred varieties have berries up to 2 cm in diameter. Cranberries bloom in June, berry picking begins in September and continues throughout autumn. Plantation berries ripen 1-2 weeks earlier than wild ones. Cranberries can easily be stored until spring.

Red currants

Red currant is a small deciduous perennial shrub of the Gooseberry family (Grossulariaceae). Unlike blackcurrant, the bushes are more compressed and elongated upwards. Strong and thick annual shoots growing from the base of the bush go to its formation and replacement of old, dying branches, but over the years their progressive growth fades.

Gooseberry

Perennial, multi-stemmed shrub with a long fruiting period and high yield - up to 20-25 kg from 1 bush. Gooseberry bushes reach up to 1.5 m in height and up to 2 m in diameter. Gooseberry - a plant of temperate latitudes, tolerates slight shading, but is quite moisture-loving. The root system of the gooseberry is located at a depth of up to 40 cm. It is best to place it along the fence at a distance of 1-1.5 m from the bush. Over time, they grow, forming a solid prickly wall.

Lemongrass

Lemongrass is a large climbing shrub-liana from the magnolia family. Its length reaches fifteen meters, and winding around trees, lemongrass resembles a vine. The thickness of the stem is 2 centimeters. The plant takes the form of a shrub in the northern regions. Schisandra berries are 2-seed, bright red, juicy, spherical, very sour. The seeds smell like lemon and have a bitter, burning taste. The bark of the roots and stems also smells like lemon, hence the name lemongrass.

Raspberry

The deciduous shrub Rubus idaeus, or common raspberry, is distributed throughout the world - from Alaska and the Aleutian Islands to Hawaii. In the people, the fruits of raspberry are usually called berries, which does not correspond to their definition in the botanical classification. From this position, for the raspberry fruit, a more accurate name is “multi-drupe”.
From the list of berry crops, raspberries are distinguished by a high concentration of antioxidants that prevent damage to body cells and stop the aging process. This gives the right to call raspberries "the berry of health and longevity."

Cloudberry

A small perennial herbaceous plant with a creeping branched rhizome. The stem is simple, erect. 10-15 cm tall, ends with a single white flower. The leaves are wrinkled heart-shaped, with a lobed margin. The cloudberry fruit is a combined drupe, reddish at first, and amber-yellow when ripe. Cloudberry blooms in May-Nun, ripens in July, August. Fruit - acid-spicy, wine.

Sea ​​buckthorn

Shrub or small tree, reaching a height of three to four meters with branches covered with small thorns and green, slightly elongated leaves.
Sea buckthorn is pollinated by the wind, blooms in late spring. The fruits are small (up to 8-10 mm), orange-yellow or red-orange, oval. The name for this plant "Sea buckthorn" is very apt, since its berries on very short stalks, on the branches sit very closely, as if sticking around them. The berries have a rather pleasant sweet and sour taste, as well as a peculiar, unique aroma, which rather vaguely resembles pineapple. That is why sea buckthorn is sometimes called northern, or Siberian, pineapple.

Olives

An evergreen subtropical tall tree of the Olive genus (Olea) of the Olive family (Oleaceae).
The height of an adult olive tree is usually five to six meters, but sometimes it reaches 10 to 11 meters or more. The trunk is covered with gray bark, gnarled, twisted, usually hollow in old age. Branches are knotty, long. The leaves are narrow-lanceolate, gray-green in color, do not fall off for the winter and are renewed gradually over two to three years. Fragrant flowers are very small from 2 to 4 centimeters long, whitish, in one inflorescence from 10 to 40 flowers. The fruit is an elongated oval-shaped olive with a length of 0.7 to 4 centimeters and a diameter of 1 to 2 centimeters, with a pointed or blunt nose, fleshy, inside the olives contain a stone.

Rowan

Tree up to 10 m tall, rarely a shrub from the Rosaceae family. Rowan fruits are spherical, berry-like, red, sour, bitter, slightly tart in taste. After the first frosts, the fruits lose their astringency, become tasty, somewhat sweet. Blooms in May - early June. The fruits ripen in September, remaining on the tree until late winter.
In nature, mountain ash is found in forests and mountainous areas of the northern and middle parts of the northern hemisphere. Fairly easy to care for, most rowans look great almost all year round.

Turn

Tern is a shrub or small tree 1.5-3 (large species up to 4-8) meters high with numerous prickly branches. The branches grow horizontally and end with a sharp thick spike. Young branches are pubescent.
The leaves of the turn are elliptical or obovate. Young leaves are pubescent, with age they become dark green, with a matte sheen, leathery. Blackthorn fruits are mostly rounded, small (10-15 mm in diameter), black-blue in color with a wax coating.

feijoa

Until now, not every inhabitant of our country knows what feijoa looks like. Some of these exotic berries are mistaken for a small cucumber, while others are mistaken for an avocado. The taste of feijoa is also indefinite - either strawberry or pineapple. It seems that it is generally difficult to say something about this berry for sure. It is believed that feijoa has a huge amount of deficient iodine, but the opinion of a high concentration of this element is disputed. Feijoa is called a "capricious" product for the inability of the fruit to be stored for more than a week, but this is only partly true. The truth about feijoa is helped to establish research, which has recently been conducted more and more often.

Physalis

Common physalis (vesicle, dog cherry, marunka) is a perennial plant from the nightshade family 50-100 cm high. Underground shoots of physalis are creeping, woody, branching. Its stems are erect. angularly curved. The fruit of the physalis is a spherical, juicy, orange or red berry enclosed in a fiery orange swollen, bubble-shaped. almost spherical cup, thanks to which the plant got its name physalis from the Greek word "physo", which means swollen. The plant blooms in May - August. Physalis fruits ripen in June - September. It grows everywhere in light forests, among shrubs, on the edges, in ravines.

A perennial shrub belonging to the gooseberry family, reaches up to 1.5 m in height with lowered yellowish-gray shoots, brownish by the end of summer. The leaves of blackcurrant are alternate, petiolate, three-, five-lobed, bare above, below - with golden glands along the veins, with a fragrant specific smell, up to 12 cm wide. Flowers 7-9 mm long, purple or pinkish-gray, five-membered, collected along 5-10 in drooping racemes 3-8 cm long. Blackcurrant fruit is a multi-seeded black or dark purple fragrant round shiny berry 7-10 mm in diameter. Blossoms in May - June, fruits ripen in July - August.

Blueberry

Perennial undersized shrub from the genus Vaccinium of the Heather family, 15-30 cm high.
Stems erect, branched, smooth. Blueberry rhizome is long, creeping. The leaves are elliptical, smooth, light green, leathery, 10-30 mm long, covered with sparse hairs and serrate-toothed edges. Blooms in May-June. Flowers greenish-white with a pink tint, solitary. They are located on short pedicels in the axils of the upper leaves. Blueberries are juicy, black, with a bluish-gray bloom, shiny. The flesh is dark red, juicy, soft, with many seeds. Ripens in July-August. Blueberries bear fruit in the second or third year.

bird cherry

A large deciduous shrub or tree of the Rosaceae family, up to 10 m tall, with a dense elongated crown, matte, cracking dark gray bark, on which large rusty-brown or white lenticels clearly stand out. The inner layer of bird cherry bark is yellow, with a characteristic almond smell. Young branches are light olive, short-pubescent, later cherry-red, glabrous; the bark is yellow on the inside, with a sharp characteristic odor. The leaves are alternate, short-petiolate, oblong-elliptical, narrowed at both ends, serrate-toothed along the edge. White, strongly scented flowers are collected in many-flowered drooping racemes. Blossoms in May, fruits ripen in July - August. The bird cherry fruit is a black, shiny, spherical, tart taste, strongly astringent drupe with one stone. The stone is round-ovoid, sinuous-notched.

Rose hip

Perennial, wild plant of the Rosaceae family. People call it wild rose. Rosehip is a low bush from 1.5-2.5 m in height with arched hanging branches covered with strong sickle-shaped thorns. Young shoots of wild rose are greenish-red with awl-like spines and bristles. The flowers are pink or white-pink, with five free petals, a corolla up to 5 cm in diameter. Rosehip blooms in May-June. The fruits are berry-like (up to 20 mm long), red-orange, of various shapes, with many hairy achenes, ripen in September-October.

bitter berry

Shrub of the honeysuckle family with white flowers and bitter berries

A shrub of the honeysuckle family, a symbol of purity and love

Male name: (Greek) good conqueror

Fruit and berry shrub trees and shrubs

. "VAZ-2118"

medicinal plant

Shukshin's film "... red"

Blossoms in a field near a stream

Shukshin's favorite berry

fruit and berry shrub

Red bitter berry

garden berry

. "... red", film

Red berry-drupe

Berry that rhymes with raspberries

Red berry Shukshin

What in the song blooms in the field by the stream?

Shukshin's Red Movie Berry

New car from VAZ

Tree with bunches of berries

VAZ "berry"

Bitter tasting berry

red berry

. "oh, it's blooming... in the field by the stream"

Husband's younger unmarried sister

Tree with red edible berries

bitter berry

Shrub of the honeysuckle family with white flowers and red bitter berries

plant of the honeysuckle family

edible berry

. "... red" (film by Shukshin)

. "Oh, it's blooming... in the field by the stream"

. "... red", film

Blooms in the field by the stream

VAZ "berry"

Zh. in the chorus kalinka, kalinochka, kalinushka, tree and fruit of Viburnum opulus. Berry generally take; apples are shaking; viburnum break, bunches. skaz. viburnum bridges are commemorated: this is a path paved with brushwood, viburnum, a road through a swamp. Red-hot viburnum, melted, baked in a free spirit under a lid tightly smeared with dough. Another view: Lantana, black viburnum, proud, proud, proud. Oh my viburnum, oh my raspberry, chorus. Do not be viburnum raspberries. Kalinina tree, bush viburnum. Break Kalinka, a wedding custom: on the table at the young ham and a damask of wine, stuffed with a bunch of viburnum with a scarlet ribbon; young people are raised and regaled, they go around the houses of the bride's parents, relatives, and travellers, and when they return, the friend destroys the ham and, having plucked the viburnum, distributes the wine. Viburnum, viburnum, related. to viburnum, tree or fruit, made from them, etc. Viburnum shoots are drunk from scrofula. Kalinovka viburnum liqueur, on berries, or tincture, on leaves, shoots. Kalinnyak, Psk. hard. viburnum, viburnum grove. Kalinnik, viburnum grove, shrub; viburnum brushwood, butternut squash, for chibouks; viburnum pie; dough that is kneaded on viburnum; viburnum hunter. Kalinniki mi. east distant autumn thunderstorms, glow, lightning, on behalf of St. Kalinik, and July; in the north, early autumn frosts, which is why the saying: God bless the Kalinniki with a haze, that is, cloudy weather. Kalinka bleak fish, Cyrinus alburnus

Shukshin's film "... red"

What in the song blooms in the field by the stream

Kalina

A small tree or shrub of the honeysuckle family with white flowers and red berries.

Kalina grows in forest, in ravines, along river banks. Decorative varieties of viburnum are planted in parks and squares. spring on the viburnum, beautiful flowers bloom in the form of umbrellas that almost cover the bush. In the end summer bitter red berries ripen, which become sweeter after the first frost. Very decorative viburnum bushes autumn when the leaves turn bright red.
The frost-touched viburnum berries and its bark are mainly used for medical purposes. Infusions of viburnum help with colds.
Viburnum with its bitter berries symbolizes Russians difficult, bitter life, especially the unhappy female fate. Viburnum is sung about in Russian folk songs, where it is often compared with a sweet berry - raspberries symbolizing a good, sweet life. One of the most famous Russian folk songs is called.- the title of the story V.M. Shukshina and the feature film of the same name, which tells about the tragic fate of a former prisoner.

Russia. Large linguo-cultural dictionary. - M .: State Institute of the Russian Language. A.S. Pushkin. AST-Press. T.N. Chernyavskaya, K.S. Miloslavskaya, E.G. Rostova, O.E. Frolova, V.I. Borisenko, Yu.A. Vyunov, V.P. Chudnov. 2007 .

Synonyms:

See what "KALINA" is in other dictionaries:

Kalina- Yakovlev, Dvina kisser. 1571. A. Yu. 58. Kalina Rodionov, Dvina kisser. 1571. A. Yu. 58. Kalina Stefanov, Belozersky peasant. 1613. A. Yu. 74. In the name of Maxim hegumen, nicknamed Kalina, in Rostov. 14th century Memory Starinn. Russian Literary ... Biographical Dictionary

Kalina- wives. in the chorus kalinka, kalinochka, kalinushka, tree and fruit of Viburnum opulus. Berry generally take; apples are shaking; viburnum break, bunches. In the tale viburnum bridges are commemorated: this is a path paved with brushwood, viburnum, a road through a swamp. Red-hot viburnum, ... ... Dahl's Explanatory Dictionary

viburnum- (Viburnum opulus L.). A shrub of the honeysuckle family, which gives an edible fruit, a drupe of a spherical ovoid shape, red in color, slightly smaller in size than a mountain ash, colloquially called a berry, which has a peculiar sweetish sour ... ... Culinary Dictionary

viburnum- 1) s, husband. Razg. to (see Kallinik). Responsible: Kalinich, Kalinichna.2) s, female. Razg. to (see Kallinikia). Dictionary of personal names. Kalina "Beautiful Victory" (Greek). April 17 (4) and May 22 (9) - Martyr Kallinikos. June 6 (May 24) - martyr ... Dictionary of personal names

Kalina- a genus of small trees or shrubs of the honeysuckle family. OK. 200 species, in Eurasia, North. Africa and America; in Russia there are several types. Many species are cultivated as ornamentals, for example, bulldenezh is a garden form of viburnum ordinary. Fruits ... ... Big Encyclopedic Dictionary

Kalina- (Viburnum), a genus of shrubs or small trees of the family. honeysuckle. Up to 200 species, in temperate and subtropical. belts, ch. arr. in Eurasia and North. America. In the USSR, approx. 10 wild-growing species, approx. 40 (most come from China and Japan) are found in ... ... Biological encyclopedic dictionary

viburnum- Buldenezh, Kalinushka, Kalinka Dictionary of Russian synonyms. viburnum n., number of synonyms: 9 bulldenezh (1) ... Synonym dictionary

viburnum- (Viburnum L.) a genus of shrubs from the family. honeysuckle, Caprifoliceae. The leaves are opposite, simple, entire, toothed or lobed; flowers are collected in whorled inflorescences, with a regular wheel-shaped corolla, 5 stamens and a three-celled ovary, two ... ... Encyclopedia of Brockhaus and Efron

Kalina- KALINA, a genus of small trees or shrubs (honeysuckle family). About 200 species, in Eurasia, North Africa and America. Many are decorative, for example, bulldenezh is a garden form of viburnum ordinary. The fruits of this species are edible. Extract and decoction ... ... Modern Encyclopedia

Kalina- KALINA, viburnum, pl. no, female A shrub from the honeysuckle family, with red bitter berries. || Berries of this shrub. Explanatory Dictionary of Ushakov. D.N. Ushakov. 1935 1940 ... Explanatory Dictionary of Ushakov

Kalina- KALINA, s, wives. Shrub family. honeysuckle with white flowers and red bitter berries, as well as its berries. | reduce Kalinka, and, wives. | adj. viburnum, oh, oh. Explanatory dictionary of Ozhegov. S.I. Ozhegov, N.Yu. Shvedova. 1949 1992 ... Explanatory dictionary of Ozhegov

You can often hear about cases of mushroom poisoning, but do not forget that other gifts of nature can cause us serious problems. Our article will introduce you to the types of poisonous berries and teach you how to provide first aid in case of poisoning with them.

Poison Berries: Precautions

Walking through the forest, you just want to put seductively bright, beautiful and very appetizing-looking berries into your mouth, here and there attached to the branches of shrubs and trees. Is it worth it to meet this desire? Of course not, because any of them can be poisonous to our body.

Signs of berry poisoning

Various types of poisonous berries have a strictly defined effect on the human body, but we will try to highlight main symptoms indicating poisoning. So the things to worry about are:

• convulsions
• Rapid pulse
• Labored breathing

First aid for berry poisoning

The very first aid is to stimulate vomiting - this procedure will free the stomach from poisonous contents. To do this, the victim needs to be given 2-4 glasses of water (you can add Activated carbon- 2 tbsp. per 500 ml, salt - 1 tsp. 500 ml or potassium permanganate). The procedure will have to be carried out several times.

In the presence of drugs, it is recommended to give the patient activated carbon, tannin, as well as any laxative and heart remedy. In the presence of seizures will have to use chloral hydrate. If there is no first aid kit, you can give the patient black crackers, starch solution or milk. It does not hurt to also do an enema (if possible). The victim must be wrapped warmly and take to the doctor.

Honeysuckle forest

Honeysuckle forest - a shrub, often found in the Urals and Western Siberia. Dark red berries This plant, unlike garden honeysuckle, is poisonous. The ripening time of the forest variety is July-August.

Wolf's bast

Wolf bark - shrub or small tree. The plant is common in moist forests. European part of Russia, as well as in Western Siberia. Oblong red-orange berries wolf's bast dot the bush in autumn. Even touching them can lead to poisoning.

Belladonna or belladonna

Belladonna is a member of the nightshade family. Beauty gives a harvest black with a purple tint of sweet and sour berries of an oblate-spherical shape already at the beginning of autumn. Most often, this poisonous berry can be found in middle lane of Russia.

raven eye

it perennial has a low stem, on which there are 4-5 leaves of a fairly large size and only one fruit ripens. The raven eye is common throughout Russia. This blue-black berry a bit like blueberries, but it is very poisonous (it affects the heart muscle, paralyzing its work).

Snowberry white

Round white berries ripen by the end of summer, and then hibernate on the plant until the onset of heat. Despite the seductive appearance, the berries are absolutely inedible. In our country, the snowberry is used as ornamental plant.

warty euonymus

Warty euonymus is deciduous shrub or small tree, often found in European part of Russia. Euonymus fruits are very original - bright orange berries decorated with a black dot, and they ripen on a long "thread" (herbaceous stalk).

Nightshade bittersweet

Nightshade bittersweet - semi-shrub with woody base and long curly stem. Red berries with a bittersweet taste, ripen in June. The plant continues to bear fruit until October. Nightshade can be found in central Russia, as well as in the Far East and Siberia.

Marsh calla

Marsh calla - creeping hydrophyte with large heart-shaped leaves. Its fruits ( bunches of juicy red berries) ripen at the end of June. The plant is widely distributed throughout Russia ( in wetlands).

Elder herb (stinky)

smelly - herbaceous perennial plant belonging to the honeysuckle family. fruits ( small black drupes with red juice) appear in August-September. This plant is most commonly found in the southern regions of Russia in the mountains and foothills.

Privet or wolf berries

heat-loving deciduous shrub olive families. You can meet this plant in the southwestern part of Russia. Black and very poisonous berries ripen in September and remain on the branches for a long time. It's worth knowing that not only the fruits are poisonous, but also the leaves.

with thin stems and pinnate leaves. It can be found in the forests European part of the country. The fruits have elongated oval shape, as they mature, they change color from green to white, and then to red.

perennial herbaceous plant with a thin stem and with large pinnate leaves on long petioles. Oval-cylindrical, slightly flattened and collected in a vertical brush berries change color from green to black. You can meet this plant in the European part of Russia, as well as in Western Siberia.

Aronnik spotted

Aronnik is a perennial herb with a thickened tuberous rhizome and basal leaves resembling a spearhead. In August, the leaves die off, and a stalk with numerous red berries remains above the ground. In September, the fruits fall off, and in the spring of the next year, self-sowing appears.

Aronnik spotted

Poisonous properties are possessed by fruits - berries of common ivy, double-leaved mink, May lily of the valley.

poisonous berries can not only poison, but also lead to death. That is why it is extremely important not to eat unfamiliar fruits, no matter how tempting they look.

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red bitter berry

Alternative descriptions

bitter berry

Shrub of the honeysuckle family with white flowers and bitter berries

A shrub of the honeysuckle family, a symbol of purity and love

Male name: (Greek) good conqueror

Fruit and berry shrub trees and shrubs

. "VAZ-2118"

medicinal plant

Shukshin's film "... red"

Blossoms in a field near a stream

Shukshin's favorite berry

fruit and berry shrub

garden berry

. "... red", film

Red berry-drupe

Berry that rhymes with raspberries

Red berry Shukshin

What in the song blooms in the field by the stream?

Shukshin's Red Movie Berry

New car from VAZ

Tree with bunches of berries

VAZ "berry"

Bitter tasting berry

red berry

. "oh, it's blooming... in the field by the stream"

Husband's younger unmarried sister

Tree with red edible berries

bitter berry

Shrub of the honeysuckle family with white flowers and red bitter berries

plant of the honeysuckle family

edible berry

. "... red" (film by Shukshin)

. "Oh, it's blooming... in the field by the stream"

. "... red", film

Blooms in the field by the stream

VAZ "berry"

Zh. in the chorus kalinka, kalinochka, kalinushka, tree and fruit of Viburnum opulus. Berry generally take; apples are shaking; viburnum break, bunches. skaz. viburnum bridges are commemorated: this is a path paved with brushwood, viburnum, a road through a swamp. Red-hot viburnum, melted, baked in a free spirit under a lid tightly smeared with dough. Another view: Lantana, black viburnum, proud, proud, proud. Oh my viburnum, oh my raspberry, chorus. Do not be viburnum raspberries. Kalinina tree, bush viburnum. Break Kalinka, a wedding custom: on the table at the young ham and a damask of wine, stuffed with a bunch of viburnum with a scarlet ribbon; young people are raised and regaled, they go around the houses of the bride's parents, relatives, and travellers, and when they return, the friend destroys the ham and, having plucked the viburnum, distributes the wine. Viburnum, viburnum, related. to viburnum, tree or fruit, made from them, etc. Viburnum shoots are drunk from scrofula. Kalinovka viburnum liqueur, on berries, or tincture, on leaves, shoots. Kalinnyak, Psk. hard. viburnum, viburnum grove. Kalinnik, viburnum grove, shrub; viburnum brushwood, butternut squash, for chibouks; viburnum pie; dough that is kneaded on viburnum; viburnum hunter. Kalinniki mi. east distant autumn thunderstorms, glow, lightning, on behalf of St. Kalinik, and July; in the north, early autumn frosts, which is why the saying: God bless the Kalinniki with a haze, that is, cloudy weather. Kalinka bleak fish, Cyrinus alburnus

Shukshin's film "... red"

What in the song blooms in the field by the stream

Amazing red berries delight us in the midst of summer. They are used for food and externally. They contain antioxidants and a small amount of calories, have properties:

• strengthen the immune system;
• promote fat burning;
• have a positive effect on metabolism;
• help cleanse the body of toxins, toxins, excess fluid.

Is there a common name for red berries? No. Each species has its own. Raspberries, strawberries, currants, for example. These berries are so appetizing, especially in winter. Among the shortcomings is the possibility of developing individual allergic reactions, with the exception of red currants. To reduce the risk of allergies, it is recommended to consume berries with acidic dairy products.

And what are the red berries, consider below.

Strawberries began to be called, starting from the 18th century, nutmeg strawberries. This amazing berry has several names: high, Spanish, musky strawberries. It is a perennial herbaceous plant from 15 to 40 cm in height. The leaves are large with uneven jagged edges on short petioles, collected in a rosette. The flowers are white, from 5 to 12 pieces, connected in corymbose inflorescences. The red berry ripens in 20-25 days from the beginning of flowering. It is fragrant, tasty and healthy, it is not without reason that it is called the queen of berries. Fresh strawberries have tender flesh and are very juicy.

Spanish strawberries are 88% water, the quantitative composition of sugars and acids is influenced by growing conditions and plant variety. The red color of the berries is due to the presence in them of a glycoside - anthocyanin. The fruits are also rich in vitamins and minerals.

Red strawberry:

• strengthens memory;
• enhances sexuality;
• improves heart function;
• reduces pressure;
• reduces swelling and pain;
• has anti-inflammatory, antimicrobial, antitumor effect;
• calms the nervous system;
• improves mood;
• freshens breath;
• replenishes the loss of iron.

Usage

In folk medicine, strawberries are used to treat diseases:

• gout;
• stomach ulcers;
• intestinal infections;
• diabetes
• atherosclerosis;
• hypertension;
• sore throats.

Fresh strawberry masks have a beneficial effect on the skin of the face: whiten, improve color, give velvety and tenderness.

cultivation

Such a useful berry can be grown in a summer cottage. For planting take bushes no older than the second year of fruiting. It is best to start planting strawberries within a month, starting from the second decade of August, and next year you will get a good harvest.

Musky strawberries should be planted very early in the spring, as soon as weather conditions permit. After planting, the earth is mulched with sawdust or straw, if necessary, covered with a film or covering material. 3-4 years after fruiting, planting with strawberries should be updated.

Strawberries, raspberries - which berry to choose?

Answering this question, most people prefer raspberries, and for good reason. This is a storehouse of nutrients, and the berries are incredibly tasty and fragrant. Asia is the birthplace of this wonderful shrub. There are more than 600 different types of this berry.

It is a perennial shrub that gives good yields in one place for 10 years. The stem is prickly, straight. The leaves are green, ovoid, and whitish below. The flowers are in the axils of the leaves and at the very top of the stem. It starts blooming at the end of May. The fruits have been harvested since June. In care unpretentious.

• fructose and glucose;
• pectin, coloring, tannins;
• fiber;
• organic acids;
• ascorbic and folic acid;
• iron.

Fresh berries should be consumed when:

• anemia;
• diseases of the gastrointestinal tract;
• high cholesterol;
• weakened immunity;
• as an adjuvant in cancer;
• herpetic infections;
• with lesions of Staphylococcus aureus.

Of the contraindications, it should be noted:

• kidney disease;
• gout;
• a history of allergic reactions to acetylsalicylic acid;
• exacerbation of chronic diseases (ulcer of the duodenum and stomach);
• amyloidosis;
• individual intolerance.

The seeds of berries such as strawberries, raspberries contain a large amount of zinc, which affects libido.

When used for baking dried ground raspberries with wheat flour in a ratio of 1: 1, you get a low-calorie dish. And just one glass of raspberry juice will improve your mood and add strength. A handful of berries, when taken daily, works like a real antidepressant, without any side effects.

The use of raspberries in cosmetology also works incredible miracles. Raspberry masks tone, rejuvenate, refresh the face. The greasiness of the skin of the face will be less if it is wiped daily with ice cubes from raspberry juice. For a natural shine of the hair, they should be rinsed with a decoction of raspberry leaves.

In summer cottages, raspberry bushes take pride of place. You can plant them in any soil in autumn or spring. Planted in rows. Pour 5-6 liters of water into each prepared hole. The earth is compacted around the seedlings, the distance between which is no more than 50 cm. The yield from the bush is high.

Currant

Red currant is also a well-known berry bush.

Since the XI century, this berry has been grown in Russia. Much later, it appeared in Europe. Particularly large plantations of these shrubs are in Poland.

Biological features

The berry shrub, depending on the variety, has a height of up to 2.5 m and a powerful root system. An adult bush has developed perennial branches and basal shoots that begin to branch after the first year.

The leaves consist of three or five lobes and are light or dark green or sometimes lead grey. The flowers are female and male, yellowish-green in color, located on the brush. Shrub blooms in May. The fruits are multi-seeded red berries that ripen from July to August.

Beneficial features

Redcurrant berries contain vitamins (B1, B2, C, E, A), trace elements (zinc, selenium, iodine, iron, potassium, copper), tannins and pectins.

Currant does not give an allergic reaction, has antipyretic, choleretic and laxative properties, helps to restore strength after an illness. Heat treatment of berries does not significantly affect the beneficial properties.

With regular use:

• improves the absorption of proteins;
• the work of the intestines is normalized;
• the supply of iron and potassium is replenished;
• accelerates the removal of water from the body;
• reduces the risk of cardiovascular disease;
• the development of neoplasms slows down;
• the frequency of epileptic seizures decreases;
• immunity increases;
• toxicosis decreases during pregnancy.

Medicinal properties of leaves

Redcurrant is valued not only for its berries, its leaves have no less important medicinal properties. They are used both dried and fresh. From them you can prepare teas, infusions and decoctions with useful properties:

• tea has a diuretic effect, increases sweating;
• infusion of leaves with the addition of berries helps to get rid of stress;
• tea is used to gargle the throat and mouth;
• decoction is used to heal wounds;
• infusion removes cholesterol, toxins and toxins from the body;
• tea increases immunity to colds and viral diseases.

Application in cosmetology

Red currant berries are used at home for tightening, cleansing and rejuvenating face masks. So, you can refresh your face by making a mask: crush red currant berries, take one tablespoon of them and mix well with two tablespoons of kefir. Apply the mixture on the face for 20 minutes. Rinse with warm water and lubricate your face with a moisturizer.

Currant, the red berry and leaves of which are used for preventive and medicinal purposes, is an undemanding plant and gives rich harvests.

viburnum

Our ancestors believed that a bunch of red viburnum hung in the corner of the hut scares away evil spirits. Not a single wedding was complete without viburnum branches, which were used in folk rituals.

Description

Wild viburnum bushes are found on the banks of reservoirs and low-lying meadows. A cultivated plant is grown in suburban areas and used as a hedge.

Viburnum vulgaris is a shrub that grows up to three meters tall, the bark has a brown or reddish-brown color. Five-lobed leaves with large teeth of pale green color and white-cream flowers look very beautiful in spring. A red berry with a stone is collected in a brush and has a sour-bitter taste.

Kalina is a winter-hardy plant, not afraid of spring frosts. Prefers lit areas, but can also grow in shady places, does not like acidic soils, demanding on moisture.

Flowers bloom at the end of May. The fruits ripen in September and can stay on the bush for a long time if they are not pecked by birds. It begins to bear fruit in the fourth year after planting on annual growths.

Beneficial features

Red viburnum contains a lot of sugars, organic acids, pectin and tannins. The berry, the beneficial properties of which are high in iron, zinc and magnesium, is used to make jelly, marmalade, marshmallow. To remove bitterness, the berries are frozen, steamed and scalded with boiling water.

The fruits of viburnum are used to improve the functioning of the heart, they have a hematopoietic and antispasmodic effect.

Juice and decoction help with colds and coughs, as an expectorant. They are also used for diseases of the stomach and intestines, hemorrhoids, various types of bleeding, hypertension and asthma.

For neurosis, dermatitis and allergies, a decoction of the leaves and flowers of the plant is used.

Decoctions of the bark have a hemostatic, antispasmodic and astringent effect. They are used for bleeding and for irrigation of the mouth and throat.

Scrofula, convulsions, suffocation, insomnia are treated with a decoction of the roots. A cup of morning coffee can be replaced with a tonic drink made from ground seeds of viburnum berries.

Such a beautiful, useful and unpretentious shrub will be able to grow without difficulty even a novice gardener. Viburnum propagates by layering.

Scientists believe that the most useful is the red berry, the types of which are described above. The content of the natural antioxidant anthocyanin in them helps the human body cope with harmful bacteria.

Many shrubs with red berries, in addition to aesthetic advantages, have a lot of useful properties. Growing such crops in a summer cottage means providing yourself with vitamins for the year ahead.

There are also beautiful plants, the fruits of which contain toxins and are unsafe not only for health, but also for life.

List of useful wild berries

• Most often, when they talk about red berries, they remember viburnum. This amazing plant is a real pantry of useful substances. Kalina has been known in Russia since time immemorial. This shrub grows up to 2-3 meters in height. The leaves are made up of three "lobes". The berries are spherical in shape with a bright red color, their diameter is up to 1 cm. Flowering begins in late May and early summer. Kalina grows in almost all regions of Europe and Asia, is unpretentious, tolerates severe frosts and drought well. Kalina is a storehouse of useful trace elements, in particular, antioxidants. In the cold season, it is an effective tool for the prevention of acute respiratory infections. The berry does not grow except in the tundra, it is unpretentious and resistant to low temperatures and pests. Berries are not afraid of heat treatment, useful components remain in them. It helps in the treatment of insomnia, is an effective sedative. Fruits help overcome gastrointestinal dysfunction.

People with increased blood clotting should not be taken, since viburnum contributes to the formation of blood clots.

• Rowan- This is a plant that does not belong to the family of climbing shrubs, but it is also welcomed by many farmers and suburban homeowners. The plant has long adapted to the climatic realities of central Russia. In connection with climatic transformations, for the last twenty years, rowan bushes can often be found even in the northern regions, in the areas of:

1. Yaroslavskaya;
2. Kostroma;
3. Pskov and Tver.

Cultivating plants in a summer cottage, a gardener kills two birds with one stone:

1. plants bring tasty and very useful fruits;
2. such cultures are pleasing to the eye and create a festive mood.

• Common cotoneaster- This is a shrub that has beautiful red fruits, similar to rose hips. The plant tolerates cold very well. The leaves are wide and round. Light color flowers with a pinkish tint. The berries are large, bright red. Cotoneaster horizontalis a shrub with evergreen foliage, spreads over the grass, capturing all new areas. By autumn, the leaves become orange with a reddish tint. Looks very impressive. For such a plant, it is necessary to carefully select the soil.
• Cotoneaster Dummer- This is a beautiful shrub with bright red fruits. The berries are sour, oblong, with a small stone. It can only be found in mountain regions. The stems grow rapidly over the area, while in some areas they take root on their own. Usually the height is only 35 cm, no more, but this shrub can occupy significant areas. This plant is found in Siberia, the Altai mountains. In autumn, the leaves turn scarlet, the berries are red and pink and look very beautiful.

Common cotoneaster

Cotoneaster Dummer

• Cotoneaster multiflora- This is a plant that reaches a height of more than two meters. At the same time, the stem of the dogwood is slightly lowered. The foliage is dark green, turning red in autumn. Large flowers form inflorescences, the fruits are scarlet and dark red.

• Cotoneaster Alaunsky- This is a plant that is registered in the Red Book. The height is not more than two meters. There are small flowers during flowering; the berries are red at first, then turn black.

• Yew(Taxus lat) - coniferous tree, southern plant with small red berries. It is sometimes called the "tree of death." In antiquity, it had great sacred significance among the ancient Greeks and Romans. The plant grows extremely slowly (no more than one millimeter per year). It can reach a height of twenty meters. This plant is long-lived (up to 4500 years). In the gardens, sheared yews are found, from which hedges and even decorative figures are made. The trunk contains toxins that are dangerous to humans. Wood has powerful bactericidal properties.

• strawberries can be both wild and domestic. In total, there are more than ten species of this berry:

1. wild strawberry;
2. strawberries growing on the plains;
3. strawberries growing in the meadows;
4. garden strawberry (strawberry).

Strawberries have trifoliate leaves, the stems reach a length of ten centimeters. The roots lie to a depth of 20 cm. The flowers are pollinated by insects; in the middle lane, strawberries bloom in the second half of May. It grows in forests on well-moistened soils or in lowlands.

Wild strawberries have small fruits, contain a large number of useful trace elements, are a good antioxidant and are at the same time a strong allergen.

• Krasnika grows in swampy areas, as well as in spruce forests in the lowlands. The area of ​​growth is the South of Siberia and Sakhalin. The leaves are oval, up to 7 cm long. The fruits are 1 cm in diameter. Since ancient times, because of the original smell, there was a second name for these berries in Russia - klopovka. The berries contain a large number of flavonoids, various organic acids.

Helps in the treatment of acute respiratory infections, contributes to the normalization of the stomach and intestines. Berries are used in the treatment of hypertension.

• Rose hip belongs to the rose family. There are many varieties of this plant. You can meet him both in the north and in the south of Russia. The plant is hardy and unpretentious, does not require special care. Fruits contain a huge amount of useful microelements and vitamins. In the cold season, rose hips are often brewed into tea, which helps to strengthen the immune system and improve metabolism. The shrub can sometimes grow up to five meters, there are also small tree-like forms of this beautiful plant. The rosehip is "armed" with thorns, to collect the fruits, gloves and protective clothing should be used. The berries turn red in the first half of autumn, they look very aesthetically pleasing. The size of the fruit may vary depending on the variety.

• Lemongrass- This climbing plant belongs to the genus Magnolia. The branches grow in the form of vines and reach several meters. The fruits are ovoid and large. Lemongrass blooms in the second half of May. The taste of the fruit resembles the taste of lemon (hence the name). It grows in the Far East, in recent years it has often been cultivated in Central Russia, especially in the black earth regions (Lipetsk, Voronezh, Tambov regions, etc.). The plant begins to bear fruit in the second year of life.

The soil for lemongrass requires well-drained soil. Reproduction occurs with the help of cuttings and layering.

Northern

• Stone berry also has many useful compounds. It is often used to prevent acute respiratory infections in the cold season. It is an effective diuretic. Heals joints, relieves fatigue, prevents migraines.

• Cloudberry belongs to the herbaceous family; grows only a third of a meter in height. It has leaves with five "blades", the shape is round. Habitat where there are marshy soils and lowlands. Ripens closer to autumn. Cloudberry has many useful properties, in Canada it is cultivated on an industrial scale. Cloudberries are rich in vitamins. A (much more than carrots), and incredibly high in vitamin C (more than lemons and oranges). Cloudberry is used medicinally as an antiseptic and diaphoretic. The berry stimulates the digestive tract, improves the skin, promotes the activation of metabolism.

It is difficult to grow this crop in a garden plot, it is required to prepare soil for this, which must be swamped.

• Cranberry(Vacinium oxycocos) is a shrub that grows in swamps. Cranberries can be found in the forest in the north of Russia in wetlands. Belongs to the heather family. The branches creep along the ground, the berries have a bitter taste, contain a large number of useful trace elements. The plant is evergreen, reaches a length of one meter. The stems are elongated and very flexible. The leaves are one and a half centimeters long, the cuttings are short. The size of fruits of dark red color reaches 15 mm, they ripen in summer and autumn.

Southern

• Barberry can be found in the south of Europe and the Caucasus. Its height rarely reaches one and a half meters. Flowers appear at the end of May, flowering time is two weeks. Such a plant is very well suited for a summer cottage. Barberry tolerates pruning well, hardy and does not need special care. Despite the fact that this is a southern plant, barberry perfectly withstands low temperatures. There are only a few varieties of this plant.

1. "Julian" ("Julianae") reaches a height of up to three meters. In autumn, the leaves of this plant are red, looks very impressive.
2. "Aureomarginata" ("Aureomarginata")- the bush grows up to one and a half meters. The plant grows in a well-lit area. Leaves of a bright color with a gold border.
3. Sort "Thunberg", it can be found in the south of China. The plant reaches a height of one and a half meters. The fruits are bitter and not suitable for eating. The shrub tolerates drought and cold well.

Julian

Thunberg

• Gumi- This is a culture that is found in the South of China and the Far East. In the south of Russia, it can be grown in a summer cottage. Fruits in the form of a sphere reach 2.5 cm and resemble dogwood. They ripen in the second half of August. The berries are delicious, reminiscent of cherries in taste. Gumi grows up to two meters in height. It is better to plant in areas that are well lit by the sun. Gumi prefers soil that is neutral in terms of acidity. Reproduction occurs by cuttings and layering.

Gumi fruits contain a huge amount of amino acids, leaves and flowers also bring great benefits. It is especially good to make decoctions and infusions from this berry, which improves the functioning of the intestines and heart.

• Irga- a plant that is not very well known. Belongs to the family of shrubs, reaches a height of up to two meters. The leaves have a beautiful oval shape, there are teeth on the edges. It grows in Europe, the Caucasus, Tunisia and Egypt. The shrub develops well and has rich yields. Propagation occurs with the help of seeds and cuttings. Irga perfectly survives the dry period, undemanding to soils.

Of the useful elements, it is worth noting the presence of a large amount of vitamin PP, which contributes to the normal functioning of the heart muscle, ensures the elasticity of the walls of blood vessels. Irga is widely used in the culinary industry as a condiment.

Irga

poisonous plants

Not all red berries are safe.

• Wolfberry is called honeysuckle. Grows throughout Russia. It has beautiful inflorescences. There are several dozen varieties of honeysuckle, there are even edible ones. Forest honeysuckle has red berries of a spherical shape, it is often confused with red currants. The toxins contained in such fruits are not deadly, but they can cause vomiting, dizziness, and diarrhea.
• The wolf's bast plant is deadly. This shrub with red berries grows in central Russia up to the Arctic Circle. The berries are similar to cherries both in size and color. The fruits appear very early, already in early April. Berries contain dangerous toxins, and toxins are also present in the leaves and branches of the plant.

Such a plant is sometimes planted as a hedge. If you apply homeopathic doses, then this plant can be used for medicinal purposes.

Wolfberry

Wolf's bast

Horticultural crops

• Raspberry grows in the south and in the northern regions. Differs in endurance and unpretentiousness to soils. It is a shrub with a large number of miniature spines. In height reaches no more than two meters. You can meet this culture in almost any garden or summer cottage. The plant looks aesthetically pleasing and brings useful fruits that ripen in the second half of summer. Fruiting is unstable, the plant does not tolerate inclement weather. Raspberries contain pectins, which effectively remove heavy metals from the body. The berries contain trace elements:

1. retinol (vitamin A);
2. B vitamins;
3. also a lot of tocopherol and vitamin PP.

There are people who have an individual intolerance to these berries.

• The second most popular shrub with red fruits - it's red currant. Red currant is a perennial plant that grows up to two meters. Refers to the type of gooseberry. Has leaves with five "blades". Berries grow in clusters. The plant grows both in the north and in the south of the Eurasian continent. Soils are suitable loamy and chernozem. This berry has a huge amount of useful elements. Berries are used in the food industry to create preservatives and desserts. For medicinal purposes, red currant is used as an anti-inflammatory and antipyretic agent. Red currant has antioxidant properties, satisfies hunger and thirst.

• Cherry- Another useful fruit that contains a huge amount of nutrients, especially vitamins K and PP. There is also phosphorus, calcium, cobalt. Cherry is called the "fruit of youth": the reason is that the berry contains a huge amount of antioxidants that nourish tissue cells. Cherry also contains a rare element inositol, which contributes to the activation of metabolism. It is also worth noting the presence of chlorogenic acid, which has a beneficial effect on the kidneys and liver. Pectin, found in fiber, helps to remove waste compounds from tissues. Iron contributes to the enrichment of hemoglobin.

• Strawberry known to everyone. There are a huge number of its varieties, all of them have the following useful properties:

1. are a good antioxidant;
2. contribute to the rehabilitation of the joints;
3. can treat the kidneys and liver;
4. may be an effective diuretic.

Among the shortcomings can be noted:

1. often cause allergies;
2. people with a sick stomach should not eat strawberries.

• Hawthorn- a rather large plant, sometimes reaches a height of up to 6 meters. In rare cases - up to 10 meters. The branches are covered with long thorns (up to 5 cm). The plant looks spectacular, this is a good reason why it can be found in various farms. The leaves have a wedge-shaped base (length reaches 7 cm). In the warm season, the leaves are dark green, in October - fiery red. The flowers are white with a pinkish tinge, are combined into groups of inflorescences, the diameter of which is about 5 cm. The berries are medium in size, 1 cm in diameter, have up to four seeds. The pulp has a mealy base and can be of different colors. The taste is pleasant, sour and sweet at the same time.

Hawthorn is not only an aesthetically attractive plant - its berries have a healing effect, they contain a huge amount of useful trace elements.

• Dogwood- This is a very beautiful shrub that has lush greenery. The plant is popular in Russia, does not require special care. Grows without any problems. It is realistic to collect up to fifty kilograms of fruits from one shrub. In height sometimes reaches five meters. The crown can reach a pyramidal shape. Dogwood blossoms at the end of March, the plant is not afraid of return frosts and pests. Flowering lasts two weeks. The culture is self-pollinating, so when purchasing seedlings, this should be taken into account.

It is better to plant dogwood in a male and female pair. There are a great many varieties of dogwood, the fruits are tasty and contain many useful trace elements.

Indoor plants with red fruits

• Among the red berry plants that can be grown at home, it is worth highlighting nightshade. In total, there are nine dozen species of this culture in nature. Nightshade looks festive, this pampered plant needs special care:

1. appropriate temperature regime;
2. timely watering.

The plant flowers during the summer months. It grows well on the south side of the house, however, it is afraid of direct sunlight. It grows well at temperatures from 14 to 26 degrees. If the apartment is very cold, the plant will shed its leaves. If there is too much sunlight, then the leaves curl. The humidity of the atmosphere should be at least 55%.

To plant a plant, you need a container with well-sifted soil, which must be well moistened. The optimum positive temperature for seed germination is a little over twenty degrees. When shoots have appeared, they need to dive at least twice before planting. Nightshade is propagated by stem cuttings. In the container in which the planting takes place, the bottom layer should be made drainage.

This culture needs pruning and replanting annually, it is more reasonable to carry out this operation in the second half of February. Transplantation is done in a substrate that has good breathable properties. Usually the stems are shortened by half.

For more on the application and planting of nightshade, see the following video.

Delicious can be used not only in cooking, but also as medicines, and like any medicine, they have their own contraindications. Consider the beneficial properties of the most famous red berries and the features of their use. We will learn how to grow them and what useful substances nature gives us in the form of bright and juicy fruits.

Strawberry is a perennial plant of the Pink family, which is common in many countries of the world: in America, Europe and Central Asia. Red and juicy strawberries are very tasty and fragrant.

Strawberry petioles can reach a height of 5 to 40 cm and end with large trifoliate oval leaves. The root system is fibrous, well developed. Strawberry flowers consist of five round white petals on a short pedicel, collected in thyroid inflorescences. Strawberries bloom from May to June, the ripening process of berries is about 3 weeks from the beginning of flowering.

You can grow strawberries in open ground, it grows well on black earth soils, on the southwestern side.

It is necessary to periodically do weeding,. It is recommended to transplant strawberries to a new place after four years.

Strawberries are not only very tasty and fragrant, they contain a large amount of useful substances for the whole human body. It contains vitamins C, A, E, group B, fruit acids, iron, calcium, manganese, phosphorus, carotene, fiber, pectin, folic acid, sugar.

Important! Strawberries help overcome headaches and act like an aspirin.

A handful of fragrant and tasty berries has diuretic and hypoglycemic properties It can be used by diabetic patients. Used to boost immunity, treat gallstone disease, hypertension, eczema.

widely used in cosmetics to improve skin health. Strawberries are an antioxidant and an excellent aphrodisiac, improve mood and help overcome depression. Red berry is a dietary product and improves metabolism.

Strawberries can harm people with gastritis and stomach ulcers, and can also cause allergy.

pleases in early autumn with red berries. This is an evergreen subshrub belonging to the Cowberry family. The height of the shoots is about 20 cm. Thick, matte leaves in the form of an ellipse up to 3 cm long. White bell flowers with a pink tint with four petals are collected in brushes. The fruits are shiny red berries in the form of a ball, about 0.8 cm in diameter. The flowering period is from May to June.

Cowberries grow in coniferous and mixed forests, in the tundra, in peat bogs and in mountain meadows. Distributed in the north of Russia, in Siberia, in the Far East, also in the Caucasus. can. A light and even area with sandy, loamy or peaty soil with high acidity is suitable for her.

known for a long time. Delicious fruit drinks, jams and other dishes are prepared from it, it remains useful even after heat treatment. Cowberry is rich in a whole complex of vitamins C, E, A, group B, contains pectin, carotene, phytoncides and flavonoids. It contains a lot of fructose, macro- and microelements: calcium, potassium, manganese, iron, copper and chromium.

Cowberry juice is an effective medicine, which can improve the supporting functions of the body, the functioning of the digestive system, improve vision, get rid of skin diseases and swelling. Benzoic acid makes lingonberries a natural antiseptic.

Harmful lingonberries can be for ulcers, for those suffering from cholecystitis and kidney stones. People with low blood pressure should use lingonberries with caution, as they lowers blood pressure.

Sweet and fragrant raspberry is a semi-shrub with erect, prickly stems over 1.5 m high, a member of the Rosaceae family. Complex, oval leaves are covered with fine hairs. Raspberry flowers are white with a greenish tinge, up to 1 cm in diameter, collected in inflorescences-brushes.

The fruits are spherical, consist of small drupes covered with hairs, which are fused into one whole on a conical receptacle. The color of the fruit is red, but there is a variety of yellow. Raspberries are very tasty and healthy berries. The flowering period of raspberries begins in May and ends in June, ripe berries appear in early summer and until August.

Raspberries grow between shrubs in the forests of Ukraine, Belarus, Russia; they can be found in the Caucasus Mountains, Central Asia and the Carpathians. In addition to wild raspberries, there are many varieties of healthy berries that you can.

Raspberries have a two-year development cycle, they grow well in well-lit places, protected from strong winds, with neutral soil. It can be grown in rows or individual bushes.

Delicious and fragrant raspberry jam has been used for many years to treatment of colds as an antipyretic and diaphoretic.

Raspberries contain elements: iron, potassium, calcium, phosphorus, magnesium, organic acids. Juicy berries are rich in vitamins C, A, B, PP, they contain fructose and glucose, pectin. Decoctions and syrups from raspberries strengthen immunity and reduce pressure, have a beneficial effect on bowel function. In medicine, not only berries are used, but also roots. Raspberries have antiseptic properties.

The essential oils that raspberries contain can cause allergic reactions. Also, fresh raspberry juice is contraindicated for people suffering from gastritis or stomach ulcers, kidney diseases. Raspberries are contraindicated in patients with bronchial asthma.

is a small tree or shrub native to the Caucasus. Bright cornel fruits have excellent taste and useful properties, contain a large amount of active substances.

The height of the dogwood can reach 3-6 m, the branches are covered with a grayish bark, arranged horizontally. The length of the oval leaves is from 3 to 8 cm. Small golden flowers consist of four petals and are collected in an umbrella inflorescence. Petals with sharp ends. The juicy fruit can be oval, pear-shaped or spherical in shape. Inside the fruit is a fairly large long bone. Berries ripen in late summer - early September.

Dogwood is found in the wild mainly in the Caucasus. It can be found in gardens as a cultivated plant, in Europe and Central Asia, in Ukraine, Moldova, Russia.

The fibrous root system requires watering until the seedling takes root. This plant is long-lived and can grow for over a hundred years.

Dogwood fruits have long been used in food, they have a pleasant aroma, tart taste, moderately sweet with a slight sourness. The fruits are prepared in savory compotes, jams, marmalade, wine, used as a condiment for various dishes. The seeds are used as an alternative to coffee, and the leaves are brewed like tea to make an aromatic drink.

Dogwood has: normalizes blood pressure, strengthens and tones. The content of vitamin C in it is much higher than in. Contains pectin and phytoncides, organic acids, macronutrients (magnesium, calcium, potassium). It has a beneficial effect on the digestive tract and has an anti-inflammatory effect.

contraindicated in hyperacidity and insomnia, also need to be taken with caution by pregnant women, can cause allergies.

has been decorating gardens for many centuries and has been used as a green doctor. This tree or shrub can grow up to several meters. Leaves of three to five lobes are placed on round shoots, with sharp ends in the form of teeth. White flowers are collected in an inflorescence umbrella at the ends of young shoots. The fruits are ball-shaped, bright red. The diameter of the drupes is 0.5-1 cm, inside there is a large round bone. The flowering period begins in May and continues into June. The fruits ripen in autumn.

Viburnum is found wild in Europe and Asia, it grows well in the temperate climate zone. Very unpretentious and frost-resistant, also tolerates drought. can be in sunny or slightly shaded places.

Viburnum bushes are planted in the garden at a distance of 2-3 m from each other. viburnum is wonderful ornamental plant at all times of the year.

Red viburnum berries are used as a medicine. Vitamin C helps to overcome colds, viruses. Kalina is able to lower blood pressure, treats cough. The berries contain vitamins E, A, P, K, organic acids, pectin, phytoncides, a number of macro- and microelements (iron, phosphorus, molybdenum, potassium, etc.).

Viburnum has a sour taste due to organic acids. But she has no equal, she improves the functioning of the liver, heart, gastrointestinal tract, has diuretic and antipyretic properties.

Do not use viburnum hypotension, people with high acidity, kidney disease, pregnant women.

- ornamental shrub, branched, with thorns, more than 2 m high. Leaves in the form of an ellipse up to 4 cm long, with small teeth. Yellow flowers with six round petals are collected in brushes. The diameter of the flowers is about 0.7 cm. The fruits are oblong, red, more than 1 cm long, sour in taste. Barberry blooms from mid-spring to the end of May. Berries ripen in September-October.

Barberry is found in nature in the forest-steppe zone in European and Asian countries, in the Caucasus. This shrub has a beautiful crown shape, looks very attractive in autumn when the leaves turn red, adorns many gardens and widely used by landscape designers.

Preferably in well lit areas. It propagates by seeds or cuttings and shoots. Landing is best done in the fall.

Barberry is widely used in cooking, the fruits are dried and added as a seasoning to many oriental dishes. Fruits and leaves contain a large amount of alkaloids, vitamin K, fructose, glucose, organic acids and pectins. Delicious juices and jams, fragrant sauces are obtained from berries.

Barberry is used in folk medicine, it is indicated for hypertensive patients, has antibacterial properties, improves the supporting functions of the body due to the content of vitamin C, treats liver diseases, diabetes mellitus, has a choleretic effect.

Contraindicated barberry hypotensive, people with high acidity and blood clotting, pregnant women and during menopause. Prolonged use may lead to constipation.

Currant

Red currant is a perennial shrub 1-2 m high, belongs to the Gooseberry family. The leaves are serrated, with 3-5 lobes. The flowers are small, yellow, in clusters. The berries are bright, red in color with a sour taste.

Red currant is distributed throughout Eurasia near water sources and on the edges of forests. as an ornamental shrub and for obtaining useful berries. Sunny places on the south side with loamy soil or chernozem are suitable for it.

Currant - . It contains especially a lot of vitamin C, as well as B vitamins, vitamins A, E, K. Sour berries are rich in potassium, phosphorus and calcium, as well as iron, selenium and zinc. Used in cooking for the preparation of various desserts.

Redcurrant has anti-inflammatory and antipyretic effects, improves appetite and quenches thirst. In folk medicine, currant berries and leaves are used.

Red currant juice contraindicated with gastritis, ulcers, pancreatitis and cholecystitis.

Cranberry is an evergreen creeping plant belonging to the Heather family. The stems are flexible and thin. The leaves are small, oblong, up to 1.5 cm long, dark green in color. Cranberries bloom in late spring - early summer with pink flowers on a long pedicel. The fruits are round, bright red, can reach 1.5 cm in diameter. The taste of cranberries is sour.

Cranberries grow in swampy areas, in damp coniferous forests, on the shores of lakes in the northern region. This useful berry is grown on an industrial scale on special plantations in the USA, Poland, Canada, and Russia. Cranberries are very photophilous, frost-resistant and not demanding on the soil. It can be propagated vegetatively. The place is suitable well-lit and moist, the soil should be peat or a substrate with needles.

The value of cranberries lies in their rich vitamin composition, this natural antioxidant. It contains the main micro and macro elements, vitamins of groups B, C, A, K. Cranberries help patients with diabetes mellitus, hypertensive patients, people with kidney and excretory system diseases, rheumatism and skin diseases.

Cranberries are contraindicated in gastritis and ulcers with high acidity, as well as liver diseases.

- a representative of the Pink family, a shrub with straight stems covered with thorns. The leaves are imparipinnate with 5 leaflets 4 to 9 cm long. Single flowers are light pink in color, about 5 cm in diameter. The fruits are oval or spherical, juicy, smooth, up to 1.5 cm in diameter. They ripen in September.

Rosehip grows in temperate and subtropical climates, widely distributed in Central Asia, Ukraine, Russia, Belarus, Moldova. it is possible in the garden, it is a relative of the rose and has decorative qualities. Can be used as a green hedge. The easiest way to propagate rose hips is by cuttings. This unpretentious plant grows well on fertile soil with moderate moisture in bright places.

especially rich in vitamin C, as well as vitamins A, K, B2, E, keratin. He has bactericidal property and is a natural antioxidant. helps to quickly cure colds, diseases of the genitourinary system, cholelithiasis.

The most ancient method of preserving berries for long-term storage. In this form, their peel petrifies, the constituent elements in the process of moisture loss are strongly compacted, but do not lose their healing qualities.

As a medicine, not only fruits, but also flowers and roots are used. Rosehip helps with skin diseases, arthritis, anemia.

A high content of vitamin C can increase acidity, so ulcers and people suffering from gastritis should use rose hips with caution. Strong infusions can damage tooth enamel, long-term use in large quantities disrupts the functioning of the liver and other internal organs.

- thorny shrub or tree of the Rosaceae family. The alternate leaves with teeth are arranged in a spiral. Hawthorn blooms with thyroid-shaped inflorescences. The flowers are white with five petals. Fruits - from orange to burgundy, spherical or elongated, firm with a sweetish taste. In diameter, the fruit can reach from 0.5 to 4 cm. It ripens in late August - early September.

Hawthorn grows on the edges of forests and river banks in Eurasia, North America. He is not whimsical, resistant to drought and frost. Grows well on moderately moist fertile soils in sunny places.

Openwork leaves, white flowers and red fruits look very beautiful from spring to late autumn.

The hawthorn has flowers, fruits and leaves are used in medicine. The fruits have antioxidant properties and are used to treat heart disease, cleanse blood vessels and improve blood circulation. They contain ascorbic acid, vitamin K, flavonoids and ursolic acid, which dilates blood vessels. Hawthorn has a beneficial effect on the nervous system, relieves stress and calms.

hawthorn can harm if consumed on an empty stomach or washed down with cold water, there are spasms and intestinal colic. Prolonged use of hawthorn in large doses can slow down the heart rate and depress the nervous system.

Another shrub or tree, a representative of the Pink family -. Dense rowan branches are crowned with long and narrow leaves with sharp teeth. It blooms with white flowers collected in umbel inflorescences. The flowering period begins at the end of May and continues into June. Pea-sized, orange fruits are spherical in shape with a bitter and astringent taste. Mountain ash ripens in September, after frost it becomes sweet, astringency disappears.

Many types of mountain ash are common in temperate climates in Europe, Asia and North America. Clusters of mountain ash look beautiful in autumn and winter. She adorned many estates of the Slavs, in ancient times it was believed that the mountain ash protects housing from evil spirits. not difficult, it grows well on fertile land in a well-lit area. It is possible from ripe berries, it is necessary to get the seeds from the pulp and sow in the fall into the soil.

Rowan berries are used for cooking, marshmallows, jellies, alcoholic and non-alcoholic drinks. The composition of rowan fruits is rich in a number of vitamins (C, A, E, B, PP), organic acids, carotene, flavonoids and tannins.

The berries are used in folk medicine. Rowan improves metabolism and digestion, has diuretic and choleretic properties, can have an antibacterial effect and improves the supporting functions of the body as a whole.

Rowan is contraindicated in people with high acidity, with heart disease and with increased blood clotting.

Not everyone is familiar with irga, another representative of the Pink family. This is an ornamental shrub or low tree up to 2.5 m high. Simple oval-shaped leaves with teeth along the edge. It blooms profusely with white flowers collected in lush brushes. The fruits are apple-shaped with a diameter of up to 1 cm, color from red-violet to dark blue. Irga ripens at the end of July and in August, the fruits are fleshy and sweet.

Irga grows in temperate climates in Europe, North Africa, North America, and Japan. The shrub easily adapts to new conditions; it can be found on rocky slopes in the Caucasus and Crimea.

Due to unpretentiousness, winter hardiness, good decorative and productive properties, many gardeners on their plots. The shrub grows well and bears fruit in light areas, it is not picky about the soil. Propagated by dividing the bush, cuttings and seeds.

From the berries they make excellent wine, jams, marshmallows. Irga is also used in medicine as a source of vitamins and other useful substances. It is especially rich in vitamin PP, which has a beneficial effect on the state of blood vessels and heart function. Fruits improve digestion, are used for hypovitaminosis.

In culinary wide. Dried berry resembles raisins and is used as a filling for pies, pies and cakes. Crushed irgu is used in the preparation of muffins, casseroles, pancakes and fritters. For desserts and second courses, sauces are prepared with the addition of irgi berries.

Irga can harm hypotensive patients in case of individual intolerance. Berries have a calming effect, this must be taken into account, especially when driving a car, and do not abuse the sweet dessert.

Lemongrass is a perennial climbing plant from the Magnolia family. Liana-shaped branches can reach a length of more than 10 m with a thickness of 1-2 cm. Simple leaves are ovoid, rather large. Lemongrass blooms with white or pink flowers collected in a brush. The flowering period begins in late spring and continues into June. The fruits of lemongrass are bright red, spherical, the size of a red currant. The taste of the fruit is sour with bitterness, and the aroma is like that of a lemon. The fruits ripen in early autumn. Lemongrass is a fairly productive crop, but bears fruit in a year.

In the wild, lemongrass is found in China, Japan, the Far East, the Kuril Islands. Gardeners as an ornamental and fruit plant. It is recommended to grow on a two-meter trellis in a sunny and protected from the cold place. The plant grows well in light and well-drained soil. the easiest way is with the help of cuttings and layering.

Lemongrass is rich in vitamins E and C, it contains essential oils, organic acids. Nutrients found in fruits improve the functioning of the nervous and cardiovascular systems, liver. Lemongrass drinks have a tonic effect.

Lemongrass is contraindicated for people suffering from insomnia, high acidity of the stomach and hypertensive patients.

Cloudberry is another member of the Rosaceae family, a perennial shrub or herbaceous plant about 30 cm high. Thin erect stems end with several leaves. Five-lobed, rounded leaves. Single white flowers with five petals appear in June-July. Cloudberry fruits are amber in color, similar in shape to raspberries, but the taste and aroma are different. Ripens in August.

In nature, cloudberries are found in swampy areas in the Northern Hemisphere, in the Far East, Siberia. The industrial production of sweet and healthy berries is carried out on special plantations in the Scandinavian countries and America.

It is quite difficult on a personal plot, it is necessary to create conditions similar to its natural habitat. To do this, it is necessary to dig a ditch with waterproofing, imitating a swamp, and fill it with a mixture with forest litter and maintain the necessary humidity. It is better to propagate cloudberries vegetatively, it is difficult to grow seeds from seeds.

Cloudberry is a source of ascorbic acid, vitamins PP, A, B. The berry contains malic and citric acids, pectins and tannins.

The fruits can be consumed fresh and for the manufacture of various sweet desserts, jams, drinks. Cloudberries are also consumed in a soaked form.

Cloudberry is used in medicine as an antispasmodic, antimicrobial and diaphoretic. The berry improves the work of the gastrointestinal tract and heart, helps in the treatment of skin diseases.

Cloudberries are contraindicated for ulcers and people suffering from gastritis with high acidity during an exacerbation.

Did you know? In Finland, the cloudberry is the national symbol and is depicted on the 2 euro coin.

Gumi is a beautiful ornamental shrub with useful berries native to East Asia. Belongs to the Lokhov family, can reach a height of more than 2 m. The leaves are elliptical in shape, smooth, similar to laurel. The flowers are white and fragrant. Bright red fruits of an oblong or spherical shape with long stalks and seeds inside. Gumi berries are about 2 cm long, similar to dogwood, ripen in mid-summer. The taste of berries is sweet and sour, slightly tart, similar to the taste, and.

Gumi is native to Japan, China and Korea, and is also cultivated on Sakhalin. If desired, you can also on your personal plot. The shrub loves the sun, fertile soil neutral in acidity. Propagated by layering, cuttings and seeds.

Gumi berries are valued by the rich, they are especially rich in vitamin C. They also contain valuable amino acids and metals. Not only berries are useful, but also flowers and leaves. In the East, gumi is used to prolong youth and longevity. They produce a general strengthening effect on the body, tone up, improve the functioning of the gastrointestinal tract, prevent sclerosis and cardiovascular diseases, and have anti-inflammatory properties. Sweet and sour berries are used in cooking for the preparation of various sauces, drinks and vitamin supplements.

Gumi berries are contraindicated for individual sensitivity and diabetes.

So, we have learned the main properties of the most popular red berries. Ornamental shrubs are able to decorate the garden and garden plot, give a wonderful harvest. Everyone can grow healthy berries, provide themselves and their families with vitamin treats, and also use them as medicines.

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